Karin Kokubunji Station
華琳 国分寺駅店
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ข้อมูลล่าสุด
มื้ออาหารจีนแท้ที่มีทิวทัศน์สวยงาม
คะแนน
รีวิว
เมนู
This is a reasonably priced course that allows you to taste the standard main dishes of Chinese cuisine. You can also order additional dishes, so you can arrange your own course and make it more utilitarian. This course is widely used for dinner, drinking parties, etc.
This course allows you to enjoy the "seasonal" ingredients of the season through Chinese cuisine. The rich ingredients of the four seasons are arranged in a Chinese style. We recommend this course for a variety of occasions.
This is a slightly luxurious course recommended for family celebrations and dinners. It is also recommended for business entertainment and meetings.
Small dishes, small bowls, rice or porridge, and almond tofu. You can choose 2 main dishes from the following options: ● Shrimp in Chili Sauce ● Stir-fried Beef with Green Peppers ● Twice-cooked Pork ● Shrimp and Vegetable Stir-fry ● Sweet and Sour Pork (Sweet Vinegar, Black Vinegar) ● Fried Chicken with Oil ● Stir-fried Eggs with Wood Ear Mushrooms ● Stir-fried White Fish with XO Sauce ● Today's Special
Half-sized fried noodles with five-ingredient sauce, served with crispy chicken and almond tofu in a great value set! This is a very popular set menu.
This is a spicy set with the flavor of spices and the heat of chili oil.
You can choose your preferred sauce to pour over the large, tender pork: sweet vinegar or black vinegar!
A value set menu featuring homemade spicy oil and Sichuan peppercorns, including spicy Mapo tofu, almond tofu, and seafood dumplings.
Our most popular menu item! A well-balanced dish using a variety of colorful ingredients.
A gentle soy sauce flavored hot noodle dish topped with large shrimp, squid, and a variety of vegetables. This menu item is very popular among children and the elderly.
A fragrant dish characterized by a rich sesame soup and homemade chili oil with a spicy kick.
A popular noodle dish among women, featuring the tanginess of vinegar and the spiciness of chili peppers. It is so appetizing that you can finish it even on hot days.
A noodle soup made with authentic Chinese black vinegar, featuring a thickened broth that easily clings to the noodles, allowing for a deep and enjoyable flavor. This dish has many repeat fans.
A locally limited menu item using plenty of vegetables grown in Kokubunji, called 'Kokuveggie'. It is a healthy soup noodle made with fresh, colorful vegetables.
Golden fried rice tossed by a Chinese chef. A dish that can be enjoyed for its aroma and texture with a variety of rich ingredients such as shiitake mushrooms, char siu, and bamboo shoots.
A hearty dish topped with crab omelette on white rice, finished with a sweet and sour sauce. The fluffy texture of the eggs naturally encourages you to keep eating.
Cold jellyfish, steamed chicken with scallion sauce, and Cantonese char siu cold dish platter. Recommended as a quick service menu for your first order!
A popular Chinese cold dish made with homemade sesame sauce
We also have a (Small) size available for those who want to try various dishes! Price 1,050 yen
A dish featuring large prawns with a generous portion, seasoned with the modern condiment XO sauce. It pairs perfectly with broccoli!
A healthy dish simmered with large shrimp, scallops, squid, and a variety of vegetables in a salt-based flavor.
We also offer a (Small) size for those who want to try various dishes! Price 1,200 yen
We also have a (Small) size available for those who want to enjoy various dishes! Price 900 yen
We also have a (Small) size available for those who want to enjoy various dishes! Price 800 yen
Guyue Longshan is a representative Shaoxing wine of China designated as the state guest reception wine. Golden Dragon is a Shaoxing wine made by selecting original liquor centered on a 5-year aged product. Enjoy its rich flavor and soft mouthfeel. Bottle: 2,550 yen
Zenjo Shikomi is a Shaoxing wine that uses a portion of aged wine in the brewing water, stopping the fermentation process midway, resulting in a deep Shaoxing wine with a refined sweetness and rich flavor. Bottle: 3,600 yen
This is the Shaoxing wine among Shaoxing wines, brewed at the designated excellent factory in Shaoxing City, Zhejiang Dayue Shaoxing Wine Co., Ltd., based on strict and traditional methods. Its noble aroma and delicate yet deep flavor match perfectly with Chinese cuisine. Bottle: 5,700 yen
A highball made with Shaoxing wine from Gu Yue Long Shan, mixed with soda. It has a very smooth taste. Recommended for Shaoxing wine beginners!
A fragrant and mellow liquor that has been carefully infused with osmanthus petals in white wine and aged to perfection. It can be enjoyed in your preferred way: with water, soda, hot water, on the rocks, or straight.
Features a fruity and fragrant aroma with a sweet and refreshing taste, made by soaking whole domestic apricots. Enjoy it with water, soda, hot water, on the rocks, or straight, according to your preference.
A fruit liquor made by soaking whole selected lychee fruits. This drink features the elegant aroma and flavor unique to lychee. You can enjoy it diluted with water, soda, hot water, on the rocks, or straight, according to your preference.
This is an easy-to-drink sake characterized by the refreshing aroma unique to apples and a subtly sweet and sour taste. It can be enjoyed in your preferred way: with water, soda, hot water, on the rocks, or straight.
Water mix, soda mix, hot water mix, on the rocks, straight
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