Menshoku Shuraku Hasegawa

This restaurant has been revamped from the Dandan noodle specialty shop 'Ichiryu,' which has its main branch in Asakusa, into a place where guests can casually enjoy noodles and appetizers. The rich and flavorful Dandan noodles, highlighted by the depth of sesame, and the broth-rich beef bone salt ramen can be adjusted to your preferred spiciness with the Sichuan pepper and homemade chili powder available on the table. A variety of side dishes, such as shrimp wontons and daikon cakes, are also offered, allowing for a relaxed experience with attentive service in a calm, elevated seating area.