Spencer's at the Waterfront
Spencer's At The Waterfront
Ultime informazioni
Waterfront Dining with Contemporary Cuisine
valutazione
Recensioni
fotografia
menù
Poached apple, ranch dressing, shaved celery, stilton
Heirloom tomato, orange calabrian chili marmalade, green onion ash, hazelnut
Bacon, parmesan, anchovy mayo dressing
Asparagus, young lettuces, parmesan oats, lemon poppy seed vinaigrette
Tomato vinaigrette
Goat's cheese, tomatillo chutney
Apricot cardamom jam, chickpea crema
Caramelized shallot oil, deviled egg, everything bagel
Aubergine, hummus, cucumber raita, marinated halloumi
Soft leeks, taleggio, radicchio, oregano oil
Sesame seed carrot slaw, enoki mushroom tempura, yum yum sauce
Supplied by Maisy' s Pearl
Avocado, orange, chili
Wasabi mayo, pickled shiitake mushroom
Lotus root, bitter melon, wakame salad
Oysters, shrimp, salmon tataki, snow crab, in-house sauces
Oysters, shrimp, salmon tataki, snow crab, poached lobster, marinated scallops, in-house sauces
Choice of house-cut fries or greens
American cheddar, iceberg lettuce, 1000 island dressing, sweet pickles
Horseradish aioli, caramelized and crispy onions, Swiss cheese, toasted rye
Dill mayo, carrot slaw, hot honey drizzle, boston lettuce, toasted challah
Cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
King oyster mushroom, saffron aioli
Wild mushroom, pecorino cheese, chive emulsion
Maple bacon
Parmesan
Poached apple, ranch dressing, shaved celery, stilton
Heirloom tomato, orange calabrian chili marmalade, green onion ash, hazelnut
Bacon, parmesan, anchovy mayo dressing
Asparagus, young lettuces, parmesan oats, lemon poppy seed vinaigrette
Tomato vinaigrette
Goat's cheese, tomatillo chutney
Apricot cardamom jam, chickpea crema
Caramelized shallot oil, deviled egg, everything bagel
Aubergine, hummus, cucumber raita, marinated halloumi
Soft leeks, taleggio, radicchio, oregano oil
Sesame seed carrot slaw, enoki mushroom tempura, yum yum sauce
Creamed spinach, gremolata
Caramelized pineapple, cured duck breast, toasted brioche
Supplied by Maisy's Pearl
Avocado, orange, chili
Lotus root, bitter melon, wakame salad
Wasabi mayo, pickled shiitake mushroom
Oysters, shrimp, salmon tataki, snow crab, in-house sauces
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, in-house sauces
Wild mushroom, pecorino cheese, chive emulsion
Chardonnay saffron butter sauce, chilies, crispy basil
Warm potato salad, vegetable julienne, jalapeno corn bread
King oyster mushroom, saffron aioli
Green olive, pickled mustard seed dressing
American cheddar, iceberg lettuce, 1000 island dressing, sweet pickles
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
Sweet corn grits, blue potato, red cabbage, spiced peach
Herb gremolata
Maple bacon
Banana's foster, brandy, orange
Paris brest, green apple, cotton candy
Coffee, chocolate, miso ice cream
Tarragon sponge, blueberry, meringue
Gin, st. germaine, lemon juice, earl grey syrup, egg white - 2oz
Liqor 43, vodka, lime juice, passionfruit syrup, sparkling wine - 2oz
Liqor 43, triple sec, cream, orange bitters - 2oz
Creme de cacao, kahlua, graham-cracker infused milk - 2oz
Kahlua, vodka, espresso, simple syrup, vanilla gelato - 2oz
1000 island dressing, sliced tomato, crispy bacon, julienne iceberg lettuce, sourdough, hand-cut fries
chipotle
2 eggs soft poached, lemon aioli, boston lettuce, chive hollandaise
pecans, chocolate, strawberry crema
watercress salad
lightly beer battered halibut, mashed peas, celery root slaw, tartar sauce
choice of orange or grapefruit
tanqueray gin, chilled-poached-shrimp-garnish, blackening spice rim
sauza tequila, sliced jalapeños & cayenne, smoked salt lemon rim
ketel one vodka, celery salt rim, lemon juice, green bean, house-made hot sauce, lime zest
White rum, lime juice, passionfruit syrup, mint, soda water - 2oz
Chili-infused tequila, aperol, lime juice, watermelon syrup, salt rim - 2oz
Gin, lemon juice, blueberry-honey syrup, lemon foam - 2oz
Bourbon, lemon juice, strawberry syrup, lemon foam - 2oz
Dark rum, cointreau, pineapple juice, dragonfruit syrup, lime juice, ginger beer - 2oz
Reposado tequila, mezcal, agave, orange bitters - 2oz
Lillet blanc, st. germaine, grapefruit juice, sparkling wine - 2oz
Peach schnapps, lillet blanc, peach syrup, lemon juice, orange juice, white wine - 2oz
Lime juice, passionfruit syrup, mint, soda
Lime juice, watermelon syrup, salt rim
Lemon juice, blueberry-honey syrup, soda, lemon foam
Lemon juice, strawberry syrup, ginger beer
Pineapple juice, lime juice, dragonfruit syrup, ginger beer
0.0 aperitif, grapefruit juice, soda
Poached apple, ranch dressing, shaved celery, stilton
Heirloom tomato, orange calabrian chili marmalade, green onion ash, hazelnut
Bacon, parmesan, anchovy mayo dressing
Asparagus, young lettuces, parmesan oats, lemon poppy seed vinaigrette
Tomato vinaigrette
Goat's cheese, tomatillo chutney
Apricot cardamom jam, chickpea crema
Caramelized shallot oil, deviled egg, everything bagel
Aubergine, hummus, cucumber raita, marinated halloumi
Soft leeks, taleggio, radicchio, oregano oil
Sesame seed carrot slaw, enoki mushroom tempura, yum yum sauce
Supplied by Maisy' s Pearl
Avocado, orange, chili
Wasabi mayo, pickled shiitake mushroom
Lotus root, bitter melon, wakame salad
Oysters, shrimp, salmon tataki, snow crab, in-house sauces
Oysters, shrimp, salmon tataki, snow crab, poached lobster, marinated scallops, in-house sauces
Choice of house-cut fries or greens
American cheddar, iceberg lettuce, 1000 island dressing, sweet pickles
Horseradish aioli, caramelized and crispy onions, Swiss cheese, toasted rye
Dill mayo, carrot slaw, hot honey drizzle, boston lettuce, toasted challah
Cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
King oyster mushroom, saffron aioli
Wild mushroom, pecorino cheese, chive emulsion
Maple bacon
Parmesan
Poached apple, ranch dressing, shaved celery, stilton
Heirloom tomato, orange calabrian chili marmalade, green onion ash, hazelnut
Bacon, parmesan, anchovy mayo dressing
Asparagus, young lettuces, parmesan oats, lemon poppy seed vinaigrette
Tomato vinaigrette
Goat's cheese, tomatillo chutney
Apricot cardamom jam, chickpea crema
Caramelized shallot oil, deviled egg, everything bagel
Aubergine, hummus, cucumber raita, marinated halloumi
Soft leeks, taleggio, radicchio, oregano oil
Sesame seed carrot slaw, enoki mushroom tempura, yum yum sauce
Creamed spinach, gremolata
Caramelized pineapple, cured duck breast, toasted brioche
Supplied by Maisy's Pearl
Avocado, orange, chili
Lotus root, bitter melon, wakame salad
Wasabi mayo, pickled shiitake mushroom
Oysters, shrimp, salmon tataki, snow crab, in-house sauces
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, in-house sauces
Wild mushroom, pecorino cheese, chive emulsion
Chardonnay saffron butter sauce, chilies, crispy basil
Warm potato salad, vegetable julienne, jalapeno corn bread
King oyster mushroom, saffron aioli
Green olive, pickled mustard seed dressing
American cheddar, iceberg lettuce, 1000 island dressing, sweet pickles
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
Sweet corn grits, blue potato, red cabbage, spiced peach
Herb gremolata
Maple bacon
Oysters, shrimp, salmon tataki, snow crab, housemade sauces | 80 (serves 1-2)
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, housemade sauces | 165 (serves 3-4)
Vanilla bean créme fraîche, quince julienne | 26
Mignonette, hot sauce | 4 ea
Cured egg yolk, comté, red wine syrup | 26
Crunchy chili oil, cippolini onion, treviso jam, pomelo vinaigrette | 25 / 35
Everything onion, crispy asiago, grated potato | 26
Polenta, puffed rice, fontina | 26
Apricot cardamom jam, chickpea crema | 16
Potato, bacon, dill oil | 18
Avocado, orange, chili | 27
Ice wine, green grape, lychee, toasted brioche | 28
Wasabi mayo, pickled shiitake mushroom | 23
Tomato vinaigrette | 1.5 ea
Poached apple, shaved celery, Stilton, ranch dressing | 18
Lolla rosa, baby gem, red oak, black plum vinaigrette | 18
Bacon, parmesan, anchovy mayo dressing | 18
Celery, red onion, mayo | 27
Horseradish aïoli, caramelized and crispy onion, swiss cheese, toasted rye | 28
Hot honey drizzle, carrot slaw, Boston lettuce, toasted challah, dill mayo | 26
Cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough | 26
Cheddar, iceberg lettuce, thousand island dressing, sweet pickle | 27
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower | 46
King oyster mushroom, saffron aïoli | 41
Parmesan, sweet pea, charred onion, maïtake mushroom | 36
Served with local vegetables and buttered potatoes | 63
Served with local vegetables and buttered potatoes | 59
Maple bacon
Chive panko crumb | 16
Parmesan | 10 / 20
Oysters, shrimp, salmon tataki, snow crab, housemade sauces | 80 (serves 1-2)
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, housemade sauces | 165 (serves 3-4)
Soya bean aïoli, mango vegetable julienne, ponzu dressing | 27
Mignonette, hot sauce | 4 ea
Crispy herbs, manchego cheese, cardini mayo | 26
Crunchy chili oil, cippolini onion, treviso jam, pomelo vinaigrette | 25 / 35
Crispy onion, asiago, grated potato | 26
Cream cheese, pine nuts, blistered peppers, orange marmalade | 26
Tomato raisin chutney, sesame seed cracker | 18
Potato, bacon, dill oil | 18
Ice wine, green grape, lychee, toasted brioche | 28
Creamed spinach, bacon, gremolata | 6 ea
Avocado, orange, chili | 27
Wasabi mayo, pickled shiitake mushroom | 23
Tomato vinaigrette | 1.5 ea
Poached apple, shaved celery, Stilton, ranch dressing | 18
Lolla rosa, baby gem, red oak, black plum vinaigrette | 18
Bacon, parmesan, anchovy mayo dressing | 18
Served with local vegetables and buttered potatoes | 63
Served with local vegetables and buttered potatoes | 59
Served with local vegetables and buttered potatoes | 80
Served with local vegetables and buttered potatoes | 223
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower | 46
Gruyere cheese, bay scallops, creamed spinach | 65 / 125
Cheddar, iceberg lettuce, thousand island dressing, sweet pickle | 27
Crab raviolo, spring turnips, bearnaise sauce | 52
Saffron butter sauce, chili, crispy basil | 43
King oyster mushroom, saffron aïoli | 41
Jalapeño caramelized shallot cornbread, vegetable brunoise | 46
Parmesan, sweet pea, charred onion, maïtake mushroom | 36
Eggplant caponata, livornese sauce | 43
Maple bacon | 16
Chive panko crumb | 16
Parmesan | 10 / 20
Espresso, mascarpone cheese, coffee liqueur, cocoa | 14
Caramel, puff pastry, cider | 14
Hot chocolate, cherry ice cream, red wine cherry | 14
Apricot ginger marmalade, macadamia nut | 14
Ketel One, coffee liqueur, espresso, vanilla gelato (2oz) | 16
Crème de cacao, coffee liqueur, graham cracker infused milk (2oz) | 16
Ketel One, passionfruit liqueur, lime, sparkling wine (2oz) | 16
Tanqueray, vanilla liqueur, strawberry, lemon, egg white (2oz) | 16
Choice of orange or grapefruit | 27/person
Ketel one vodka, celery salt rim, lemon juice, green bean, house-made hot sauce, lime zest (1.5oz) | 15
Tanqueray gin, chilled poached shrimp garnish, blackening spice rim (1.5oz) | 15
El Jimador tequila, sliced jalapenos, cayenne, smoked salt, lemon rim (1.5oz) I 15
Cream cheese anglaise, salted praline | 26
Avocado, feta cheese, chili orange marmalade | 20
Roasted pear, bacon, fontina cheese, spinach | 24
Vanilla bean chantilly, strawberry-mint syrup | 22
Lemon aioli, boston lettuce, chive hollandaise | 32
Crispy bacon, hollandaise, brioche | 26
Pickled onion, cucumber, capers, dill hollandaise, brioche | 28
Spinach, crispy shallots, port syrup, hollandaise | 24
Mignonette, hot sauce | 4ea
Classic accompaniments I 24
Wasabi mayo, pickled shiitake mushroom | 22
Oysters, shrimp, salmon tataki, snow crab, housemade sauces I 80
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, housemade sauces | 165
Poached apple, shaved celery, Stilton, ranch dressing | 18
Crunchy chili oil, cippolini onion, treviso jam, pomelo vinaigrette | 25 / 35
Bacon, parm, anchovy mayo dressing I 18
Crispy onion, asiago, grated potato | 26
Lolla rosa, baby gem, red oak, black plum vinaigrette I 18
Potato, bacon, dill oil | 18
Chipotle, sliced tomato, crispy bacon, julienne iceberg, sourdough | 26
Cheddar, iceberg lettuce, 1000 island dressing, sweet pickles I 27
Celery, red onion, mayo | 27
Pineapple pico de gallo, pickled chilies, chayote, toasted cashews, crema | 28
Horseradish aïoli, caramelized and crispy onion, swiss cheese, toasted rye | 28
Chimichurri, fingerling potato | 30
Lightly beer-battered halibut, mashed peas, carrot & daikon slaw, tartar sauce | 30
King oyster mushroom, saffron aïoli | 41
Stracciatella, parmesan, basil oil | 36
Served with local vegetables and buttered potatoes | 59
Served with local vegetables and buttered potatoes | 63
Captain Morgan, strawberry, mint, lime, soda (2oz) | 16
Passionfruit liqueur, vanilla liqueur, lime juice, sparkling wine, soda (2oz) | 17
Ketel One, blackberry, lemon, ginger beer (2oz) | 17
Los Siete Misterios mezcal, Campari, coffee liqueur, lemon (2oz) | 17
Goslings Black Seal, Cointreau, pineapple, mango, lime, coconut (2oz) | 17
A Spencer's dirty martini | vodka or gin, vermouth, 'the fixings' brine, oyster | 21
A Spencer's old fashioned | brown-butter washed bourbon, maple, angostura | 18
Red or white | 16
Lillet Blanc, peach schnapps, peach, orange Red or white (6oz) | 16
Brown-butter washed Lot No. 40, maple, Angostura bitters (2oz) | 18
Blueberry-honey, lemon, soda, lemon foam | 9
Watermelon, lime | 9
Blackberry, lemon, ginger beer | 9
Strawberry, mint, lime, soda | 9
Pineapple, mango, lime, coconut | 9
Inniskillin, Niagara | 12 / 45
Ruffino, Italy | 15 / 66
13th Street, Niagara | 15 / 68
Palmer, France | 43 / 200
Inniskillin, Niagara | 11 / 18 / 45
13 Kings, Niagara | 12 / 19 / 50
Kim Crawford, Marlborough, New Zealand | 14 / 20 / 64
Le Clos Jordanne, Niagara | 15 / 25 / 69
Piccini, Italy | 15 / 25 / 66
Grayson, California | 18 / 30 / 73
Tawse, Niagara | 12 / 19 / 50
Inniskillin, Niagara | 11 / 18 / 45
Callia, Mendoza, Argentina | 13 / 20 / 59
Piccini, Italy | 15 / 25 / 69
Organized Crime, Niagara | 16 / 27 / 72
13 Kings ‘Royal Reserve’, Niagara | 16 / 27 / 72
Serprimo, Tuscany, Italy | 19 / 30 / 85
Poached apple, ranch dressing, shaved celery, stilton
Heirloom tomato, orange calabrian chili marmalade, green onion ash, hazelnut
Bacon, parmesan, anchovy mayo dressing
Asparagus, young lettuces, parmesan oats, lemon poppy seed vinaigrette
Tomato vinaigrette
Goat's cheese, tomatillo chutney
Apricot cardamom jam, chickpea crema
Caramelized shallot oil, deviled egg, everything bagel
Aubergine, hummus, cucumber raita, marinated halloumi
Soft leeks, taleggio, radicchio, oregano oil
Sesame seed carrot slaw, enoki mushroom tempura, yum yum sauce
Supplied by Maisy' s Pearl
Avocado, orange, chili
Wasabi mayo, pickled shiitake mushroom
Lotus root, bitter melon, wakame salad
Oysters, shrimp, salmon tataki, snow crab, in-house sauces
Oysters, shrimp, salmon tataki, snow crab, poached lobster, marinated scallops, in-house sauces
Choice of house-cut fries or greens
American cheddar, iceberg lettuce, 1000 island dressing, sweet pickles
Horseradish aioli, caramelized and crispy onions, Swiss cheese, toasted rye
Dill mayo, carrot slaw, hot honey drizzle, boston lettuce, toasted challah
Cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
King oyster mushroom, saffron aioli
Wild mushroom, pecorino cheese, chive emulsion
Maple bacon
Parmesan
Poached apple, ranch dressing, shaved celery, stilton
Heirloom tomato, orange calabrian chili marmalade, green onion ash, hazelnut
Bacon, parmesan, anchovy mayo dressing
Asparagus, young lettuces, parmesan oats, lemon poppy seed vinaigrette
Tomato vinaigrette
Goat's cheese, tomatillo chutney
Apricot cardamom jam, chickpea crema
Caramelized shallot oil, deviled egg, everything bagel
Aubergine, hummus, cucumber raita, marinated halloumi
Soft leeks, taleggio, radicchio, oregano oil
Sesame seed carrot slaw, enoki mushroom tempura, yum yum sauce
Creamed spinach, gremolata
Caramelized pineapple, cured duck breast, toasted brioche
Supplied by Maisy's Pearl
Avocado, orange, chili
Lotus root, bitter melon, wakame salad
Wasabi mayo, pickled shiitake mushroom
Oysters, shrimp, salmon tataki, snow crab, in-house sauces
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, in-house sauces
Wild mushroom, pecorino cheese, chive emulsion
Chardonnay saffron butter sauce, chilies, crispy basil
Warm potato salad, vegetable julienne, jalapeno corn bread
King oyster mushroom, saffron aioli
Green olive, pickled mustard seed dressing
American cheddar, iceberg lettuce, 1000 island dressing, sweet pickles
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
Sweet corn grits, blue potato, red cabbage, spiced peach
Herb gremolata
Maple bacon
Oysters, shrimp, salmon tataki, snow crab, housemade sauces | 80 (serves 1-2)
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, housemade sauces | 165 (serves 3-4)
Vanilla bean créme fraîche, quince julienne | 26
Mignonette, hot sauce | 4 ea
Cured egg yolk, comté, red wine syrup | 26
Crunchy chili oil, cippolini onion, treviso jam, pomelo vinaigrette | 25 / 35
Everything onion, crispy asiago, grated potato | 26
Polenta, puffed rice, fontina | 26
Apricot cardamom jam, chickpea crema | 16
Potato, bacon, dill oil | 18
Avocado, orange, chili | 27
Ice wine, green grape, lychee, toasted brioche | 28
Wasabi mayo, pickled shiitake mushroom | 23
Tomato vinaigrette | 1.5 ea
Poached apple, shaved celery, Stilton, ranch dressing | 18
Lolla rosa, baby gem, red oak, black plum vinaigrette | 18
Bacon, parmesan, anchovy mayo dressing | 18
Celery, red onion, mayo | 27
Horseradish aïoli, caramelized and crispy onion, swiss cheese, toasted rye | 28
Hot honey drizzle, carrot slaw, Boston lettuce, toasted challah, dill mayo | 26
Cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough | 26
Cheddar, iceberg lettuce, thousand island dressing, sweet pickle | 27
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower | 46
King oyster mushroom, saffron aïoli | 41
Parmesan, sweet pea, charred onion, maïtake mushroom | 36
Served with local vegetables and buttered potatoes | 63
Served with local vegetables and buttered potatoes | 59
Maple bacon
Chive panko crumb | 16
Parmesan | 10 / 20
Oysters, shrimp, salmon tataki, snow crab, housemade sauces | 80 (serves 1-2)
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, housemade sauces | 165 (serves 3-4)
Soya bean aïoli, mango vegetable julienne, ponzu dressing | 27
Mignonette, hot sauce | 4 ea
Crispy herbs, manchego cheese, cardini mayo | 26
Crunchy chili oil, cippolini onion, treviso jam, pomelo vinaigrette | 25 / 35
Crispy onion, asiago, grated potato | 26
Cream cheese, pine nuts, blistered peppers, orange marmalade | 26
Tomato raisin chutney, sesame seed cracker | 18
Potato, bacon, dill oil | 18
Ice wine, green grape, lychee, toasted brioche | 28
Creamed spinach, bacon, gremolata | 6 ea
Avocado, orange, chili | 27
Wasabi mayo, pickled shiitake mushroom | 23
Tomato vinaigrette | 1.5 ea
Poached apple, shaved celery, Stilton, ranch dressing | 18
Lolla rosa, baby gem, red oak, black plum vinaigrette | 18
Bacon, parmesan, anchovy mayo dressing | 18
Served with local vegetables and buttered potatoes | 63
Served with local vegetables and buttered potatoes | 59
Served with local vegetables and buttered potatoes | 80
Served with local vegetables and buttered potatoes | 223
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower | 46
Gruyere cheese, bay scallops, creamed spinach | 65 / 125
Cheddar, iceberg lettuce, thousand island dressing, sweet pickle | 27
Crab raviolo, spring turnips, bearnaise sauce | 52
Saffron butter sauce, chili, crispy basil | 43
King oyster mushroom, saffron aïoli | 41
Jalapeño caramelized shallot cornbread, vegetable brunoise | 46
Parmesan, sweet pea, charred onion, maïtake mushroom | 36
Eggplant caponata, livornese sauce | 43
Maple bacon | 16
Chive panko crumb | 16
Parmesan | 10 / 20
Espresso, mascarpone cheese, coffee liqueur, cocoa | 14
Caramel, puff pastry, cider | 14
Hot chocolate, cherry ice cream, red wine cherry | 14
Apricot ginger marmalade, macadamia nut | 14
Ketel One, coffee liqueur, espresso, vanilla gelato (2oz) | 16
Crème de cacao, coffee liqueur, graham cracker infused milk (2oz) | 16
Ketel One, passionfruit liqueur, lime, sparkling wine (2oz) | 16
Tanqueray, vanilla liqueur, strawberry, lemon, egg white (2oz) | 16
Captain Morgan, strawberry, mint, lime, soda (2oz) | 16
Passionfruit liqueur, vanilla liqueur, lime juice, sparkling wine, soda (2oz) | 17
Ketel One, blackberry, lemon, ginger beer (2oz) | 17
Los Siete Misterios mezcal, Campari, coffee liqueur, lemon (2oz) | 17
Goslings Black Seal, Cointreau, pineapple, mango, lime, coconut (2oz) | 17
A Spencer's dirty martini | vodka or gin, vermouth, 'the fixings' brine, oyster | 21
A Spencer's old fashioned | brown-butter washed bourbon, maple, angostura | 18
Red or white | 16
Lillet Blanc, peach schnapps, peach, orange Red or white (6oz) | 16
Brown-butter washed Lot No. 40, maple, Angostura bitters (2oz) | 18
Blueberry-honey, lemon, soda, lemon foam | 9
Watermelon, lime | 9
Blackberry, lemon, ginger beer | 9
Strawberry, mint, lime, soda | 9
Pineapple, mango, lime, coconut | 9
Inniskillin, Niagara | 12 / 45
Ruffino, Italy | 15 / 66
13th Street, Niagara | 15 / 68
Palmer, France | 43 / 200
Inniskillin, Niagara | 11 / 18 / 45
13 Kings, Niagara | 12 / 19 / 50
Kim Crawford, Marlborough, New Zealand | 14 / 20 / 64
Le Clos Jordanne, Niagara | 15 / 25 / 69
Piccini, Italy | 15 / 25 / 66
Grayson, California | 18 / 30 / 73
Tawse, Niagara | 12 / 19 / 50
Inniskillin, Niagara | 11 / 18 / 45
Callia, Mendoza, Argentina | 13 / 20 / 59
Piccini, Italy | 15 / 25 / 69
Organized Crime, Niagara | 16 / 27 / 72
13 Kings ‘Royal Reserve’, Niagara | 16 / 27 / 72
Serprimo, Tuscany, Italy | 19 / 30 / 85
sake vinaigrette, tempura oyster mushroom, ponzu aioli
crispy herbs, manchego cheese, cardini mayo
jalapeño, chili oil, parmesan
apricot jam, crispy chickpea
white chocolate, hazelnut, candied ginger
avocado, orange, chili
tomato vinaigrette
mignonette, hot sauce
honey-braised fennel, blood orange, Madeira syrup, focaccia
pine nuts, blistered peppers, orange marmalade
potato, bacon, dill oil
creamed spinach, bacon, gremolata
wasabi mayo, pickled shiitake mushroom
oysters, shrimp, salmon tataki, snow crab, house-made sauces
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, house-made sauces
poached apple, shaved celery, Stilton, ranch dressing
endive, Castelfranco, treviso, chardonnay green fig vinaigrette, candied pumpkin seeds
bacon, parmesan, anchovy, mayo dressing
celery, red onion, mayo
cheddar, iceberg lettuce, Thousand Island Dressing, sweet pickles
horseradish aioli, caramelized crispy onions, Swiss cheese, toasted rye
hot honey drizzle, carrot slaw, Boston lettuce, toasted challah, dill mayo
cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough
king oyster mushroom, saffron aioli
lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
Taleggio cheese, pangrattato
Parmesan
maple bacon
sake vinaigrette, tempura oyster mushroom, ponzu aioli
crispy herbs, manchego cheese, cardini mayo
jalapeño, chili oil, parmesan
apricot jam, crispy chickpea
white chocolate, hazelnut, candied ginger
avocado, orange, chili
tomato vinaigrette
mignonette, hot sauce
honey-braised fennel, blood orange, Madeira syrup, focaccia
pine nuts, blistered peppers, orange marmalade
potato, bacon, dill oil
creamed spinach, bacon, gremolata
wasabi mayo, pickled shiitake mushroom
oysters, shrimp, salmon tataki, snow crab, house-made sauces
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, house-made sauces
poached apple, shaved celery, Stilton, ranch dressing
endive, Castelfranco, treviso, chardonnay green fig vinaigrette, candied pumpkin seeds
bacon, parmesan, anchovy, mayo dressing
lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
saffron butter sauce, chili, crispy basil
king oyster mushroom, saffron aioli
Gruyere cheese, bay scallops, buttered spinach
crab raviolo, turnips, béarnaise sauce
Taleggio cheese, pangrattato
raisin apple bread pudding
cheddar, iceberg lettuce, Thousand Island Dressing, sweet pickles
tamarillo, sunchoke purée, candied pecans
eggplant caponata, livornese sauce
maple bacon
Parmesan
ruby chocolate, red beet
walnut, praline gelato, ginger brown butter
cacao nib, tuile, passionfruit
cinnamon toast
Ketel One, triple sec, crème de cacao, espresso (3 oz)
spiced rum, vanilla, chai, lemon, egg white (2 oz)
Stalk and Barrel Whiskey, brown butter, maple, coffee, maple whipped cream (1.5 oz)
crème de menthe, crème de cacao, cream (2 oz)
Red or white, brandy, triple sec, pomegranate, orange, lemon (6 oz)
El Gobernador Pisco, Niagara Concord grape, lime, Peychaud bitters, egg white (2 oz)
Teremana Blanco Tequila, chili, Aperol, clementine, lime (2 oz)
Stalk and Barrel Whiskey, brown butter, maple syrup, Angostura bitters (2 oz)
Ketel One or Tanqueray, dry vermouth, ‘the fixings’ brine, oyster (2.5 oz)
Tanqueray, vanilla, pear, lemon, prosecco (4.5 oz)
Ketel One, chai, grapefruit, ginger beer (2 oz)
Rum blend, crème de banane, lime, brown sugar, chocolate bitters (2.5 oz)
Johnnie Walker, Japanese Whiskey, miso, honey, lemon, sage (2 oz)
chai, lime, ginger beer
HP Agave 0.5%, NOA Aperitif 0.0%, clementine, lime
HP Classic Gin 0.5%, Niagara Concord grape, lemon, soda
HP Classic Gin 0.5%, vanilla, pear, lemon, Oddbird Blanc de Blancs
candied walnuts, brown butter
endive, Castelfranco, treviso, chardonnay green fig vinaigrette, candied pumpkin seeds
roasted potatoes, seasonal vegetables, horseradish, au jus
choice of orange or grapefruit
choice of Ketel One, Tanqueray, or El Jimador Blanco, Caesar mix, house-made hot sauce, lemon, Worcestershire (1.5 oz)
cream cheese anglaise, salted praline
roasted pear, bacon, fontina cheese, spinach
strawberry, chocolate, vanilla
vanilla bean chantilly, strawberry-mint syrup
lemon aioli, boston lettuce, chive hollandaise
pickled onion, cucumber, capers, dill hollandaise
crispy bacon, hollandaise
spinach, crispy shallots, port syrup, hollandaise
mignonette, hot sauce
classic accompaniments
wasabi mayo, pickled shiitake mushroom
oysters, shrimp, salmon tataki, snow crab, house-made sauces
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, house-made sauces
poached apple, shaved celery, Stilton, ranch dressing
honey-braised fennel, blood orange, Madeira syrup, focaccia
bacon, parm, anchovy mayo dressing
pine nuts, blistered peppers, orange marmalade
endive, Castelfranco, treviso, chardonnay green fig vinaigrette, candied pumpkin seeds
potato, bacon, dill oil
chipotle, sliced tomato, crispy bacon, julienne iceberg, sourdough
cheddar, iceberg lettuce, Thousand Island Dressing, sweet pickles
celery, red onion, mayo
pineapple pico de gallo, pickled chilies, cabbage, toasted cashews, crema
horseradish aioli, caramelized and crispy onion, swiss cheese, toasted rye
chimichurri, fingerling potato
lightly beer-battered halibut, mashed peas, carrot daikon slaw, tartar sauce
king oyster mushroom, saffron aioli
stracciatella, parmesan, basil oil
maple bacon
with sweet apple onion tart
candied hazelnuts, truffle honey whipped goat cheese
tobiko, uni vinaigrette
tomato sauce, lemon gremolata
Poached apple, ranch dressing, shaved celery, stilton
Heirloom tomato, orange calabrian chili marmalade, green onion ash, hazelnut
Bacon, parmesan, anchovy mayo dressing
Asparagus, young lettuces, parmesan oats, lemon poppy seed vinaigrette
Tomato vinaigrette
Goat's cheese, tomatillo chutney
Apricot cardamom jam, chickpea crema
Caramelized shallot oil, deviled egg, everything bagel
Aubergine, hummus, cucumber raita, marinated halloumi
Soft leeks, taleggio, radicchio, oregano oil
Sesame seed carrot slaw, enoki mushroom tempura, yum yum sauce
Supplied by Maisy' s Pearl
Avocado, orange, chili
Wasabi mayo, pickled shiitake mushroom
Lotus root, bitter melon, wakame salad
Oysters, shrimp, salmon tataki, snow crab, in-house sauces
Oysters, shrimp, salmon tataki, snow crab, poached lobster, marinated scallops, in-house sauces
Choice of house-cut fries or greens
American cheddar, iceberg lettuce, 1000 island dressing, sweet pickles
Horseradish aioli, caramelized and crispy onions, Swiss cheese, toasted rye
Dill mayo, carrot slaw, hot honey drizzle, boston lettuce, toasted challah
Cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
King oyster mushroom, saffron aioli
Wild mushroom, pecorino cheese, chive emulsion
Maple bacon
Parmesan
Poached apple, ranch dressing, shaved celery, stilton
Heirloom tomato, orange calabrian chili marmalade, green onion ash, hazelnut
Bacon, parmesan, anchovy mayo dressing
Asparagus, young lettuces, parmesan oats, lemon poppy seed vinaigrette
Tomato vinaigrette
Goat's cheese, tomatillo chutney
Apricot cardamom jam, chickpea crema
Caramelized shallot oil, deviled egg, everything bagel
Aubergine, hummus, cucumber raita, marinated halloumi
Soft leeks, taleggio, radicchio, oregano oil
Sesame seed carrot slaw, enoki mushroom tempura, yum yum sauce
Creamed spinach, gremolata
Caramelized pineapple, cured duck breast, toasted brioche
Supplied by Maisy's Pearl
Avocado, orange, chili
Lotus root, bitter melon, wakame salad
Wasabi mayo, pickled shiitake mushroom
Oysters, shrimp, salmon tataki, snow crab, in-house sauces
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, in-house sauces
Wild mushroom, pecorino cheese, chive emulsion
Chardonnay saffron butter sauce, chilies, crispy basil
Warm potato salad, vegetable julienne, jalapeno corn bread
King oyster mushroom, saffron aioli
Green olive, pickled mustard seed dressing
American cheddar, iceberg lettuce, 1000 island dressing, sweet pickles
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
Sweet corn grits, blue potato, red cabbage, spiced peach
Herb gremolata
Maple bacon
Oysters, shrimp, salmon tataki, snow crab, housemade sauces | 80 (serves 1-2)
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, housemade sauces | 165 (serves 3-4)
Vanilla bean créme fraîche, quince julienne | 26
Mignonette, hot sauce | 4 ea
Cured egg yolk, comté, red wine syrup | 26
Crunchy chili oil, cippolini onion, treviso jam, pomelo vinaigrette | 25 / 35
Everything onion, crispy asiago, grated potato | 26
Polenta, puffed rice, fontina | 26
Apricot cardamom jam, chickpea crema | 16
Potato, bacon, dill oil | 18
Avocado, orange, chili | 27
Ice wine, green grape, lychee, toasted brioche | 28
Wasabi mayo, pickled shiitake mushroom | 23
Tomato vinaigrette | 1.5 ea
Poached apple, shaved celery, Stilton, ranch dressing | 18
Lolla rosa, baby gem, red oak, black plum vinaigrette | 18
Bacon, parmesan, anchovy mayo dressing | 18
Celery, red onion, mayo | 27
Horseradish aïoli, caramelized and crispy onion, swiss cheese, toasted rye | 28
Hot honey drizzle, carrot slaw, Boston lettuce, toasted challah, dill mayo | 26
Cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough | 26
Cheddar, iceberg lettuce, thousand island dressing, sweet pickle | 27
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower | 46
King oyster mushroom, saffron aïoli | 41
Parmesan, sweet pea, charred onion, maïtake mushroom | 36
Served with local vegetables and buttered potatoes | 63
Served with local vegetables and buttered potatoes | 59
Maple bacon
Chive panko crumb | 16
Parmesan | 10 / 20
Oysters, shrimp, salmon tataki, snow crab, housemade sauces | 80 (serves 1-2)
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, housemade sauces | 165 (serves 3-4)
Soya bean aïoli, mango vegetable julienne, ponzu dressing | 27
Mignonette, hot sauce | 4 ea
Crispy herbs, manchego cheese, cardini mayo | 26
Crunchy chili oil, cippolini onion, treviso jam, pomelo vinaigrette | 25 / 35
Crispy onion, asiago, grated potato | 26
Cream cheese, pine nuts, blistered peppers, orange marmalade | 26
Tomato raisin chutney, sesame seed cracker | 18
Potato, bacon, dill oil | 18
Ice wine, green grape, lychee, toasted brioche | 28
Creamed spinach, bacon, gremolata | 6 ea
Avocado, orange, chili | 27
Wasabi mayo, pickled shiitake mushroom | 23
Tomato vinaigrette | 1.5 ea
Poached apple, shaved celery, Stilton, ranch dressing | 18
Lolla rosa, baby gem, red oak, black plum vinaigrette | 18
Bacon, parmesan, anchovy mayo dressing | 18
Served with local vegetables and buttered potatoes | 63
Served with local vegetables and buttered potatoes | 59
Served with local vegetables and buttered potatoes | 80
Served with local vegetables and buttered potatoes | 223
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower | 46
Gruyere cheese, bay scallops, creamed spinach | 65 / 125
Cheddar, iceberg lettuce, thousand island dressing, sweet pickle | 27
Crab raviolo, spring turnips, bearnaise sauce | 52
Saffron butter sauce, chili, crispy basil | 43
King oyster mushroom, saffron aïoli | 41
Jalapeño caramelized shallot cornbread, vegetable brunoise | 46
Parmesan, sweet pea, charred onion, maïtake mushroom | 36
Eggplant caponata, livornese sauce | 43
Maple bacon | 16
Chive panko crumb | 16
Parmesan | 10 / 20
Espresso, mascarpone cheese, coffee liqueur, cocoa | 14
Caramel, puff pastry, cider | 14
Hot chocolate, cherry ice cream, red wine cherry | 14
Apricot ginger marmalade, macadamia nut | 14
Ketel One, coffee liqueur, espresso, vanilla gelato (2oz) | 16
Crème de cacao, coffee liqueur, graham cracker infused milk (2oz) | 16
Ketel One, passionfruit liqueur, lime, sparkling wine (2oz) | 16
Tanqueray, vanilla liqueur, strawberry, lemon, egg white (2oz) | 16
Captain Morgan, strawberry, mint, lime, soda (2oz) | 16
Passionfruit liqueur, vanilla liqueur, lime juice, sparkling wine, soda (2oz) | 17
Ketel One, blackberry, lemon, ginger beer (2oz) | 17
Los Siete Misterios mezcal, Campari, coffee liqueur, lemon (2oz) | 17
Goslings Black Seal, Cointreau, pineapple, mango, lime, coconut (2oz) | 17
A Spencer's dirty martini | vodka or gin, vermouth, 'the fixings' brine, oyster | 21
A Spencer's old fashioned | brown-butter washed bourbon, maple, angostura | 18
Red or white | 16
Lillet Blanc, peach schnapps, peach, orange Red or white (6oz) | 16
Brown-butter washed Lot No. 40, maple, Angostura bitters (2oz) | 18
Blueberry-honey, lemon, soda, lemon foam | 9
Watermelon, lime | 9
Blackberry, lemon, ginger beer | 9
Strawberry, mint, lime, soda | 9
Pineapple, mango, lime, coconut | 9
Inniskillin, Niagara | 12 / 45
Ruffino, Italy | 15 / 66
13th Street, Niagara | 15 / 68
Palmer, France | 43 / 200
Inniskillin, Niagara | 11 / 18 / 45
13 Kings, Niagara | 12 / 19 / 50
Kim Crawford, Marlborough, New Zealand | 14 / 20 / 64
Le Clos Jordanne, Niagara | 15 / 25 / 69
Piccini, Italy | 15 / 25 / 66
Grayson, California | 18 / 30 / 73
Tawse, Niagara | 12 / 19 / 50
Inniskillin, Niagara | 11 / 18 / 45
Callia, Mendoza, Argentina | 13 / 20 / 59
Piccini, Italy | 15 / 25 / 69
Organized Crime, Niagara | 16 / 27 / 72
13 Kings ‘Royal Reserve’, Niagara | 16 / 27 / 72
Serprimo, Tuscany, Italy | 19 / 30 / 85
ruby chocolate, red beet
walnut, praline gelato, ginger brown butter
cacao nib, tuile, passionfruit
cinnamon toast
Ketel One, triple sec, crème de cacao, espresso (3 oz)
spiced rum, vanilla, chai, lemon, egg white (2 oz)
Stalk and Barrel Whiskey, brown butter, maple, coffee, maple whipped cream (1.5 oz)
crème de menthe, crème de cacao, cream (2 oz)
candied walnuts, brown butter
endive, Castelfranco, treviso, chardonnay green fig vinaigrette, candied pumpkin seeds
roasted potatoes, seasonal vegetables, horseradish, au jus
with sweet apple onion tart
candied hazelnuts, truffle honey whipped goat cheese
tobiko, uni vinaigrette
tomato sauce, lemon gremolata
sake vinaigrette, tempura oyster mushroom, ponzu aioli
crispy herbs, manchego cheese, cardini mayo
jalapeño, chili oil, parmesan
apricot jam, crispy chickpea
white chocolate, hazelnut, candied ginger
avocado, orange, chili
tomato vinaigrette
mignonette, hot sauce
honey-braised fennel, blood orange, Madeira syrup, focaccia
pine nuts, blistered peppers, orange marmalade
potato, bacon, dill oil
creamed spinach, bacon, gremolata
wasabi mayo, pickled shiitake mushroom
oysters, shrimp, salmon tataki, snow crab, house-made sauces
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, house-made sauces
poached apple, shaved celery, Stilton, ranch dressing
endive, Castelfranco, treviso, chardonnay green fig vinaigrette, candied pumpkin seeds
bacon, parmesan, anchovy, mayo dressing
celery, red onion, mayo
cheddar, iceberg lettuce, Thousand Island Dressing, sweet pickles
horseradish aioli, caramelized & crispy onions, Swiss cheese, toasted rye
hot honey drizzle, carrot slaw, Boston lettuce, toasted challah, dill mayo
cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough
king oyster mushroom, saffron aioli
lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
Taleggio cheese, pangrattato
Parmesan
maple bacon
sake vinaigrette, tempura oyster mushroom, ponzu aioli
crispy herbs, manchego cheese, cardini mayo
jalapeño, chili oil, parmesan
apricot jam, crispy chickpea
white chocolate, hazelnut, candied ginger
avocado, orange, chili
tomato vinaigrette
mignonette, hot sauce
honey-braised fennel, blood orange, Madeira syrup, focaccia
pine nuts, blistered peppers, orange marmalade
potato, bacon, dill oil
creamed spinach, bacon, gremolata
wasabi mayo, pickled shiitake mushroom
oysters, shrimp, salmon tataki, snow crab, house-made sauces
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, house-made sauces
poached apple, shaved celery, Stilton, ranch dressing
endive, Castelfranco, treviso, chardonnay green fig vinaigrette, candied pumpkin seeds
bacon, parmesan, anchovy, mayo dressing
lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
saffron butter sauce, chili, crispy basil
king oyster mushroom, saffron aioli
Gruyere cheese, bay scallops, buttered spinach
crab raviolo, turnips, béarnaise sauce
Taleggio cheese, pangrattato
raisin apple bread pudding
cheddar, iceberg lettuce, Thousand Island Dressing, sweet pickles
tamarillo, sunchoke purée, candied pecans
eggplant caponata, livornese sauce
maple bacon
Parmesan
Red or white, brandy, triple sec, pomegranate, orange, lemon (6 oz)
El Gobernador Pisco, Niagara Concord grape, lime, Peychaud bitters, egg white (2 oz)
Teremana Blanco Tequila, chili, Aperol, clementine, lime (2 oz)
Stalk and Barrel Whiskey, brown butter, maple syrup, Angostura bitters (2 oz)
Ketel One or Tanqueray, dry vermouth, ‘the fixings’ brine, oyster (2.5 oz)
Tanqueray, vanilla, pear, lemon, prosecco (4.5 oz)
Ketel One, chai, grapefruit, ginger beer (2 oz)
Rum blend, crème de banane, lime, brown sugar, chocolate bitters (2.5 oz)
Johnnie Walker, Japanese Whiskey, miso, honey, lemon, sage (2 oz)
chai, lime, ginger beer
HP Agave 0.5%, NOA Aperitif 0.0%, clementine, lime
HP Classic Gin 0.5%, Niagara Concord grape, lemon, soda
HP Classic Gin 0.5%, vanilla, pear, lemon, Oddbird Blanc de Blancs
choice of orange or grapefruit
choice of Ketel One, Tanqueray, or El Jimador Blanco, Caesar mix, house-made hot sauce, lemon, Worcestershire (1.5 oz)
cream cheese anglaise, salted praline
roasted pear, bacon, fontina cheese, spinach
strawberry, chocolate, vanilla
vanilla bean chantilly, strawberry-mint syrup
lemon aioli, boston lettuce, chive hollandaise
pickled onion, cucumber, capers, dill hollandaise
crispy bacon, hollandaise
spinach, crispy shallots, port syrup, hollandaise
mignonette, hot sauce
classic accompaniments
wasabi mayo, pickled shiitake mushroom
oysters, shrimp, salmon tataki, snow crab, house-made sauces
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, house-made sauces
poached apple, shaved celery, Stilton, ranch dressing
honey-braised fennel, blood orange, Madeira syrup, focaccia
bacon, parm, anchovy mayo dressing
pine nuts, blistered peppers, orange marmalade
endive, Castelfranco, treviso, chardonnay green fig vinaigrette, candied pumpkin seeds
potato, bacon, dill oil
chipotle, sliced tomato, crispy bacon, julienne iceberg, sourdough
cheddar, iceberg lettuce, Thousand Island Dressing, sweet pickles
celery, red onion, mayo
pineapple pico de gallo, pickled chilies, cabbage, toasted cashews, crema
horseradish aioli, caramelized and crispy onion, swiss cheese, toasted rye
chimichurri, fingerling potato
lightly beer-battered halibut, mashed peas, carrot & daikon slaw, tartar sauce
king oyster mushroom, saffron aioli
stracciatella, parmesan, basil oil
maple bacon
Poached apple, ranch dressing, shaved celery, stilton
Heirloom tomato, orange calabrian chili marmalade, green onion ash, hazelnut
Bacon, parmesan, anchovy mayo dressing
Asparagus, young lettuces, parmesan oats, lemon poppy seed vinaigrette
Tomato vinaigrette
Goat's cheese, tomatillo chutney
Apricot cardamom jam, chickpea crema
Caramelized shallot oil, deviled egg, everything bagel
Aubergine, hummus, cucumber raita, marinated halloumi
Soft leeks, taleggio, radicchio, oregano oil
Sesame seed carrot slaw, enoki mushroom tempura, yum yum sauce
Supplied by Maisy' s Pearl
Avocado, orange, chili
Wasabi mayo, pickled shiitake mushroom
Lotus root, bitter melon, wakame salad
Oysters, shrimp, salmon tataki, snow crab, in-house sauces
Oysters, shrimp, salmon tataki, snow crab, poached lobster, marinated scallops, in-house sauces
Choice of house-cut fries or greens
American cheddar, iceberg lettuce, 1000 island dressing, sweet pickles
Horseradish aioli, caramelized and crispy onions, Swiss cheese, toasted rye
Dill mayo, carrot slaw, hot honey drizzle, boston lettuce, toasted challah
Cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
King oyster mushroom, saffron aioli
Wild mushroom, pecorino cheese, chive emulsion
Maple bacon
Parmesan
Poached apple, ranch dressing, shaved celery, stilton
Heirloom tomato, orange calabrian chili marmalade, green onion ash, hazelnut
Bacon, parmesan, anchovy mayo dressing
Asparagus, young lettuces, parmesan oats, lemon poppy seed vinaigrette
Tomato vinaigrette
Goat's cheese, tomatillo chutney
Apricot cardamom jam, chickpea crema
Caramelized shallot oil, deviled egg, everything bagel
Aubergine, hummus, cucumber raita, marinated halloumi
Soft leeks, taleggio, radicchio, oregano oil
Sesame seed carrot slaw, enoki mushroom tempura, yum yum sauce
Creamed spinach, gremolata
Caramelized pineapple, cured duck breast, toasted brioche
Supplied by Maisy's Pearl
Avocado, orange, chili
Lotus root, bitter melon, wakame salad
Wasabi mayo, pickled shiitake mushroom
Oysters, shrimp, salmon tataki, snow crab, in-house sauces
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, in-house sauces
Wild mushroom, pecorino cheese, chive emulsion
Chardonnay saffron butter sauce, chilies, crispy basil
Warm potato salad, vegetable julienne, jalapeno corn bread
King oyster mushroom, saffron aioli
Green olive, pickled mustard seed dressing
American cheddar, iceberg lettuce, 1000 island dressing, sweet pickles
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
Sweet corn grits, blue potato, red cabbage, spiced peach
Herb gremolata
Maple bacon
Oysters, shrimp, salmon tataki, snow crab, housemade sauces | 80 (serves 1-2)
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, housemade sauces | 165 (serves 3-4)
Vanilla bean créme fraîche, quince julienne | 26
Mignonette, hot sauce | 4 ea
Cured egg yolk, comté, red wine syrup | 26
Crunchy chili oil, cippolini onion, treviso jam, pomelo vinaigrette | 25 / 35
Everything onion, crispy asiago, grated potato | 26
Polenta, puffed rice, fontina | 26
Apricot cardamom jam, chickpea crema | 16
Potato, bacon, dill oil | 18
Avocado, orange, chili | 27
Ice wine, green grape, lychee, toasted brioche | 28
Wasabi mayo, pickled shiitake mushroom | 23
Tomato vinaigrette | 1.5 ea
Poached apple, shaved celery, Stilton, ranch dressing | 18
Lolla rosa, baby gem, red oak, black plum vinaigrette | 18
Bacon, parmesan, anchovy mayo dressing | 18
Celery, red onion, mayo | 27
Horseradish aïoli, caramelized and crispy onion, swiss cheese, toasted rye | 28
Hot honey drizzle, carrot slaw, Boston lettuce, toasted challah, dill mayo | 26
Cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough | 26
Cheddar, iceberg lettuce, thousand island dressing, sweet pickle | 27
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower | 46
King oyster mushroom, saffron aïoli | 41
Parmesan, sweet pea, charred onion, maïtake mushroom | 36
Served with local vegetables and buttered potatoes | 63
Served with local vegetables and buttered potatoes | 59
Maple bacon
Chive panko crumb | 16
Parmesan | 10 / 20
Oysters, shrimp, salmon tataki, snow crab, housemade sauces | 80 (serves 1-2)
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, housemade sauces | 165 (serves 3-4)
Soya bean aïoli, mango vegetable julienne, ponzu dressing | 27
Mignonette, hot sauce | 4 ea
Crispy herbs, manchego cheese, cardini mayo | 26
Crunchy chili oil, cippolini onion, treviso jam, pomelo vinaigrette | 25 / 35
Crispy onion, asiago, grated potato | 26
Cream cheese, pine nuts, blistered peppers, orange marmalade | 26
Tomato raisin chutney, sesame seed cracker | 18
Potato, bacon, dill oil | 18
Ice wine, green grape, lychee, toasted brioche | 28
Creamed spinach, bacon, gremolata | 6 ea
Avocado, orange, chili | 27
Wasabi mayo, pickled shiitake mushroom | 23
Tomato vinaigrette | 1.5 ea
Poached apple, shaved celery, Stilton, ranch dressing | 18
Lolla rosa, baby gem, red oak, black plum vinaigrette | 18
Bacon, parmesan, anchovy mayo dressing | 18
Served with local vegetables and buttered potatoes | 63
Served with local vegetables and buttered potatoes | 59
Served with local vegetables and buttered potatoes | 80
Served with local vegetables and buttered potatoes | 223
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower | 46
Gruyere cheese, bay scallops, creamed spinach | 65 / 125
Cheddar, iceberg lettuce, thousand island dressing, sweet pickle | 27
Crab raviolo, spring turnips, bearnaise sauce | 52
Saffron butter sauce, chili, crispy basil | 43
King oyster mushroom, saffron aïoli | 41
Jalapeño caramelized shallot cornbread, vegetable brunoise | 46
Parmesan, sweet pea, charred onion, maïtake mushroom | 36
Eggplant caponata, livornese sauce | 43
Maple bacon | 16
Chive panko crumb | 16
Parmesan | 10 / 20
Espresso, mascarpone cheese, coffee liqueur, cocoa | 14
Caramel, puff pastry, cider | 14
Hot chocolate, cherry ice cream, red wine cherry | 14
Apricot ginger marmalade, macadamia nut | 14
Ketel One, coffee liqueur, espresso, vanilla gelato (2oz) | 16
Crème de cacao, coffee liqueur, graham cracker infused milk (2oz) | 16
Ketel One, passionfruit liqueur, lime, sparkling wine (2oz) | 16
Tanqueray, vanilla liqueur, strawberry, lemon, egg white (2oz) | 16
Captain Morgan, strawberry, mint, lime, soda (2oz) | 16
Passionfruit liqueur, vanilla liqueur, lime juice, sparkling wine, soda (2oz) | 17
Ketel One, blackberry, lemon, ginger beer (2oz) | 17
Los Siete Misterios mezcal, Campari, coffee liqueur, lemon (2oz) | 17
Goslings Black Seal, Cointreau, pineapple, mango, lime, coconut (2oz) | 17
A Spencer's dirty martini | vodka or gin, vermouth, 'the fixings' brine, oyster | 21
A Spencer's old fashioned | brown-butter washed bourbon, maple, angostura | 18
Red or white | 16
Lillet Blanc, peach schnapps, peach, orange Red or white (6oz) | 16
Brown-butter washed Lot No. 40, maple, Angostura bitters (2oz) | 18
Blueberry-honey, lemon, soda, lemon foam | 9
Watermelon, lime | 9
Blackberry, lemon, ginger beer | 9
Strawberry, mint, lime, soda | 9
Pineapple, mango, lime, coconut | 9
Inniskillin, Niagara | 12 / 45
Ruffino, Italy | 15 / 66
13th Street, Niagara | 15 / 68
Palmer, France | 43 / 200
Inniskillin, Niagara | 11 / 18 / 45
13 Kings, Niagara | 12 / 19 / 50
Kim Crawford, Marlborough, New Zealand | 14 / 20 / 64
Le Clos Jordanne, Niagara | 15 / 25 / 69
Piccini, Italy | 15 / 25 / 66
Grayson, California | 18 / 30 / 73
Tawse, Niagara | 12 / 19 / 50
Inniskillin, Niagara | 11 / 18 / 45
Callia, Mendoza, Argentina | 13 / 20 / 59
Piccini, Italy | 15 / 25 / 69
Organized Crime, Niagara | 16 / 27 / 72
13 Kings ‘Royal Reserve’, Niagara | 16 / 27 / 72
Serprimo, Tuscany, Italy | 19 / 30 / 85
candied walnuts, brown butter
endive, Castelfranco, treviso, chardonnay green fig vinaigrette, candied pumpkin seeds
roasted potatoes, seasonal vegetables, horseradish, au jus
with sweet apple onion tart
candied hazelnuts, truffle honey whipped goat cheese
tobiko, uni vinaigrette
tomato sauce, lemon gremolata
sake vinaigrette, tempura oyster mushroom, ponzu aioli
crispy herbs, manchego cheese, cardini mayo
jalapeño, chili oil, parmesan
apricot jam, crispy chickpea
white chocolate, hazelnut, candied ginger
avocado, orange, chili
tomato vinaigrette
mignonette, hot sauce
honey-braised fennel, blood orange, Madeira syrup, focaccia
pine nuts, blistered peppers, orange marmalade
potato, bacon, dill oil
creamed spinach, bacon, gremolata
wasabi mayo, pickled shiitake mushroom
oysters, shrimp, salmon tataki, snow crab, house-made sauces
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, house-made sauces
poached apple, shaved celery, Stilton, ranch dressing
endive, Castelfranco, treviso, chardonnay green fig vinaigrette, candied pumpkin seeds
bacon, parmesan, anchovy, mayo dressing
celery, red onion, mayo
cheddar, iceberg lettuce, Thousand Island Dressing, sweet pickles
horseradish aioli, caramelized & crispy onions, Swiss cheese, toasted rye
hot honey drizzle, carrot slaw, Boston lettuce, toasted challah, dill mayo
cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough
king oyster mushroom, saffron aioli
lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
Taleggio cheese, pangrattato
Parmesan
maple bacon
Red or white, brandy, triple sec, pomegranate, orange, lemon (6 oz)
El Gobernador Pisco, Niagara Concord grape, lime, Peychaud bitters, egg white (2 oz)
Teremana Blanco Tequila, chili, Aperol, clementine, lime (2 oz)
Stalk and Barrel Whiskey, brown butter, maple syrup, Angostura bitters (2 oz)
Ketel One or Tanqueray, dry vermouth, ‘the fixings’ brine, oyster (2.5 oz)
Tanqueray, vanilla, pear, lemon, prosecco (4.5 oz)
Ketel One, chai, grapefruit, ginger beer (2 oz)
Rum blend, crème de banane, lime, brown sugar, chocolate bitters (2.5 oz)
Johnnie Walker, Japanese Whiskey, miso, honey, lemon, sage (2 oz)
chai, lime, ginger beer
HP Agave 0.5%, NOA Aperitif 0.0%, clementine, lime
HP Classic Gin 0.5%, Niagara Concord grape, lemon, soda
HP Classic Gin 0.5%, vanilla, pear, lemon, Oddbird Blanc de Blancs
choice of orange or grapefruit
choice of Ketel One, Tanqueray, or El Jimador Blanco, Caesar mix, house-made hot sauce, lemon, Worcestershire (1.5 oz)
cream cheese anglaise, salted praline
roasted pear, bacon, fontina cheese, spinach
strawberry, chocolate, vanilla
vanilla bean chantilly, strawberry-mint syrup
lemon aioli, boston lettuce, chive hollandaise
pickled onion, cucumber, capers, dill hollandaise
crispy bacon, hollandaise
spinach, crispy shallots, port syrup, hollandaise
mignonette, hot sauce
classic accompaniments
wasabi mayo, pickled shiitake mushroom
oysters, shrimp, salmon tataki, snow crab, house-made sauces
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, house-made sauces
poached apple, shaved celery, Stilton, ranch dressing
honey-braised fennel, blood orange, Madeira syrup, focaccia
bacon, parm, anchovy mayo dressing
pine nuts, blistered peppers, orange marmalade
endive, Castelfranco, treviso, chardonnay green fig vinaigrette, candied pumpkin seeds
potato, bacon, dill oil
chipotle, sliced tomato, crispy bacon, julienne iceberg, sourdough
cheddar, iceberg lettuce, Thousand Island Dressing, sweet pickles
celery, red onion, mayo
pineapple pico de gallo, pickled chilies, cabbage, toasted cashews, crema
horseradish aioli, caramelized and crispy onion, swiss cheese, toasted rye
chimichurri, fingerling potato
lightly beer-battered halibut, mashed peas, carrot & daikon slaw, tartar sauce
king oyster mushroom, saffron aioli
stracciatella, parmesan, basil oil
maple bacon
choice of fresh orange or fresh grapefruit
choice of Ketel One Vodka, Tanqueray Gin, or Altos Tequila, Caesar mix, house-made hot sauce, lemon, Worcestershire (1.5 oz)
poached apple, shaved celery, Stilton, ranch dressing
crispy onion, asiago, grated potato
caramelized pear, lychee purée, tamarind nigella seed vinaigrette
pepitas, crispy herbs, Green Goddess dressing
bacon, parm, anchovy mayo dressing
potato, bacon, dill oil
lemon aioli, boston lettuce, chive hollandaise
pickled onion, cucumber, capers, dill hollandaise
crispy bacon, hollandaise
spinach, crispy shallots, port syrup, hollandaise
mignonette, hot sauce
classic accompaniments
wasabi mayo, pickled shiitake mushroom
oysters, shrimp, salmon tataki, snow crab, housemade sauces
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, housemade sauces
chimichurri, fingerling potato
king oyster mushroom, saffron aioli
lightly beer-battered halibut, mashed peas, carrot & daikon slaw, tartar sauce
Taleggio cheese, porcini mushrooms
chipotle, sliced tomato, crispy bacon, julienne iceberg, sourdough
pineapple pico de gallo, pickled chilies, chayote, toasted cashews, crema
cheddar, iceberg lettuce, 1000 island dressing, sweet pickles
celery, red onion, mayo
horseradish aioli, caramelized and crispy onion, swiss cheese, toasted rye
maple bacon
cream cheese anglaise, salted praline
roasted pear, bacon, fontina cheese, spinach
strawberry, chocolate, vanilla
vanilla bean chantilly, strawberry-mint syrup
Brandy, peach liqueur, peaches, fresh citrus, red or white (16 oz)
Lot 40 Copper Pot Still Whisky, local maple syrup, bitters (2 oz)
Altos Tequila, Aperol, watermelon, fresh lime, chili (2 oz)
Ketel One Vodka or Tanqueray Gin, crafted your way and served alongside a freshly shucked oyster (3 oz)
Willibald Pink Gin, fresh lemon, local honey, blueberry (2 oz)
Ketel One Vodka, Kahlua, espresso, vanilla gelato (2 oz)
Crown Royal Whisky, Peychaud’s bitters, Absinthe (2 oz)
Bowmore 12 Year Scotch, Taylor Fladgate 10 Year Port, St-Germain (1.5 oz)
red pepper jam
pepitas, crispy herbs, Green Goddess dressing
roasted potatoes, seasonal vegetables, horseradish, au jus
oysters, shrimp, salmon tataki, snow crab, house-made sauces serves 1-2
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, house-made sauces serves 3-4
pickled cucumber, jalapeño aioli, pineapple
yuzu-cured egg yolk, sesame seed lavash
sour cream, asiago, green onions, potato
apricot jam, crispy chickpeas
Dubai chocolate, kadaifi, passionfruit
avocado, orange, chili
tomato vinaigrette
mignonette, hot sauce
caramelized pear, lychee purée, tamarind nigella vinaigrette
marmalade, fennel, ricotta, scamorza, Thai basil pesto
potato, bacon, dill oil
creamed spinach, bacon, gremolata
wasabi mayo, pickled shiitake mushrooms
poached apple, shaved celery, Stilton, ranch dressing
pepitas, crispy herbs, Green Goddess dressing
bacon, parmesan, anchovy, mayo dressing
celery, red onion, mayo
cheddar, iceberg lettuce, Thousand Island Dressing, sweet pickles
horseradish aioli, caramelized & crispy onions, Swiss cheese, toasted rye
hot honey drizzle, carrot slaw, Boston lettuce, toasted challah, dill mayo
cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough
stracciatella, tomato sauce, pangritata
lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
Taleggio cheese, porcini mushrooms
king oyster mushrooms, saffron aioli
parmesan
maple bacon
oysters, shrimp, salmon tataki, snow crab, house-made sauces serves 1-2
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, house-made sauces serves 3-4
pickled cucumber, jalapeño aioli, pineapple
yuzu-cured egg yolk, sesame seed lavash
sour cream, asiago, green onions, potato
apricot jam, crispy chickpeas
Dubai chocolate, kadaifi, passionfruit
avocado, orange, chili
tomato vinaigrette
mignonette, hot sauce
caramelized pear, lychee purée, tamarind nigella vinaigrette
marmalade, fennel, ricotta, scamorza, Thai basil pesto
potato, bacon, dill oil
creamed spinach, bacon, gremolata
wasabi mayo, pickled shiitake mushrooms
poached apple, shaved celery, Stilton, ranch dressing
pepitas, crispy herbs, Green Goddess dressing
bacon, parmesan, anchovy, mayo dressing
maple bacon
parmesan
lemon mascarpone fregola, Amarena cherry, almond brittle, cauliflower
king oyster mushrooms, saffron aioli
Gruyère cheese, bay scallops, buttered spinach
fromage blanc polenta, chimichurri, white anchovy stuffed green olives
saffron butter sauce, chili, crispy basil
crab raviolo, turnips, béarnaise sauce
Taleggio cheese, porcini mushroom
stracciatella, pangritata, tomato sauce
cheddar, iceberg lettuce, Thousand Island Dressing, sweet pickles
cheddar scallion corn bread, collard greens
eggplant caponata, livornese sauce
butter beans, pomelo vinaigrette
Kaffir lime leaf
pink guava
lemon curd
kiwi
2023 Vidal (1 oz), 2023 Riesling (1 oz), 2023 Cabernet Franc (1 oz)
Ketel One Vodka, Kahlua, espresso, vanilla gelato (1.5 oz)
Crown Royal Whisky, Peychaud’s bitters, Absinthe (2 oz)
Bowmore 12 Year Scotch, Taylor Fladgate 10 Year Port, St-Germaine (1.5 oz)
A premium pour finished with your choice of mixer (1 oz)
(6 oz) Brandy, peach liqueur, peaches, fresh citrus. Red or White.
Altos tequila, fresh lime, agave (1 oz)
Ketel one vodka, fresh lime, ginger beer (1 oz)
Cave Spring (5 oz)
Cave Spring (5 oz)
Lagered Ale (16 oz)
Brandy, peach liqueur, peaches, fresh citrus. Red or White (6 oz)
Willibald Pink Gin, fresh lemon, local honey, blueberry (2 oz)
Altos Tequila, Aperol, watermelon, fresh lime, chili (2 oz)
Lot 40 Single Copper Pot Still Whisky, local maple syrup, bitters (2 oz)
Ketel One Vodka or Tanqueray Gin, crafted your way and served alongside a freshly shucked oyster (3 oz)
Los Siete Misterios Mezcal, St-Germain, Fino Sherry, cucumber, fresh lime, ginger beer (2.5 oz)
Amaro Luciano, Johnnie Walker Scotch, Liquor 43, chocolate bitters, Amarena cherry (2.5 oz)
Havana Club Rum, Appleton Estate Rum, Grand Marnier, mango, passionfruit, fresh lime, bitters (2.5 oz)
NOA Spiced Rum, NOA 0.0% Aperitif, mango, passionfruit
HP Agave 0.5% Tequila, NOA 0.0% Aperitif, watermelon, fresh lime
HP Juniper 0.5% Gin, local honey, fresh lemon, blueberry
NOA 0.0% Aperitif, Oddbird 0.5% Blanc de Blancs, soda
Poached apple, ranch dressing, shaved celery, stilton
Heirloom tomato, orange calabrian chili marmalade, green onion ash, hazelnut
Bacon, parmesan, anchovy mayo dressing
Asparagus, young lettuces, parmesan oats, lemon poppy seed vinaigrette
Tomato vinaigrette
Goat's cheese, tomatillo chutney
Apricot cardamom jam, chickpea crema
Caramelized shallot oil, deviled egg, everything bagel
Aubergine, hummus, cucumber raita, marinated halloumi
Soft leeks, taleggio, radicchio, oregano oil
Sesame seed carrot slaw, enoki mushroom tempura, yum yum sauce
Supplied by Maisy' s Pearl
Avocado, orange, chili
Wasabi mayo, pickled shiitake mushroom
Lotus root, bitter melon, wakame salad
Oysters, shrimp, salmon tataki, snow crab, in-house sauces
Oysters, shrimp, salmon tataki, snow crab, poached lobster, marinated scallops, in-house sauces
Choice of house-cut fries or greens
American cheddar, iceberg lettuce, 1000 island dressing, sweet pickles
Horseradish aioli, caramelized and crispy onions, Swiss cheese, toasted rye
Dill mayo, carrot slaw, hot honey drizzle, boston lettuce, toasted challah
Cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
King oyster mushroom, saffron aioli
Wild mushroom, pecorino cheese, chive emulsion
Maple bacon
Parmesan
Poached apple, ranch dressing, shaved celery, stilton
Heirloom tomato, orange calabrian chili marmalade, green onion ash, hazelnut
Bacon, parmesan, anchovy mayo dressing
Asparagus, young lettuces, parmesan oats, lemon poppy seed vinaigrette
Tomato vinaigrette
Goat's cheese, tomatillo chutney
Apricot cardamom jam, chickpea crema
Caramelized shallot oil, deviled egg, everything bagel
Aubergine, hummus, cucumber raita, marinated halloumi
Soft leeks, taleggio, radicchio, oregano oil
Sesame seed carrot slaw, enoki mushroom tempura, yum yum sauce
Creamed spinach, gremolata
Caramelized pineapple, cured duck breast, toasted brioche
Supplied by Maisy's Pearl
Avocado, orange, chili
Lotus root, bitter melon, wakame salad
Wasabi mayo, pickled shiitake mushroom
Oysters, shrimp, salmon tataki, snow crab, in-house sauces
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, in-house sauces
Wild mushroom, pecorino cheese, chive emulsion
Chardonnay saffron butter sauce, chilies, crispy basil
Warm potato salad, vegetable julienne, jalapeno corn bread
King oyster mushroom, saffron aioli
Green olive, pickled mustard seed dressing
American cheddar, iceberg lettuce, 1000 island dressing, sweet pickles
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
Sweet corn grits, blue potato, red cabbage, spiced peach
Herb gremolata
Maple bacon
Oysters, shrimp, salmon tataki, snow crab, housemade sauces | 80 (serves 1-2)
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, housemade sauces | 165 (serves 3-4)
Vanilla bean créme fraîche, quince julienne | 26
Mignonette, hot sauce | 4 ea
Cured egg yolk, comté, red wine syrup | 26
Crunchy chili oil, cippolini onion, treviso jam, pomelo vinaigrette | 25 / 35
Everything onion, crispy asiago, grated potato | 26
Polenta, puffed rice, fontina | 26
Apricot cardamom jam, chickpea crema | 16
Potato, bacon, dill oil | 18
Avocado, orange, chili | 27
Ice wine, green grape, lychee, toasted brioche | 28
Wasabi mayo, pickled shiitake mushroom | 23
Tomato vinaigrette | 1.5 ea
Poached apple, shaved celery, Stilton, ranch dressing | 18
Lolla rosa, baby gem, red oak, black plum vinaigrette | 18
Bacon, parmesan, anchovy mayo dressing | 18
Celery, red onion, mayo | 27
Horseradish aïoli, caramelized and crispy onion, swiss cheese, toasted rye | 28
Hot honey drizzle, carrot slaw, Boston lettuce, toasted challah, dill mayo | 26
Cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough | 26
Cheddar, iceberg lettuce, thousand island dressing, sweet pickle | 27
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower | 46
King oyster mushroom, saffron aïoli | 41
Parmesan, sweet pea, charred onion, maïtake mushroom | 36
Served with local vegetables and buttered potatoes | 63
Served with local vegetables and buttered potatoes | 59
Maple bacon
Chive panko crumb | 16
Parmesan | 10 / 20
Oysters, shrimp, salmon tataki, snow crab, housemade sauces | 80 (serves 1-2)
Oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, housemade sauces | 165 (serves 3-4)
Soya bean aïoli, mango vegetable julienne, ponzu dressing | 27
Mignonette, hot sauce | 4 ea
Crispy herbs, manchego cheese, cardini mayo | 26
Crunchy chili oil, cippolini onion, treviso jam, pomelo vinaigrette | 25 / 35
Crispy onion, asiago, grated potato | 26
Cream cheese, pine nuts, blistered peppers, orange marmalade | 26
Tomato raisin chutney, sesame seed cracker | 18
Potato, bacon, dill oil | 18
Ice wine, green grape, lychee, toasted brioche | 28
Creamed spinach, bacon, gremolata | 6 ea
Avocado, orange, chili | 27
Wasabi mayo, pickled shiitake mushroom | 23
Tomato vinaigrette | 1.5 ea
Poached apple, shaved celery, Stilton, ranch dressing | 18
Lolla rosa, baby gem, red oak, black plum vinaigrette | 18
Bacon, parmesan, anchovy mayo dressing | 18
Served with local vegetables and buttered potatoes | 63
Served with local vegetables and buttered potatoes | 59
Served with local vegetables and buttered potatoes | 80
Served with local vegetables and buttered potatoes | 223
Lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower | 46
Gruyere cheese, bay scallops, creamed spinach | 65 / 125
Cheddar, iceberg lettuce, thousand island dressing, sweet pickle | 27
Crab raviolo, spring turnips, bearnaise sauce | 52
Saffron butter sauce, chili, crispy basil | 43
King oyster mushroom, saffron aïoli | 41
Jalapeño caramelized shallot cornbread, vegetable brunoise | 46
Parmesan, sweet pea, charred onion, maïtake mushroom | 36
Eggplant caponata, livornese sauce | 43
Maple bacon | 16
Chive panko crumb | 16
Parmesan | 10 / 20
Espresso, mascarpone cheese, coffee liqueur, cocoa | 14
Caramel, puff pastry, cider | 14
Hot chocolate, cherry ice cream, red wine cherry | 14
Apricot ginger marmalade, macadamia nut | 14
Ketel One, coffee liqueur, espresso, vanilla gelato (2oz) | 16
Crème de cacao, coffee liqueur, graham cracker infused milk (2oz) | 16
Ketel One, passionfruit liqueur, lime, sparkling wine (2oz) | 16
Tanqueray, vanilla liqueur, strawberry, lemon, egg white (2oz) | 16
Captain Morgan, strawberry, mint, lime, soda (2oz) | 16
Passionfruit liqueur, vanilla liqueur, lime juice, sparkling wine, soda (2oz) | 17
Ketel One, blackberry, lemon, ginger beer (2oz) | 17
Los Siete Misterios mezcal, Campari, coffee liqueur, lemon (2oz) | 17
Goslings Black Seal, Cointreau, pineapple, mango, lime, coconut (2oz) | 17
A Spencer's dirty martini | vodka or gin, vermouth, 'the fixings' brine, oyster | 21
A Spencer's old fashioned | brown-butter washed bourbon, maple, angostura | 18
Red or white | 16
Lillet Blanc, peach schnapps, peach, orange Red or white (6oz) | 16
Brown-butter washed Lot No. 40, maple, Angostura bitters (2oz) | 18
Blueberry-honey, lemon, soda, lemon foam | 9
Watermelon, lime | 9
Blackberry, lemon, ginger beer | 9
Strawberry, mint, lime, soda | 9
Pineapple, mango, lime, coconut | 9
Inniskillin, Niagara | 12 / 45
Ruffino, Italy | 15 / 66
13th Street, Niagara | 15 / 68
Palmer, France | 43 / 200
Inniskillin, Niagara | 11 / 18 / 45
13 Kings, Niagara | 12 / 19 / 50
Kim Crawford, Marlborough, New Zealand | 14 / 20 / 64
Le Clos Jordanne, Niagara | 15 / 25 / 69
Piccini, Italy | 15 / 25 / 66
Grayson, California | 18 / 30 / 73
Tawse, Niagara | 12 / 19 / 50
Inniskillin, Niagara | 11 / 18 / 45
Callia, Mendoza, Argentina | 13 / 20 / 59
Piccini, Italy | 15 / 25 / 69
Organized Crime, Niagara | 16 / 27 / 72
13 Kings ‘Royal Reserve’, Niagara | 16 / 27 / 72
Serprimo, Tuscany, Italy | 19 / 30 / 85
candied walnuts, brown butter
endive, Castelfranco, treviso, chardonnay green fig vinaigrette, candied pumpkin seeds
roasted potatoes, seasonal vegetables, horseradish, au jus
with sweet apple onion tart
candied hazelnuts, truffle honey whipped goat cheese
tobiko, uni vinaigrette
tomato sauce, lemon gremolata
sake vinaigrette, tempura oyster mushroom, ponzu aioli
crispy herbs, manchego cheese, cardini mayo
jalapeño, chili oil, parmesan
apricot jam, crispy chickpea
white chocolate, hazelnut, candied ginger
avocado, orange, chili
tomato vinaigrette
mignonette, hot sauce
honey-braised fennel, blood orange, Madeira syrup, focaccia
pine nuts, blistered peppers, orange marmalade
potato, bacon, dill oil
creamed spinach, bacon, gremolata
wasabi mayo, pickled shiitake mushroom
oysters, shrimp, salmon tataki, snow crab, house-made sauces
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, house-made sauces
poached apple, shaved celery, Stilton, ranch dressing
endive, Castelfranco, treviso, chardonnay green fig vinaigrette, candied pumpkin seeds
bacon, parmesan, anchovy, mayo dressing
celery, red onion, mayo
cheddar, iceberg lettuce, Thousand Island Dressing, sweet pickles
horseradish aioli, caramelized & crispy onions, Swiss cheese, toasted rye
hot honey drizzle, carrot slaw, Boston lettuce, toasted challah, dill mayo
cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough
king oyster mushroom, saffron aioli
lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
Taleggio cheese, pangrattato
Parmesan
maple bacon
Red or white, brandy, triple sec, pomegranate, orange, lemon (6 oz)
El Gobernador Pisco, Niagara Concord grape, lime, Peychaud bitters, egg white (2 oz)
Teremana Blanco Tequila, chili, Aperol, clementine, lime (2 oz)
Stalk and Barrel Whiskey, brown butter, maple syrup, Angostura bitters (2 oz)
Ketel One or Tanqueray, dry vermouth, ‘the fixings’ brine, oyster (2.5 oz)
Tanqueray, vanilla, pear, lemon, prosecco (4.5 oz)
Ketel One, chai, grapefruit, ginger beer (2 oz)
Rum blend, crème de banane, lime, brown sugar, chocolate bitters (2.5 oz)
Johnnie Walker, Japanese Whiskey, miso, honey, lemon, sage (2 oz)
chai, lime, ginger beer
HP Agave 0.5%, NOA Aperitif 0.0%, clementine, lime
HP Classic Gin 0.5%, Niagara Concord grape, lemon, soda
HP Classic Gin 0.5%, vanilla, pear, lemon, Oddbird Blanc de Blancs
choice of orange or grapefruit
choice of Ketel One, Tanqueray, or El Jimador Blanco, Caesar mix, house-made hot sauce, lemon, Worcestershire (1.5 oz)
cream cheese anglaise, salted praline
roasted pear, bacon, fontina cheese, spinach
strawberry, chocolate, vanilla
vanilla bean chantilly, strawberry-mint syrup
lemon aioli, boston lettuce, chive hollandaise
pickled onion, cucumber, capers, dill hollandaise
crispy bacon, hollandaise
spinach, crispy shallots, port syrup, hollandaise
mignonette, hot sauce
classic accompaniments
wasabi mayo, pickled shiitake mushroom
oysters, shrimp, salmon tataki, snow crab, house-made sauces
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, house-made sauces
poached apple, shaved celery, Stilton, ranch dressing
honey-braised fennel, blood orange, Madeira syrup, focaccia
bacon, parm, anchovy mayo dressing
pine nuts, blistered peppers, orange marmalade
endive, Castelfranco, treviso, chardonnay green fig vinaigrette, candied pumpkin seeds
potato, bacon, dill oil
chipotle, sliced tomato, crispy bacon, julienne iceberg, sourdough
cheddar, iceberg lettuce, Thousand Island Dressing, sweet pickles
celery, red onion, mayo
pineapple pico de gallo, pickled chilies, cabbage, toasted cashews, crema
horseradish aioli, caramelized and crispy onion, swiss cheese, toasted rye
chimichurri, fingerling potato
lightly beer-battered halibut, mashed peas, carrot & daikon slaw, tartar sauce
king oyster mushroom, saffron aioli
stracciatella, parmesan, basil oil
maple bacon
choice of fresh orange or fresh grapefruit
choice of Ketel One Vodka, Tanqueray Gin, or Altos Tequila, Caesar mix, house-made hot sauce, lemon, Worcestershire (1.5 oz)
poached apple, shaved celery, Stilton, ranch dressing
crispy onion, asiago, grated potato
caramelized pear, lychee purée, tamarind nigella seed vinaigrette
pepitas, crispy herbs, Green Goddess dressing
bacon, parm, anchovy mayo dressing
potato, bacon, dill oil
lemon aioli, boston lettuce, chive hollandaise
pickled onion, cucumber, capers, dill hollandaise
crispy bacon, hollandaise
spinach, crispy shallots, port syrup, hollandaise
mignonette, hot sauce
classic accompaniments
wasabi mayo, pickled shiitake mushroom
oysters, shrimp, salmon tataki, snow crab, housemade sauces
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, housemade sauces
chimichurri, fingerling potato
king oyster mushroom, saffron aioli
lightly beer-battered halibut, mashed peas, carrot & daikon slaw, tartar sauce
Taleggio cheese, porcini mushrooms
chipotle, sliced tomato, crispy bacon, julienne iceberg, sourdough
pineapple pico de gallo, pickled chilies, chayote, toasted cashews, crema
cheddar, iceberg lettuce, 1000 island dressing, sweet pickles
celery, red onion, mayo
horseradish aioli, caramelized and crispy onion, swiss cheese, toasted rye
maple bacon
cream cheese anglaise, salted praline
roasted pear, bacon, fontina cheese, spinach
strawberry, chocolate, vanilla
vanilla bean chantilly, strawberry-mint syrup
Brandy, peach liqueur, peaches, fresh citrus, red or white (16 oz)
Lot 40 Copper Pot Still Whisky, local maple syrup, bitters (2 oz)
Altos Tequila, Aperol, watermelon, fresh lime, chili (2 oz)
Ketel One Vodka or Tanqueray Gin, crafted your way and served alongside a freshly shucked oyster (3 oz)
Willibald Pink Gin, fresh lemon, local honey, blueberry (2 oz)
Ketel One Vodka, Kahlua, espresso, vanilla gelato (2 oz)
Crown Royal Whisky, Peychaud’s bitters, Absinthe (2 oz)
Bowmore 12 Year Scotch, Taylor Fladgate 10 Year Port, St-Germain (1.5 oz)
red pepper jam
pepitas, crispy herbs, Green Goddess dressing
roasted potatoes, seasonal vegetables, horseradish, au jus
Kaffir lime leaf
pink guava
lemon curd
kiwi
2023 Vidal (1 oz), 2023 Riesling (1 oz), 2023 Cabernet Franc (1 oz)
Ketel One Vodka, Kahlua, espresso, vanilla gelato (1.5 oz)
Crown Royal Whisky, Peychaud’s bitters, Absinthe (2 oz)
Bowmore 12 Year Scotch, Taylor Fladgate 10 Year Port, St-Germaine (1.5 oz)
A premium pour finished with your choice of mixer (1 oz)
(6 oz) Brandy, peach liqueur, peaches, fresh citrus. Red or White.
Altos tequila, fresh lime, agave (1 oz)
Ketel one vodka, fresh lime, ginger beer (1 oz)
Cave Spring (5 oz)
Cave Spring (5 oz)
Lagered Ale (16 oz)
Brandy, peach liqueur, peaches, fresh citrus. Red or White (6 oz)
Willibald Pink Gin, fresh lemon, local honey, blueberry (2 oz)
Altos Tequila, Aperol, watermelon, fresh lime, chili (2 oz)
Lot 40 Single Copper Pot Still Whisky, local maple syrup, bitters (2 oz)
Ketel One Vodka or Tanqueray Gin, crafted your way and served alongside a freshly shucked oyster (3 oz)
Los Siete Misterios Mezcal, St-Germain, Fino Sherry, cucumber, fresh lime, ginger beer (2.5 oz)
Amaro Luciano, Johnnie Walker Scotch, Liquor 43, chocolate bitters, Amarena cherry (2.5 oz)
Havana Club Rum, Appleton Estate Rum, Grand Marnier, mango, passionfruit, fresh lime, bitters (2.5 oz)
NOA Spiced Rum, NOA 0.0% Aperitif, mango, passionfruit
HP Agave 0.5% Tequila, NOA 0.0% Aperitif, watermelon, fresh lime
HP Juniper 0.5% Gin, local honey, fresh lemon, blueberry
NOA 0.0% Aperitif, Oddbird 0.5% Blanc de Blancs, soda
oysters, shrimp, salmon tataki, snow crab, house-made sauces serves 1-2
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, house-made sauces serves 3-4
pickled cucumber, jalapeño aioli, pineapple
yuzu-cured egg yolk, sesame seed lavash
sour cream, asiago, green onions, potato
apricot jam, crispy chickpeas
Dubai chocolate, kadaifi, passionfruit
avocado, orange, chili
tomato vinaigrette
mignonette, hot sauce
caramelized pear, lychee purée, tamarind nigella vinaigrette
marmalade, fennel, ricotta, scamorza, Thai basil pesto
potato, bacon, dill oil
creamed spinach, bacon, gremolata
wasabi mayo, pickled shiitake mushrooms
poached apple, shaved celery, blue cheese, ranch dressing
pepitas, crispy herbs, Green Goddess dressing
bacon, parmesan, anchovy mayo dressing
celery, red onion, mayo
cheddar, iceberg lettuce, Thousand Island Dressing, sweet pickles
horseradish aioli, caramelized & crispy onions, Swiss cheese, toasted rye
hot honey drizzle, carrot slaw, Boston lettuce, toasted challah, dill mayo
cured salmon, marinated red onion, fried capers, red radish, lemon oil, toasted sourdough
stracciatella, tomato sauce, pangritata
lemon mascarpone fregola, amarena cherry, almond brittle, cauliflower
Taleggio cheese, porcini mushrooms
king oyster mushrooms, saffron aioli
parmesan
maple bacon
oysters, shrimp, salmon tataki, snow crab, house-made sauces serves 1-2
oysters, shrimp, salmon tataki, snow crab, poached lobster, scallop ceviche, house-made sauces serves 3-4
pickled cucumber, jalapeño aioli, pineapple
yuzu-cured egg yolk, sesame seed lavash
sour cream, asiago, green onions, potato
apricot jam, crispy chickpeas
Dubai chocolate, kadaifi, passionfruit
avocado, orange, chili
tomato vinaigrette
mignonette, hot sauce
caramelized pear, lychee purée, tamarind nigella vinaigrette
marmalade, fennel, ricotta, scamorza, Thai basil pesto
potato, bacon, dill oil
creamed spinach, bacon, gremolata
wasabi mayo, pickled shiitake mushrooms
poached apple, shaved celery, blue cheese, ranch dressing
pepitas, crispy herbs, Green Goddess dressing
bacon, parmesan, anchovy mayo dressing
maple bacon
parmesan
lemon mascarpone fregola, Amarena cherry, almond brittle, cauliflower
king oyster mushrooms, saffron aioli
Gruyère cheese, bay scallops, buttered spinach
fromage blanc polenta, chimichurri, white anchovy stuffed green olives
saffron butter sauce, chili, crispy basil
crab raviolo, asparagus, béarnaise sauce
Taleggio cheese, porcini mushroom
stracciatella, pangritata, tomato sauce
cheddar, iceberg lettuce, Thousand Island Dressing, sweet pickles
cheddar scallion corn bread, collard greens
eggplant caponata, livornese sauce
butter beans, pomelo vinaigrette