Karin Stazione Kokubunji
華琳 国分寺駅店 / Karin Kokubunji Station
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
Authentic Chinese dining with a captivating view
valutazione
Recensioni
menù
This is a reasonably priced course that allows you to taste the standard main dishes of Chinese cuisine. You can also order additional dishes, so you can arrange your own course and make it more utilitarian. This course is widely used for dinner, drinking parties, etc.
This course allows you to enjoy the "seasonal" ingredients of the season through Chinese cuisine. The rich ingredients of the four seasons are arranged in a Chinese style. We recommend this course for a variety of occasions.
This is a slightly luxurious course recommended for family celebrations and dinners. It is also recommended for business entertainment and meetings.
Choose 2 dishes from the following options: small dishes, small bowls, rice or porridge, and almond tofu. ● Chili Shrimp ● Stir-fried Beef with Green Peppers ● Twice-cooked Pork ● Shrimp and Vegetable Stir-fry ● Sweet and Sour Pork (Sweet Vinegar, Black Vinegar) ● Fried Chicken with Garlic Sauce ● Stir-fried Eggs with Wood Ear Mushrooms ● Stir-fried White Fish with XO Sauce ● Today's Special
This is a spicy set with the flavor of spices and the heat of chili oil.
A gentle soy sauce flavored hot noodle dish topped with large shrimp, squid, and a variety of vegetables. This menu item is very popular among children and the elderly alike.
Our most popular menu item! A well-balanced dish using a variety of colorful ingredients.
A fragrant dish characterized by a rich sesame soup and homemade chili oil with a spicy kick.
A popular noodle dish among women, featuring the tanginess of vinegar and the spiciness of chili peppers. It is so appetizing that you can finish it even on hot days.
A noodle soup made with authentic Chinese black vinegar, featuring a thickened broth that clings to the noodles, allowing for a deep and enjoyable flavor. This dish has many repeat fans.
A regionally limited menu that uses plenty of locally grown vegetables 'Kokuveggie' from Kokubunji. It is a healthy noodle soup made with fresh, colorful vegetables.
Golden fried rice tossed by a Chinese chef. This dish is enjoyable for its aroma and texture, featuring a rich variety of ingredients such as shiitake mushrooms, char siu, and bamboo shoots.
A hearty dish topped with crab omelet on white rice, finished with a sweet and sour sauce. The fluffy texture of the egg naturally encourages you to keep eating.
We also offer a small size for those who want to enjoy various dishes! Price: 1,050 yen
We also offer a (small) size for those who want to enjoy various dishes! Price: 1,200 yen
We also offer a small size for those who want to enjoy various dishes! Price: 900 yen
A platter of cold dishes including jellyfish salad, steamed chicken with scallion sauce, and smoked duck. This is a recommended quick-serve menu for your first order!
A popular Chinese cold dish made with homemade sesame sauce.
A healthy dish simmered with large shrimp, scallops, squid, and a variety of vegetables in a salt-based flavor.
A dish featuring hearty large prawns seasoned with the modern condiment XO sauce. It pairs perfectly with broccoli!
We also offer a small size for those who want to enjoy various dishes! Price: 800 yen
Guyue Longshan is a representative Shaoxing wine from China, designated as a state guest reception wine. Golden Dragon is a Shaoxing wine made by selecting original liquor primarily from 5-year aged stock. Enjoy its rich flavor and smooth texture. Bottle: 2,550 yen
Zenjo brewing uses a portion of aged wine in the brewing water, which halts the fermentation process, resulting in a deep Shaoxing wine with a refined sweetness and rich flavor. Bottle: 3,600 yen
This is a Shaoxing wine brewed at the excellent designated factory in Shaoxing City, 'Zhejiang Dayue Shaoxing Wine Co., Ltd.', based on strict and traditional methods. Its noble aroma and delicate yet deep flavor match perfectly with Chinese cuisine. Bottle: 5,700 yen
A highball made by mixing Shaoxing wine brewed with Guo Guo Long Shan with soda. It has a very smooth taste, making it highly drinkable. Recommended for those new to Shaoxing wine!
A fragrant and mellow liquor that has been carefully infused and aged with osmanthus petals in white wine. It can be enjoyed in your preferred way: with water, soda, hot water, on the rocks, or straight.
This liqueur is characterized by its fruity and floral aroma, and sweet, refreshing taste, made by soaking whole domestic apricots. It can be enjoyed in your preferred way: diluted with water, soda, hot water, on the rocks, or straight.
A fruit liqueur made by soaking whole selected lychee fruits. This drink is characterized by the elegant aroma and flavor unique to lychee. It can be enjoyed in your preferred way: diluted with water, soda, hot water, on the rocks, or straight.
This is an easy-to-drink alcohol characterized by the refreshing aroma unique to apples and a subtly sweet and sour taste. It can be enjoyed in your preferred way, whether diluted with water, soda, hot water, on the rocks, or straight.
Water, soda, hot water, on the rocks, straight

