Tenkoh

Char siu with a salty flavor and green onions

Can also be made as a katsu don

Butter soy sauce and grated ponzu

Uses meat for steak

Made with homemade tomato sauce

Made with homemade tomato sauce

Made with homemade chili sauce

It is about 23 centimeters in size.

Cut into an easy-to-eat size

Spicy and pairs well with beer

You can enjoy five different flavors.

100 yen extra for vegetables

Contains pieces of cod

Contains pieces of cod

100 yen extra for vegetables

Using banana shrimp

Using banana shrimp, sweetness has been added.

Contains octopus meat

Half size 380 yen

Half size 380 yen

Half size 380 yen

Soup type using Japanese-style broth

A slightly spicy flavor, Tenko style.

Pickles, Tomato, and Melon Cucumber

Edamame, menma, chashu

Newly introduced with spicy miso and green onions

It is warm because it is freshly boiled.

Three types: miso, plum, and spicy miso

Cut into easy-to-eat sizes, in chunky pieces.

Made in the store

Assorted sliced cheeses

With Crackers

Comes with French bread

With salted cod roe +100 yen

Mixed with canned tuna

Bite-sized cutlet, shrimp fry, oyster fry

Cheese Fries, Spring Rolls, Chikuwa with Seaweed

Fried chicken or omakase or grilled dumplings

Large size 580 yen

Half size 380 yen

Made with island tofu

Uses island tofu

With canned tuna for an additional 100 yen

With raw egg + 50 yen

It becomes even more delicious when you add homemade chili oil.

Toppings are an additional 100 yen: garlic, chives

Original!! Soy sauce flavored ramen with menma

With corn

Thick sauce, large portion of noodles (1.5 servings), soy sauce flavor

Miso flavor

Salmon, Plum, Whitebait