Okami, an old private house cafe and rental space

Recommended by the owner: [Refreshing] made with organic 'Guatemala'. Black is recommended.

[Bitterness]

The slightly bitter flavor of coffee perfectly matches the sweetness of chocolate.

Made with domestic yuzu syrup

Made with honey grated ginger produced in Toyooka City, next to Kōbichō. Contains sliced ginger.

Originating from Yumura Onsen. A fragrant and nutrient-rich tea that is gentle on the body and caffeine-free. Served in a teapot.

In the Kōbichō Oda district, known as 'the most beautiful village in Japan.' This tea is blended using five types of wood pieces and leaves that are discarded from the forest. Its aroma is as if you are experiencing a forest bath. It has no strong flavor and is easy to drink. Served in a teapot.

Popular - Recommended

Made with organic matcha from Uji, Kyoto. Gentle sweetness with wasanbon sugar.

Rich chocolate topped with milk foam

A deep flavor of French roast recommended by the owner. A satisfying cup to drink.

Popular and recommended, topped with plenty of finely whipped milk foam.

It is topped with plenty of finely whipped milk foam.

The addictive deliciousness of domestic yuzu jam and milk

A cup made by mixing plum vinegar syrup from the vinegar maker 'Tokiwa' in Kōbimachi with milk. It's easy to drink even for those who are not fond of sour flavors.

A refreshing carbonated drink with the gentle sweetness of domestically produced yuzu jam

A glass of soda mixed with plum vinegar syrup from the vinegar maker 'Tokiwa' in Kōbimachi. Recommended for those who want a refreshing and crisp taste!

A popular and recommended carbonated drink made with honey and grated ginger produced in Toyooka City, next to the beloved Kōbimachi. Contains ginger slices. A must-try for ginger lovers!!