Makiba Restaurant

Name: Makiba Restaurant
Telephone: +81551384600
Price range: JPY 2.500
Rating: 3.44

まきばレストラン

3.44

（1risultati）

JPY 1.500

JPY 2.500

Western Food

Hokuto-shi, Yamanashi, Japan

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 1.500

JPY 2.500

Orari di apertura

domenica

10:00~18:00

(L.O.17:00)

Prenotabile

lunedì

10:00~18:00

(L.O.17:00)

Prenotabile

martedì

10:00~18:00

(L.O.17:00)

Prenotabile

mercoledì

10:00~18:00

(L.O.17:00)

Prenotabile

giovedì

10:00~18:00

(L.O.17:00)

Prenotabile

venerdì

10:00~18:00

(L.O.17:00)

Prenotabile

sabato

10:00~18:00

(L.O.17:00)

Prenotabile

giorno festivo

10:00~18:00

(L.O.17:00)

Prenotabile

indirizzo

attrezzatura

Parcheggio disponibile

Washlet non disponibile

accessibilità

Wi-Fi disponibile

alimentazione elettrica non disponibile

metodo di pagamento

Carta accettata / (VISA, Master, JCB, AMEX, Diners) / Denaro elettronico accettato / (Denaro elettronico per i trasporti (come Suica), Rakuten Edy, nanaco, WAON, QUICPay) / Pagamento con codice QR accettato / (PayPay)

Da 01 a 28 giugno 2026

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22	23	24	25	26	27	28

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

A panoramic restaurant where you can enjoy nature

Makiba Restaurant is a panoramic dining spot where you can savor delicious dishes made with fresh local ingredients. The meat dishes, especially those using brand meat from Yamanashi Prefecture, and the special sausages are exquisite. The interior features floor-to-ceiling glass, allowing you to enjoy a breathtaking view of the Southern Alps and Mount Fuji while indulging in a wonderful meal. Adjacent to a ranch, it is an attractive spot to spend time in the midst of magnificent nature.

valutazione

3.44（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

servizio

atmosfera

Rapporto costi-prestazioni

Japan Valutazioni degli utenti3.44(1risultati)

cucina

servizio

atmosfera

Rapporto costi-prestazioni

Recensioni

YOUKO

@youko-946693

Giappone

2025年10月24日

3.4

You can enjoy a pleasant meal while gazing at the scenery in the spacious interior of the restaurant. It's fun to order a large hamburger and gradually adjust it while holding it with a stick. The crisp lettuce and juicy tomato leave a particularly strong impression. The aroma of the bacon is also nice, creating a sense of unity in the overall dish. Sometimes I break the shape while eating, but I still feel very satisfied. The menu featuring Koshu wine beef and Koshu Fujizakura pork is also attractive, making it hard to choose.

menù

Food

Drink

Makiba Restaurant Grand Menu

Koshu Wine Beef Stew Set

A stew made by slowly simmering wine beef in the Makiba style.

JPY 2,370

Thick-cut Bone-in Roast Black Pepper Grilled Fuji Sakura Pork

Enjoy the tender loin meat of Fuji Sakura Pork cut with the bone-in, allowing you to fully savor the original flavor of the meat.

JPY 1,880

Koshu Wine Beef Steak Bowl at Makiba

JPY 2,700

Koshu Wine Beef Curry

JPY 1,980

Koshu Fuji Sakura Pork Spare Ribs

JPY 1,570

Field of Margherita Pizza 22cm

JPY 1,890

Field of Margherita Pizza 29cm

JPY 2,460

Thick-cut Grilled Koshu Fuji Sakura Pork

JPY 1,800

Koshu Wine Beef Makiba Steak

Choose 2 items from soup, salad, bread, or rice

JPY 3,860

Koshu Wine Beef Makiba Cut Sirloin Steak 100g

You can choose 2 items from soup, salad, bread, or rice

JPY 2,800

Koshu Wine Beef Fillet Steak

Choose 2 items from soup, salad, bread, or rice

JPY 3,450

Koshu Wine Beef Ribeye Steak 200g

Choose 2 items from soup, salad, bread, or rice

JPY 3,950

Pot-au-feu with Koshu Fuji Sakura Pork Bacon and Sausage and Whole Vegetables

JPY 2,980

Bacon and Spinach Quiche with Fuji Sakura Pork - Quiche Lorraine

Using Sakura eggs from Kurofuji Farm, milk from Seiryu, and special bacon made from Koshu Fuji Sakura Pork, this classic dish becomes a special delicacy when made with high-quality ingredients.

JPY 1,550

First Sunrise of 2022

Witness the special first light rising between Mt. Kinpu and Mt. Fuji from a reserved seat on January 1, 2022, from 6:30 to 8:00. Reservation only.

Western-style Osechi and Yamanashi Tenkomori Zoni

JPY 3,500

Winter Special Menu (12/1 - 3/31)

Offering the popular menu of Makiba Restaurant for a limited time during winter at a special price

Koshu Wine Beef Meat Sauce Pasta

Meat sauce with the richness and sweetness of 100% Koshu wine beef, served with fresh vegetables and baked cheese tomato. (Bread/Rice/Salad/Soup/Beverage/Petit dessert) each for 100 yen

JPY 1,100

Ring Noodles with Tenderly Stewed Koshu Wine Beef Tendon

Sauce made from tenderly stewed Koshu wine beef tendon, served with thick pasta that is easy to mix with. (Bread/Rice/Salad/Soup/Beverage/Petit Dessert) each 100g.

JPY 1,100

Makiba Special Omurice using Kurofuji Farm Eggs

A pilaf roasted with Fuji Sakura Pork bacon and onions, topped with a fluffy omelette made with Kurofuji Farm eggs. Served with mountain grape stew sauce. (Bread/Rice/Salad/Soup/Beverage/Petit Dessert) each for 100 yen

JPY 1,100

Fuji Sakura Pork Hamburger

Handmade hamburger made from 100% Koshu brand pork, served with a rich tomato sauce. (Bread/Rice/Salad/Soup/Beverage/Petit Dessert) each for 100 yen

JPY 1,260

Koshu Fuji Sakura Pork Ragù Pasta

Minced Koshu Fuji Sakura Pork simmered in tomato sauce. A pasta sauce that allows you to enjoy the flavor of the meat. (Bread/Rice/Salad/Soup/Beverage/Petit Dessert) each for 100 yen

JPY 1,100

Koshu Wine Beef Hamburger

Handmade hamburger made with 100% Koshu wine beef. Served with a special mountain grape sauce. (Bread/Rice/Salad/Soup/Drink/Petit dessert) each for 100 yen

JPY 1,260

Tomato-stewed Shinshu Chicken

Tender chicken meat from Koshu stewed in a special tomato sauce. (Bread/Rice/Salad/Soup/Beverage/Petit dessert) each for 100 yen

JPY 1,260

Whole Steak of Special Koshu Fuji Sakura Pork Bacon

We made Koshu Fuji Sakura Pork into a special bacon. It is a thick-cut steak of the most popular bacon even as a souvenir. (Bread/Rice/Salad/Soup/Drink/Petit Dessert) each for 100 yen.

JPY 1,260

Koshu Wine Beef

Beef raised on feed made from grape pomace squeezed from wine, with tender meat and a sweet flavor.

Koshu Wine Beef Stew (Single Item)

A light yet flavorful beef stew simmered slowly in a tomato-based sauce with Koshu wine. The photo shows the stew set.

JPY 2,350

Mixed Grill

Choose 2 items from soup, salad, bread, or rice

JPY 2,780

Wine Beef Curry

A hearty curry with tender Koshu wine-infused beef chunks.

JPY 1,980

Koshu Fuji Sakura Pork

Yamanashi's brand pork with high-quality marbling, sweet and tender meat, and a pleasant aroma

Koshu Fuji Sakura Pork Bone-in Loin with Black Pepper

JPY 1,850

Kids Menu

The kids menu uses the same ingredients as the main menu. It is homemade using local ingredients. (Excluding some items)

Kids Plate

Handmade hamburger steak made from 100% Koshu wine beef, meat sauce spaghetti, rice, side vegetables, dessert, juice

JPY 1,360

Kids Hamburger

Handmade hamburger made from 100% Koshu wine beef, served with grape sauce rice or freshly baked bread. Allergens: milk, wheat, eggs, soybeans

JPY 880

Kids' Omurice

Made with Sakura eggs from Kurofuji Farm. Topped with a beef stew-based mountain grape sauce. Served with white rice. Allergens: milk, wheat, eggs, soybeans

JPY 770

Kids Curry

Sweet and mild curry made with Kids Curry House retort pack.

JPY 680

Makiba Cafe Takeout Corner

Light snack corner offering hamburgers, hot dogs, soft serve ice cream, and more

Makiba Burger