KING OF THE PIRATES
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A restaurant with a pirate theme that offers an extraordinary experience
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We will provide a night view of Odaiba, sumptuous food, and a surprise cake for your special anniversary. If you have a message you would like on the cake, please write it down.
*The course will be served at the restaurant seating. We will provide a night view of Odaiba, a gorgeous dish, and a surprise cake for your special anniversary. If you have a message for the cake, please write it on the cake.
This course is for inside seating. If you wish to sit on the terrace, please refer to the terrace plan.
This course is for inside seating. If you wish to sit on the terrace, please refer to the terrace plan. The menu is subject to change depending on the availability on the day.
Upgradeable dishes are available according to your budget. We have a maximum seating capacity of 70. Please feel free to consult with us.
This course is for inside seating. If you wish to sit on the terrace, please refer to the terrace plan.
This course is for inside seating. If you wish to sit on the terrace, please refer to the terrace plan.
We can provide platters at the table or buffet style, seated or standing, and budgets to suit your needs. Maximum seating capacity of 140! Microphone, projector, and screen facilities are available! Please feel free to contact us for more information.
The blessings of the sea loved by the Pirate King John Barrett. This assembled dish is a luxurious appetizer like a mountain of treasures.
An incredibly hearty rib steak! Please bite into it with the bone! L size (8 pieces) 4,180 yen (tax included) M size (5 pieces) 2,980 yen (tax included)
Enjoy the ribeye steak served on a hot stone, allowing you to savor it for a long time. We will also add a special touch at the end to enhance the deliciousness!
We flambé grilled meat and vegetables, skewered wildly with a saber, using the rum beloved by pirates.
A luxurious feast plate lavishly featuring steak and lobster, guaranteed to make the party a success.
An original Caesar salad made with a striking combination of fresh avocado and egg.
This salad features a refreshing lemon dressing that enhances the appetite, perfectly complementing the prosciutto and tomatoes.
The blessings of the sea loved by the Pirate King John Barrett. This arranged plate is a luxurious appetizer like a mountain of treasures.
The refreshing taste of lemon and carpaccio is the classic choice for a meal appetizer.
The prosciutto of chicken with a strong garlic flavor is perfect as a companion for drinks.
A platter of Lux ham, Bologna sausage, and raw ham from Daisen chicken.
Enjoy six types of vegetables with a chilled bagna cauda sauce.
We will serve 5 types of sausages on a hot iron plate!
This is the quintessential ajillo! An indispensable masterpiece.
Scallops and mushrooms simmered in garlic oil are exquisite.
Pour cheese sauce over fried potatoes that both adults and children love!
A classic fried dish. It is accented with homemade tartar sauce for a bit of a kick.
Crispy baked tortilla chips topped with spicy ragu sauce and melted cheese. You'll be addicted!
Chicken wings fried to a fragrant spiciness.
We have fried large shrimp over 10cm in size to a crispy and juicy perfection.
In true pirate style, we have placed four types of fried food in a barrel. It's essential for any party!
It is a great item that can be topped or filled with other dishes, or simply enjoyed on its own.
An incredibly hearty rib steak! Please bite into it holding the bone! L size (8 pieces) 4,180 yen (tax included) M size (5 pieces) 2,980 yen (tax included)
Enjoy the ribeye steak served on a hot stone, allowing you to savor it for a long time. We will also add a special touch at the end to enhance the deliciousness!
The chicken grill seasoned with curry spices has an aroma that stimulates the appetite. It is also delicious when flavored with honey mustard sauce.
This dish features a hot hamburger generously topped with a creamy cheese sauce that is sure to whet your appetite. Please enjoy the accompanying vegetables by dipping them as well.
Meat and vegetables skewered on a saber are flambéed boldly with the rum loved by pirates.
A luxurious plate lavishly featuring steak and lobster! This will surely make the party unforgettable!
A pirate-style Loco Moco that boldly features rich demi-glace, juicy hamburger steak, fried egg, and avocado.
The four cheese pizza is an irresistible dish for cheese lovers. You can add honey to your liking. Full size: 1,880 yen (tax included), Half size: 980 yen (tax included)
The acidity of the tomato sauce and the aroma of basil create the perfect finish on the pizza dough. Full size 1,980 yen (tax included) Half size 1,080 yen (tax included)
A greedy menu that allows you to enjoy both Quattro Formaggi and Margherita.
An ultra-luxurious steak bowl! The combination of homemade steak sauce and egg is irresistible!
The rich cheese pairs perfectly with the acidity of the balsamic sauce, making it irresistible for cheese lovers.
Carefully cooked paella infused with seafood broth.
The luxurious taste of the sea combined with the acidity of tomatoes and the creaminess of cream is exquisite!
The deep umami of Wagyu beef adds a smooth texture from the onsen egg, enhancing the richness and harmony.
This volume at this price!
A simple fried potato that everyone loves.
A seasonal fruit sorbet.
This is everyone's dream! A big pudding of 600cc! It has enough volume to satisfy four people.
We will create a surprise with a message-filled dessert plate for the main guest on anniversaries and birthdays! For 2 to 4 people, 2500 yen (including tax)
Cheers to barrel beer if you're a pirate!
(M) 850 yen (tax included)
(S) 650 yen (tax included)
A sweet and sour non-alcoholic cocktail made with strawberry milk and peach nectar
A seductive non-alcoholic cocktail combining pineapple juice and melon soda, representing the tears of a mermaid.
A refreshing non-alcoholic cocktail that combines plum and lime, sparkling with a blue hue.
A non-alcoholic cocktail that combines blueberry and cranberry with guava juice, glowing red.
A non-alcoholic cocktail with a sweet and sour taste, refreshing and fragrant with violet.
A non-alcoholic cocktail made with a blend of passion fruit and mango juice, carbonated.
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