Gourmet House Caviar & Deli
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4 bites of royal baerii caviar, Smoked salmon Bagel, Selection of pastries & A glass of champagne / Tea
White Sturgeon is rich in buttery flavours with a subtle hint of fruitiness. The Italian white sturgeon caviar has smooth and creamy textures, it guarantees intensity that will linger and pleasure your palate.
Royal Baerii Caviar offers beautifully intense flavours, it depicts the essences of nuts and mushrooms with buttery tones.
Oscietra Caviar has a smooth a velvety texture along with a pleasant aroma of the sea. The Oscietra offers rich and complex flavours that truly define the original Caspian sea caviar.
The Oscietra Royale defines the original fresh sea flavour, its colour ranges from light brown to light olive , the sizes varies from medium to large grains with a smooth and velvety texture along with a pleasant aroma of the sea.
Imperial Caviar is the only type of caviar that is created by two different species. It offers sublime buttery flavour and it is known for its complex hint of creamy.
Beluga Caviar certainly has its reputation for being one of the most exclusive caviars in the world. Beluga offers astonishing and beautifully complex flavours.
Beluga XX Caviar lingers in the mouth with astounding flavours.This is the pinnacle of caviar artistry, and therefore only available in limited quantities at Gourmet House Caviar.
4 bites of royal baerii caviar, Smoked salmon Bagel, Selection of pastries A glass of champagne / Tea
White Sturgeon is rich in buttery flavours with a subtle hint of fruitiness. The Italian white sturgeon caviar has smooth and creamy textures, it guarantees intensity that will linger and pleasure your palate.
Royal Baerii Caviar offers beautifully intense flavours, it depicts the essences of nuts and mushrooms with buttery tones.
Oscietra Caviar has a smooth a velvety texture along with a pleasant aroma of the sea. The Oscietra offers rich and complex flavours that truly define the original Caspian sea caviar.
The Oscietra Royale defines the original fresh sea flavour, its colour ranges from light brown to light olive , the sizes varies from medium to large grains with a smooth and velvety texture along with a pleasant aroma of the sea.
Imperial Caviar is the only type of caviar that is created by two different species. It offers sublime buttery flavour and it is known for its complex hint of creamy.
Beluga Caviar certainly has its reputation for being one of the most exclusive caviars in the world. Beluga offers astonishing and beautifully complex flavours.
Beluga XX Caviar lingers in the mouth with astounding flavours.This is the pinnacle of caviar artistry, and therefore only available in limited quantities at Gourmet House Caviar.
4 bites of royal baerii caviar, Smoked salmon Bagel, Selection of pastries & A glass of champagne / Tea
White Sturgeon is rich in buttery flavours with a subtle hint of fruitiness. The Italian white sturgeon caviar has smooth and creamy textures, it guarantees intensity that will linger and pleasure your palate.
Royal Baerii Caviar offers beautifully intense flavours, it depicts the essences of nuts and mushrooms with buttery tones.
Oscietra Caviar has a smooth a velvety texture along with a pleasant aroma of the sea. The Oscietra offers rich and complex flavours that truly define the original Caspian sea caviar.
The Oscietra Royale defines the original fresh sea flavour, its colour ranges from light brown to light olive , the sizes varies from medium to large grains with a smooth and velvety texture along with a pleasant aroma of the sea.
Imperial Caviar is the only type of caviar that is created by two different species. It offers sublime buttery flavour and it is known for its complex hint of creamy.
Beluga Caviar certainly has its reputation for being one of the most exclusive caviars in the world. Beluga offers astonishing and beautifully complex flavours.
Beluga XX Caviar lingers in the mouth with astounding flavours.This is the pinnacle of caviar artistry, and therefore only available in limited quantities at Gourmet House Caviar.