Shokusai Kamata
食菜 かま田
valutazione
Recensioni
menù
Enjoy the aroma of hand-made Miyako Island buckwheat noodles.
Freshly harvested chives from the island pair well with soba noodles. Enjoy the crispy texture and flavor of chives together with soba noodles.
Comes with two plump prawns and tempura of Miyako zenzai.
Enjoy freshly grated tororo generously poured over. It's our specialty that will satisfy your appetite!
Enjoy soba noodles in warm noodle soup with chicken and green onions. The noodle soup alone is delicious to drink up.
This dish features a strong broth made from kombu, shiitake mushrooms, and freshly shaved bonito flakes from Irabu Island!
Warm soba noodles topped with island vegetables tempura.
A classic dish! Comes with 2 plump prawns and Miyako bamboo shoot tempura.
Enjoy the aroma of freshly grated tororo and Okinawan-grown arsa!
Soba topped with chicken and egg. This is also one of our proud dishes ★
Set of tempura rice bowl and mini zaru or kake soba
Set of kakiage don with shrimp and island vegetables, and mini zaru or kake soba
