Tanboku Kushiyaki Binsuke Minamikashiwa
炭火串焼びんすけ 南柏店 / Sumibi Kushiyaki Binsuke Minami-Kashiwa
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Authentic charcoal-grilled skewers cooked with Binchotan charcoal
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This course allows you to fully enjoy Binsuke's signature Jidori chicken!
This is our most popular course, featuring a variety of dishes popular at BINSUKE! We also offer dishes that are only available in the course ('◇').
All courses are left to the manager.
All-you-can-drink reservations with food ordered after you arrive at the restaurant.
Thick and juicy tongue
※Simmered for 3 hours for a fluffy texture without any odor
Thick meat with an excellent bite☆
Carefully processed small intestine with fat, a superb dish with no odor at all.
Only 700g can be obtained from one cow, located at the base of the thigh.
※Hand-formed tsukune made with a base of ground chicken
Please enjoy it with vinegar miso.
A dish made by mixing blanched upper mino with a special mustard vinegar miso sauce.
Please enjoy the tender meat simmered for 5 hours and the flavorful broth.
※ The key is our popular homemade dashi!
The sweet and sour sauce based on yakitori sauce is a perfect match.
Grilled slowly over charcoal, enhanced by the aroma of Binchotan charcoal, and served with our proud sauce. Front: Sauce grilled base, Back: Salt grilled base.
Extra large mega mug!!
Non-alcoholic and also 0 calories and 0 sugar
This is a sour made with high-quality ume sourced directly from the production area.
The large size is 825 yen and is a great value drink.
The large size is 825 yen and offers a great value drink.
The large size is 825 yen and you can enjoy a great deal.
The large size is 825 yen and is a great value drink.
A refreshing taste derived from lactic acid.
The bottle keep period is 3 months.

