State Road
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
valutazione
Recensioni
fotografia
menù
cherry tomatoes, lemon vinaigrette
island greens, manchego, acorn squash, golden beets, roasted carrots, cherry tomatoes, parsley, buttermilk manchego dressing
fried, beer batter, old bay aïoli, lemon, herbs, cider worcestershire gastrique
buttermilk aïoli
buttermilk aïoli
quinoa, red beans, red lentils, zucchini, cheddar, pickled red onions, arugula, smashed avocado, harissa aïoli, potato bun
grilled chicken, lettuce, tomatoes, onions, cucumber, pomegranate molasses, lime labneh, grilled pita
haloumi, arugula, harissa aïoli, potato bun
rare roast beef, james river bbq sauce, american cheese, onion roll
two beef patties, bacon, american cheese, minced onions, special sauce, sesame bun
wood grilled, balsamic onions, bacon, cheddar or brie, garlic dill pickles, potato bun
dark beer battered cod, pickled onions, remoulade, fries
vanilla gelato, espresso, amaretti cookie crumble
island greens, asparagus, cucumber, radish, cherry tomatoes, sumac, torn pita, lemon pomegranate vinaigrette
island lettuces, sunchokes, sugar snaps, purple cabbage, wild rice, red grapes, bluebird, nigella seeds, mustard balsamic vinaigrette
grilled peaches, heirloom tomatoes, red onion, toasted sourdough, pistachio crumble, speck, balsamic vinaigrette, port tamarind jus
celery mustard seed breading, asparagus, salmon roe & lobster taramasalata
toasted garlic, leeks, cherry tomatoes, aleppo, cream, parsley, brandy, grilled sourdough
cumin, paprika, fenugreek, sumac, thyme, cucumber watercress salad, lemon vinaigrette, ayran
lump crab, avocado, crème fraîche
wood grilled broccolini, island farm vegetables, saffron rice, hummus, frisée, lemon, extra virgin olive oil
pan seared, local littlenecks, bacon lardons, tomatoes, yellow split pea purée, broccoli rabe, brandy, pine nut crumble
wood grilled, succotash, seared baby yukons, curry buerre monté, state road garden basil
pan roasted, lemon spice marinade, broccolini, feta, pine nuts, herb wild rice
pan seared, carrot brown butter purée, turnips, favas, baby kale, spinach, supremes, pickled rhubarb
wood grilled, herb gnocchi parisienne, sweet onion soubise, sugar snap peas, mushroom medley, asparagus, sherry vinaigrette
wood grilled, balsamic onions, cheddar or brie, bacon, garlic dill pickles, brioche bun, fries
carrot top pesto, harissa vinaigrette, goat's milk feta, nigella seeds
buttermilk aïoli
baked summer fruit confection, vanilla bean gelato
tahini white chocolate, hazelnut honey crust, dark chocolate glaze
vanilla gelato, espresso, almond cookie crumble
cherry tomatoes, lemon vinaigrette
island greens, manchego, acorn squash, golden beets, roasted carrots, cherry tomatoes, parsley, buttermilk manchego dressing
fried, beer batter, old bay aïoli, lemon, herbs, cider worcestershire gastrique
buttermilk aïoli
buttermilk aïoli
quinoa, red beans, red lentils, zucchini, cheddar, pickled red onions, arugula, smashed avocado, harissa aïoli, potato bun
grilled chicken, lettuce, tomatoes, onions, cucumber, pomegranate molasses, lime labneh, grilled pita
haloumi, arugula, harissa aïoli, potato bun
rare roast beef, james river bbq sauce, american cheese, onion roll
two beef patties, bacon, american cheese, minced onions, special sauce, sesame bun
wood grilled, balsamic onions, bacon, cheddar or brie, garlic dill pickles, potato bun
dark beer battered cod, pickled onions, remoulade, fries
vanilla gelato, espresso, amaretti cookie crumble
island greens, asparagus, cucumber, radish, cherry tomatoes, sumac, torn pita, lemon pomegranate vinaigrette
island lettuces, sunchokes, sugar snaps, purple cabbage, wild rice, red grapes, bluebird, nigella seeds, mustard balsamic vinaigrette
grilled peaches, heirloom tomatoes, red onion, toasted sourdough, pistachio crumble, speck, balsamic vinaigrette, port tamarind jus
celery mustard seed breading, asparagus, salmon roe lobster taramasalata
toasted garlic, leeks, cherry tomatoes, aleppo, cream, parsley, brandy, grilled sourdough
cumin, paprika, fenugreek, sumac, thyme, cucumber watercress salad, lemon vinaigrette, ayran
lump crab, avocado, crème fraîche
wood grilled broccolini, island farm vegetables, saffron rice, hummus, frisée, lemon, extra virgin olive oil
pan seared, local littlenecks, bacon lardons, tomatoes, yellow split pea purée, broccoli rabe, brandy, pine nut crumble
wood grilled, succotash, seared baby yukons, curry buerre monté, state road garden basil
pan roasted, lemon spice marinade, broccolini, feta, pine nuts, herb wild rice
pan seared, carrot brown butter purée, turnips, favas, baby kale, spinach, supremes, pickled rhubarb
wood grilled, herb gnocchi parisienne, sweet onion soubise, sugar snap peas, mushroom medley, asparagus, sherry vinaigrette
wood grilled, balsamic onions, cheddar or brie, bacon, garlic dill pickles, brioche bun, fries
carrot top pesto, harissa vinaigrette, goat's milk feta, nigella seeds
buttermilk aïoli
baked summer fruit confection, vanilla bean gelato
tahini white chocolate, hazelnut honey crust, dark chocolate glaze
vanilla gelato, espresso, almond cookie crumble
cherry tomatoes, lemon vinaigrette
island greens, manchego, acorn squash, golden beets, roasted carrots, cherry tomatoes, parsley, buttermilk manchego dressing
fried, beer batter, old bay aïoli, lemon, herbs, cider worcestershire gastrique
buttermilk aïoli
buttermilk aïoli
quinoa, red beans, red lentils, zucchini, cheddar, pickled red onions, arugula, smashed avocado, harissa aïoli, potato bun
grilled chicken, lettuce, tomatoes, onions, cucumber, pomegranate molasses, lime labneh, grilled pita
haloumi, arugula, harissa aïoli, potato bun
rare roast beef, james river bbq sauce, american cheese, onion roll
two beef patties, bacon, american cheese, minced onions, special sauce, sesame bun
wood grilled, balsamic onions, bacon, cheddar or brie, garlic dill pickles, potato bun
dark beer battered cod, pickled onions, remoulade, fries
vanilla gelato, espresso, amaretti cookie crumble
island greens, asparagus, cucumber, radish, cherry tomatoes, sumac, torn pita, lemon pomegranate vinaigrette
island lettuces, sunchokes, sugar snaps, purple cabbage, wild rice, red grapes, bluebird, nigella seeds, mustard balsamic vinaigrette
grilled peaches, heirloom tomatoes, red onion, toasted sourdough, pistachio crumble, speck, balsamic vinaigrette, port tamarind jus
celery mustard seed breading, asparagus, salmon roe & lobster taramasalata
toasted garlic, leeks, cherry tomatoes, aleppo, cream, parsley, brandy, grilled sourdough
cumin, paprika, fenugreek, sumac, thyme, cucumber watercress salad, lemon vinaigrette, ayran
lump crab, avocado, crème fraîche
wood grilled broccolini, island farm vegetables, saffron rice, hummus, frisée, lemon, extra virgin olive oil
pan seared, local littlenecks, bacon lardons, tomatoes, yellow split pea purée, broccoli rabe, brandy, pine nut crumble
wood grilled, succotash, seared baby yukons, curry buerre monté, state road garden basil
pan roasted, lemon spice marinade, broccolini, feta, pine nuts, herb wild rice
pan seared, carrot brown butter purée, turnips, favas, baby kale, spinach, supremes, pickled rhubarb
wood grilled, herb gnocchi parisienne, sweet onion soubise, sugar snap peas, mushroom medley, asparagus, sherry vinaigrette
wood grilled, balsamic onions, cheddar or brie, bacon, garlic dill pickles, brioche bun, fries
carrot top pesto, harissa vinaigrette, goat's milk feta, nigella seeds
buttermilk aïoli
baked summer fruit confection, vanilla bean gelato
tahini white chocolate, hazelnut honey crust, dark chocolate glaze
vanilla gelato, espresso, almond cookie crumble
