The Grand Terrace Bar
| L | M | M | G | V | S | D |
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6 | 7 | 8 | 9 | 10 | 11 | 12 |
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20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
valutazione
Recensioni
menù
Salt vinegar, sour cream onion dip
Cougar Gold cheese blend, roasted garlic, shallot, toasted baguette
Five (5) jumbo prawns, pickled fennel, pickled red onion, lemon preserves, spicy cocktail sauce
Capers, dill, cream cheese, crackers
Arborio rice, shallots, romesco, mozzarella cheese, parmesan
Lemon preserve relish, chili puree
Aged balsamic glaze, chicory salad, creamy parmesan dressing
Apple cider vinaigrette, apple fennel slaw
Seasonal berry puree, fresh berries, crackers
Variety of cured meats, Brush Creek cheeses, house pickled vegetables, fig jam, selection of mustards, crackers
Romaine, croutons, parmesan, lemon
Arugula, heirloom tomatoes, aged balsamic reduction, lemon vinaigrette
Butterleaf lettuce, salted Marcona almonds, pickled fennel, mandarin oranges, goat cheese, fig dressing
House made pasta, spinach, sundried tomatoes, lemon cream sauce
Pork, beef, cream, parsley, parmesan, housemade fettuccini
Housemade tortellini, creamy pomodoro, spinach, sundried tomatoes, fried basil, parmesan
Browned butter honey, chicory salad, parmesan dressing, fingerling potatoes
Spiceology® chipotle herb de provence, spinach, mushroom medley, cherry tomatoes, goat cheese, lavender honey, preserved lemon, toasted almond slivers
8oz filet, shallot-herb butter, broccolini, smashed potatoes
14oz Spencer cut ribeye, sweet wine reduction, broccolini, smashed potatoes
Fingerling potatoes, broccolini, blackberry peppercorn sauce
7oz house ground beef pork patty, Dijon aioli, Cougar Gold cheese, butterleaf lettuce, caramelized onions, tomato, brioche bun, steak fries, housemade pickle spear
Goat cheese and lemon risotto, wild mushrooms, fried leeks, crispy prosciutto, aged balsamic vinegar, herb oil
6oz pan seared rockfish, sautéed arugula, crispy potato strings, squash puree, lemon preserve relish
Mi Campo Blanco Tequila, Blood Orange, Cucumber, Habanero
The Botanist, St. Germain, Cucumber, Mint, Lime
Sazerac Rye, Sweet Vermouth, Crème de Mure, Orange Bitters
Deep Eddy Grapefruit Vodka, Deep Eddy Lemon Vodka, Cointreau, Grapefruit
44° North Huckleberry Vodka, Fresh Huckleberries, Ginger Beer, Lime
Makers Mark, Cointreau, Huckleberries, Lemon
ask for our seasonal draft selection
Cougar Gold cheese blend, roasted garlic, shallot, toasted baguette
Capers, dill, cream cheese, crackers
Five (5) jumbo prawns, pickled fennel, pickled red onion, lemon preserves, spicy cocktail sauce
Pita bread, garlic, olives, marinated feta, seasonal vegetables
Arborio rice, mozzarella, shallots, romesco sauce, parmesan
Aged balsamic glaze, chicory salad, creamy parmesan dressing
Apple cider vinaigrette, apple and fennel slaw
Salt Vinegar, sour cream onion dip
Variety of cured meats, Brush Creek cheeses, house pickled vegetables, fig jam, selection of mustards, crackers
Romaine, croutons, parmesan, lemon
Arugula, heirloom tomatoes, aged balsamic reduction, lemon vinaigrette
House made pasta, spinach, sundried tomatoes, lemon cream sauce
House made fettuccini, pork, beef, parsley, parmesan, tomato
Honey, chicory salad, parmesan dressing, fingerling potatoes
14oz Spencer cut ribeye, roasted garlic-rosemary puree, sweet wine reduction, broccolini, smashed potatoes
6oz, sautéed arugula, crispy potato strings, butternut squash puree, lemon preserve relish
7oz house ground beef pork patty, Dijon aioli, cougar gold American cheese, butterleaf lettuce, caramelized onions, tomato, brioche bun, steak fries
8oz marinated skirt steak, caramelized onions, chimichurri puree, steak fries
Salt & vinegar, sour cream onion dip
Cougar Gold cheese blend, roasted garlic, shallot, toasted baguette
Five (5) jumbo prawns, pickled fennel, pickled red onion, lemon preserves, spicy cocktail sauce
Capers, dill, cream cheese, crackers
Arborio rice, shallots, romesco, mozzarella cheese, parmesan
Lemon preserve relish, chili puree
Aged balsamic glaze, chicory salad, creamy parmesan dressing
Apple cider vinaigrette, apple & fennel slaw
Seasonal berry puree, fresh berries, crackers
Variety of cured meats, Brush Creek cheeses, house pickled vegetables, fig jam, selection of mustards, crackers
Romaine, croutons, parmesan, lemon
Arugula, heirloom tomatoes, aged balsamic reduction, lemon vinaigrette
Butterleaf lettuce, salted Marcona almonds, pickled fennel, mandarin oranges, goat cheese, fig dressing
House made pasta, spinach, sundried tomatoes, lemon cream sauce
Pork, beef, cream, parsley, parmesan, housemade fettuccini
Housemade tortellini, creamy pomodoro, spinach, sundried tomatoes, fried basil, parmesan
Browned butter honey, chicory salad, parmesan dressing, fingerling potatoes
Spiceology® chipotle herb de provence, spinach, mushroom medley, cherry tomatoes, goat cheese, lavender honey, preserved lemon, toasted almond slivers
8oz filet, shallot-herb butter, broccolini, smashed potatoes
14oz Spencer cut ribeye, sweet wine reduction, broccolini, smashed potatoes
Fingerling potatoes, broccolini, blackberry peppercorn sauce
7oz house ground beef & pork patty, Dijon aioli, Cougar Gold cheese, butterleaf lettuce, caramelized onions, tomato, brioche bun, steak fries, housemade pickle spear
Goat cheese and lemon risotto, wild mushrooms, fried leeks, crispy prosciutto, aged balsamic vinegar, herb oil
6oz pan seared rockfish, sautéed arugula, crispy potato strings, squash puree, lemon preserve relish
Mi Campo Blanco Tequila, Blood Orange, Cucumber, Habanero
The Botanist, St. Germain, Cucumber, Mint, Lime
Sazerac Rye, Sweet Vermouth, Crème de Mure, Orange Bitters
Deep Eddy Grapefruit Vodka, Deep Eddy Lemon Vodka, Cointreau, Grapefruit
44° North Huckleberry Vodka, Fresh Huckleberries, Ginger Beer, Lime
Makers Mark, Cointreau, Huckleberries, Lemon
ask for our seasonal draft selection
Cougar Gold cheese blend, roasted garlic, shallot, toasted baguette
Capers, dill, cream cheese, crackers
Five (5) jumbo prawns, pickled fennel, pickled red onion, lemon preserves, spicy cocktail sauce
Pita bread, garlic, olives, marinated feta, seasonal vegetables
Arborio rice, mozzarella, shallots, romesco sauce, parmesan
Aged balsamic glaze, chicory salad, creamy parmesan dressing
Apple cider vinaigrette, apple and fennel slaw
Salt & Vinegar, sour cream onion dip
Variety of cured meats, Brush Creek cheeses, house pickled vegetables, fig jam, selection of mustards, crackers
Romaine, croutons, parmesan, lemon
Arugula, heirloom tomatoes, aged balsamic reduction, lemon vinaigrette
House made pasta, spinach, sundried tomatoes, lemon cream sauce
House made fettuccini, pork, beef, parsley, parmesan, tomato
Honey, chicory salad, parmesan dressing, fingerling potatoes
14oz Spencer cut ribeye, roasted garlic-rosemary puree, sweet wine reduction, broccolini, smashed potatoes
6oz, sautéed arugula, crispy potato strings, butternut squash puree, lemon preserve relish
7oz house ground beef & pork patty, Dijon aioli, cougar gold American cheese, butterleaf lettuce, caramelized onions, tomato, brioche bun, steak fries
8oz marinated skirt steak, caramelized onions, chimichurri puree, steak fries