Myeongsunggogichip Kojuchungok
명성고깃집 거제중곡점
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Ristorante specializzato in tagli particolari di carne a Geoje
Punti consigliati
valutazione
Recensioni
menù
An assorted plate prepared with special cuts such as pork neck, pork belly, pork jowl, and sirloin. BEST Menu!
An assorted plate prepared with special cuts of pork belly, neck meat, pork jowl, and sirloin top sirloin. BEST Menu!
Domestic pork belly (fresh meat within 4 days of slaughter)
Domestic pork from young pigs (fresh meat within 4 days of slaughter)
Domestic beef from a young cow (fresh meat within 4 days of slaughter)
Domestic pork from young pigs (fresh meat within 4 days of slaughter)
Domestically produced beef (raw meat within 4 days of slaughter)
A unique stew made with a secret broth passed down through generations, impossible to replicate
A stew made with a secret broth that has been passed down through generations, impossible to imitate
A unique stew made with a secret broth passed down through generations, impossible to imitate
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