Los Molinos

Dry cured mountain ham

A selection of Spanish cheeses

Manchego cheese & Serrano ham

Fried brie with cranberry sauce dip

Grilled cheese served with ‘mojo’ sauces

Marinated olives

White asparagus with olive oil & sherry vinegar

Chilled raw vegetable soup

Avocado dip with tortilla chips

Soup of the day

Marinated fresh anchovies

Diced tomato on bread

Garlic bread

Basket of bread with extra virgin olive oil

Grilled Prawns & Octopus on Skewers

Grilled king prawns in garlic white wine spicy sauce

Tiger prawns in garlic sauce

Grilled scallops with asparagus with sprinkled sweet chilli sauce

Prawns & chorizo on skewers with spicy chilli sauce dip

Tuna with avocado, jalapeno & mango salsa

Crispy fried whitebait with tartara sauce dip

Grilled tender marinated squid

Crispy fried squid rings in batter

Tender octopus flavoured with paprika & olive oil

Salted cod croquettes with coriander sauce dip (May contain small fish bones)

Traditional rice dish with chicken & seafood

Grilled sardines

Ham croquettes with spicy chilli sauce dip

Chicken stroganoff served with rice, mushrooms & onion sauce

Chicken livers sautéed in olive oil & sherry Served with rice

Fried pork meat marinated in paprika & garlic served with chips and peppers

Pancake filled with chicken, spinach and cheese on top

Chorizo croquettes with alioli sauce dip

Spicy sausage in wine sauce

Chorizo on skewers with spicy chilli sauce dip

Black pudding with piquillo peppers

Lamb cutlets with mint sauce dip

Beef Stroganoff served with rice, mushrooms & sundried tomatoes

Iberian pork loin in a peppercorn sauce

White bean stew with pancetta, chorizo & black pudding

Meatballs in carrot & wine sauce served with rice

Fillets of chicken in breadcrumbs with cheese on top

Mixed salad

Tomato & onion salad

Green salad with avocado

Stuffed artichokes with alioli dip (stuffed with rice & peppers)

Fried rolls of aubergine with cheese & pesto (May contain nuts)

Crispy fried spinach cakes with tartara sauce dip

Spinach & goat cheese croquettes with sweet chilli sauce dip

Baby Galician peppers sautéed in olive oil

Chickpea, spinach & cumin stew

Baked stuffed mushrooms (with garlic & cheese)

Plain basmati rice

Green asparagus with alioli & parmesan cheese

Potato & onion omelette

Fried hand cuff potatoes with bravas sauce or bravas and alioli sauce

Homemade chunky chips with alioli dip alioli sauce on top