Maiutei

A shochu that you want to try at least once. Fruity flavor.

One of the three great famous sake alongside Mori Izo and Maou. It has a deliciousness that cannot be expressed in words.

A premium shochu that is almost universally recognized by sweet potato lovers. It has a sense of weight and allows for a full appreciation of the sweet potato aroma.

Has the natural sweetness and aroma of sweet potatoes. A mellow flavor.

A limited shochu available three times a year. A product that is particular about sweet potatoes, rice, and water.

A carefully crafted product with the sweetness and richness of sweet potatoes.

Smooth and refreshing, with a complex and refined taste that meets world-class quality.

Like Manzen, this is a carefully crafted dish. It uses yellow noodles and has a fruity finish.

Freshly harvested sweet potatoes blended with a little rice shochu on the same day. Slightly sweet and refreshing taste.

A famous sake from Hachijō Island. A blend of sweet potato shochu and barley. Strong personality, 35-degree shochu.

A light shochu made from a sweet potato called Joy White. Its refreshing sweetness is its charm.

We have prepared a plump 'mole' golden sweet potato. You can fully enjoy the delicious flavor of the sweet potato.

A shochu made from Anno sweet potatoes, said to be the sweetest in Japan. It has a refined sweetness and a rich flavor.

Fruity and floral aroma, popular for its light mouthfeel.

A famous sake with the sweetness and richness of sweet potatoes, featuring a pleasant and mild sweet aroma.

A masterpiece that is particular about all its ingredients. It has a mild taste and refreshing aroma, well-balanced after being aged in a clay pot for four years.

The 'Wasure Shochu' that dominated the Meiji and Taisho eras has been revived in modern times. It is characterized by a deep flavor rooted in tradition.

Sweet flavor, smooth throat feel, famous sake from the World Heritage site 'Yakushima'

Once you drink it, you can't let go. It's an addictive flavor.

Shochu carefully made with traditional clay pot brewing. A regular sake from Murao Shuzo.

A shochu focused on sweet potatoes and rice. A refreshing and easy-to-drink flavor.

A hidden gem of sake from Oumi Shuzou with a fruity aroma.

A famous sake with the sweetness and richness of taro, featuring a sweet aroma without any peculiarities.

Recommended for those who are not fond of a sweet potato smell. A refreshing and light taste.

The brother of the Demon King. A refreshing taste blended with sweet potato shochu and barley.

The brother of the demon king. A refreshing shochu blended from sweet potato shochu and rice shochu.

A famous sake from Miyazaki. A shochu with a strong flavor and a rich, robust body.

A famous sake from Miyazaki. It has a rich aroma and a good balance of sweetness. It has a solid depth of flavor.

Rich in flavor, yet very smooth and mild, 'the deliciousness of unfiltered.'

In the dialect of Satsuma, it means 'ugly man'. A punchy flavor preferred by connoisseurs. Please enjoy it on the rocks.

A rich and flavorful sweet potato shochu that has been carefully aged in this jar.

A carefully crafted shochu from a small brewery. It has a mellow and refreshing taste.

Regular sake from Sato Shuzo. Black noodles, unique richness and flavor.

A rich flavor blended with a small amount of rice shochu into sweet potato shochu.

A masterpiece aged in sherry casks. Perfect for the finishing touch.

The flavor of the rice is distinctly felt and smoothly enters the mouth.

With a robust finish, its flavor and aroma are so unique that it hardly resembles rice shochu.

A rich and mellow aroma of barley. A masterpiece that combines a smooth texture with umami.

A light flavor, but with a balanced taste that hides depth of umami.

A faintly sweet aroma and a refreshing taste.

A sharp flavor unique to brown sugar. The dense umami resonates in the heart.

Enjoy the sweet flavors of the southern islands at a leisurely pace.

Aged and rich in flavor. Smooth and delicious shochu on the rocks.

"Curry" means "auspicious" in the Okinawan language. A famous sake with fans known as the Spring Rain Party.

Utilizes a unique direct-fire pot distillation method developed independently. It has a deep richness and the aroma is alive.

This is the highest alcohol content shochu in our store. Definitely for those who want to get deeply intoxicated!

This is a shochu that has been aged in barrels, unlike any other. Enjoy the aroma of the barrels.

This is a shochu made by distilling sake lees from ginjo sake. It has a unique aroma.

This is also a shochu made from sake lees. How about comparing it with the above 'Ishizuchi'?

Made by distilling baked sweet potatoes. After drinking, a faint aroma of baked sweet potatoes passes through the nose.

This is also a sweet potato shochu. When diluted with hot water, you can enjoy an even sweeter aroma.

This is a shochu made with perilla leaves. It can be enjoyed on the rocks, with water, or even with hot water for a unique experience.

(Asahi Super Dry)

(Asahi Super Dry)

・Lime highball ・Umeboshi highball ・Green apple highball ・Shikuwasa highball ・Calpis highball ・Grape highball ・Ramune highball

・Cassis soda ・Cassis orange ・Cassis grapefruit ・Cassis oolong ・Peach soda ・Peach orange ・Peach oolong ・Lychee soda ・Lychee grapefruit

S... 390 yen W... 700 yen

S... 290 yen W... 520 yen

Dry Two Go (Hot Sake)

・Apricot liqueur ・Apple liqueur ・Sudachi liqueur ・Kabosu liqueur ・Yuzu lemon liqueur ・Navel orange & lemon liqueur ・Yuzu liqueur from Yuzukami Village ・Rough peach liqueur

・Coke・Ginger Ale・Orange Juice・Grapefruit Juice・Black Oolong Tea・Turmeric Tea・Oolong Tea・Green Tea・Ramune・Good Child's Beer・Aromatic Roasted (Hot/Iced)