Dining Bar Port Ellen

We offer a rotating selection of appetizers and meat dishes. Please check our Instagram and the menu for the day.

Potato salad, rillettes, and one more dish

This is a special potato salad made with high-quality corned beef.

We made prosciutto in a rillettes style.

Bacon, mushrooms, and cheese are scattered on top of a thinly cooked egg.

A selection of various cheeses.

This is a classic mix of nuts.

Green peppers that have been frozen once and mixed with sesame oil and salt and pepper.

A4 black-haired Japanese beef has been finished as roast beef through low-temperature cooking.

Pork is stuffed with bacon and cheese, then deep-fried in hot oil.

Thinly pounded beef is coated and deep-fried.

The beef shank has been simmered for about 6 hours. Enjoy the tender and falling-apart texture.

Roasted Oyamadori, a brand of local chicken, cooked at low temperature.

This is a hamburger generously topped with demi-glace sauce used in red wine stew. It will take a little time to prepare.

We grilled Italian fresh sausage salsiccia over an open flame. It is perfect as a beer snack.

The breast meat of brand duck is sautéed after being cooked at low temperature.

This is a carbonara with short pasta. It can also be changed to spaghetti.

This is a pasta dish made with plenty of olive oil and fried garlic as ingredients.

Made with Italian fresh sausage and finished with herb salt.

We grill the meat after receiving the order.

This is the classic Napolitan with bacon, onion, mushroom, and bell pepper.

This is pasta made according to the customer's preferences using our store's ingredients. The price starts from 1000 yen.

This is a mild European-style curry made with a broth simmered in red wine. It can be enjoyed even by those who are not fond of spicy food.

It is a traditional firm pudding.

This is a mildly sweet cheesecake.

It is a bitter gateau chocolat. It pairs well with whiskey.

(Vanilla ice cream alone is 300 yen)

For birthdays, celebrations, and surprises! Please make a reservation by the day before.

Most dishes can be ordered in half portions, so please ask the staff (the price is -40%). Takeout menu prices may differ from the displayed prices.