Enkichi Horumon Minami Kashiwa

This is a plump hormone made using recommended Japanese beef small intestines. The high-quality fat spreads throughout your mouth.

Shima Intestine

First Stomach

★Recommended Heart

Aorta - crunchy texture

Cheek meat with moderate chewiness

Excellent texture at the root of the tongue

★Recommended for its tenderness, strong meat flavor, and great popularity. When you visit our restaurant, this is a 'must-try dish.'

Wrap it generously with recommended green onions and take a big bite! The savory flavor of the meat and the sweetness of the fat will spread throughout your mouth♪

A famous brand of beef from Ibaraki! The sweet and beautiful marbling is in a class of its own in terms of deliciousness.

It has a moderate amount of marbling, and the balance with the lean meat is excellent. Please enjoy it dipped in our special ponzu sauce.

★Recommended ※ Set with Sanchu 1380 yen

★Recommended for its moderate crunchiness and elasticity that becomes addictive.

Please enjoy with homemade yuzu ponzu

Neck part with wasabi soy sauce

This dish is firm yet tender. It is healthy, so it has become popular among health-conscious customers.

Neck part; juicy and high in protein

★Recommended Wagyu liver is in a class of its own. Quickly sear the surface and enjoy it with sesame sauce.

Lightly sear and enjoy with green onions.

★Hidden Special Menu★ Depending on the day's situation, it may include good meats such as Hitachi beef.

★Takeout

The third stomach of a cow

★Recommended Pork Mino

Pork uterus - crunchy texture

★Recommended Beef Heart

Please choose 3 items from senmai, gatsu, kobukuro, hatsu, mino, and hachinosu.

★Recommended, it has the highest order rate among our salad menu.

Recommended

★ with seaweed

★Recommended

Recommended steamed chicken & special flavored soy sauce

★Recommended

★Recommended

★Recommended

★Recommended

★Recommended