LAB41
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
A hidden Italian restaurant in Seoul
Punti consigliati
valutazione
Recensioni
menù
A signature dish featuring gnocchi that is pan-fried to a golden brown and served with Gorgonzola cream sauce.
Oil pasta flavored with deliciously grilled pork jowl, herring roe, Korean herb pesto, and perilla oil.
A menu that pairs deliciously grilled sous vide pork belly with yuzu salsa and crispy tortillas, perfect for any drink.
A menu featuring deliciously grilled flank steak served with mashed potatoes and marinated tomatoes.
A dish of deliciously fried eggplant served with a spicy rosé ragu sauce, perfect for pairing with any drink.
Creamy risotto topped with deliciously grilled steak
A clean-tasting oil pasta with a subtle shrimp aroma and the fragrance of pecorino cheese.
A rich pasta dish flavored with eggs, cheese, and guanciale, without cream.
A dish served with burrata cheese, basil pesto, marinated tomatoes, and bocconcini.
A slightly spicy cream pasta topped with thick bacon.
Pasta made with a rich white ragu sauce that is homemade and full of truffle and cheese aroma.
Rose pasta made with a shrimp-flavored bisque sauce made directly from sweet shrimp.
A slightly spicy tomato risotto flavored with shrimp and clams
A sauce made by grinding salted pollock roe is added to the aglio olio, enhancing its umami flavor!
Spicy tomato pasta with handmade guanciale and large onions
