Nakano Renga Zaka Ristorante Europeo Uva

◆Small portions and many dishes Small portions and various dishes from popular standard menus to seasonal menus that change every month. The concept is "a little bit of delicious food". ◆Prefixe Risotto, handmade pasta, main dish, and dessert are your choice and you can select what you want to eat from a wide variety of menu items according to your mood of the day.

The concept of the menu is "a little bit of everything delicious". Antipasto Misto" - Foie gras macaroon, homemade ricotta cheese and figs, Italian pancetta cotta, cold steamed oysters, fresh fish. Carpaccio, Pate de Campagne, Caprese with homemade semi-dried tomatoes and Bratta cheese, Annonimo cream puffs, Coppiette (jerky), Smoked bonito with collatura, Italian herbs and condiments, Sardine confit with apple Risotto, pasta, main dish and dessert can be selected by the customer. (*Additional charge may be incurred depending on the ingredients) ◆Handmade pasta and risotto (Primo Piatto II) *One choice for two persons (1) Tagliolini - Fresh porcini, autumn swordfish (2) Fettuccine - Shrimp, pak choi with pumpkin cream sauce (3) Garganelli - Taro, black Wagyu beef (4) Noodle arrabbiata - Hokkaido scallions, fruit tomatoes, kujo leeks (5) Chitarra - salmon milt, oilseed rape heart, karasumi (6) Homemade bacon and porcini risotto (7) Tomato risotto with drowned octopus and eggplant (8) Black truffle cheese risotto (9) Main (Secondo) (1) Breaded pork shoulder baked with breadcrumbs (2) Bone-in duck thigh (3) Braised beef cheek in red wine (4) Wagyu beef thigh (5) Dessert (Dolce) *Two choices for two persons (1) Tiramisu (2) Basque cheese cake (3) Pudding (4) NAKAZATO cutlet Sandwiches

◆Small portions and many dishes Small portions and various dishes from popular standard menus to seasonal menus that change every month. The concept is "a little bit of delicious food". ◆Prefixe Risotto, handmade pasta, main dish, and dessert are your choice and you can select what you want to eat from a wide variety of menu items according to your mood of the day. Wine selections Our sommelier selects wines to match each meal. You can enjoy 5 kinds of wines from bubbles to dessert wines.

◆Small portions and many dishes Small portions and various dishes from popular standard menus to seasonal menus that change every month. The concept is "a little bit of delicious food". ◆Prefixe Risotto, handmade pasta, main dish, and dessert are your choice and you can select what you want to eat from a wide variety of menu items according to your mood of the day. Wine selections Our sommelier selects wines to match each meal. You can enjoy 5 kinds of wines from bubbles to dessert wines.