The Ship
Harbour Hotel Chichester
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Stylish Hotel Dining with Classic British Favorites
valutazione
Recensioni
fotografia
menù
Almond cream, chestnut dukkah
Glazed figs, cherry balsamic, goat’s cheese, chicory hearts (GF)
Salmon belly, cream, citrus and fennel salad
Bramley apple butter, pickled mushrooms, sourdough crisps
Sage and cranberry stuffing, pigs in blankets, red wine jus
Samphire and Champagne butter sauce
Mushroom and shallots in a rich red wine sauce, horseradish gremolata
Kale and mushroom duxelles
Brandy and vanilla custard
Brown sugar, pomegranate sorbet
Vanilla mascarpone cream
White chocolate, fresh raspberry, lemon curd, amaretti crumb
Almond cream, chestnut dukkah
Glazed figs, cherry balsamic, goat’s cheese, chicory hearts (GF)
Salmon belly, cream, citrus and fennel salad
Bramley apple butter, pickled mushrooms, sourdough crisps
Sage and cranberry stuffing, pigs in blankets, red wine jus
Samphire and Champagne butter sauce
Mushroom and shallots in a rich red wine sauce, horseradish gremolata
Kale and mushroom duxelles
Brandy and vanilla custard
Brown sugar, pomegranate sorbet
Vanilla mascarpone cream
White chocolate, fresh raspberry, lemon curd, amaretti crumb
Almond cream, chestnut dukkah
Glazed figs, cherry balsamic, goat’s cheese, chicory hearts (GF)
Salmon belly, cream, citrus and fennel salad
Bramley apple butter, pickled mushrooms, sourdough crisps
Sage and cranberry stuffing, pigs in blankets, red wine jus
Samphire and Champagne butter sauce
Mushroom and shallots in a rich red wine sauce, horseradish gremolata
Kale and mushroom duxelles
Brandy and vanilla custard
Brown sugar, pomegranate sorbet
Vanilla mascarpone cream
White chocolate, fresh raspberry, lemon curd, amaretti crumb