Shabu Shabu Ristorante Giapponese Kisoji Higashiyamato

◆Assorted (Tuna sashimi, stir-fried beef, omelette, hamburger, fried shrimp, fried chicken, French fries) ◆Chawanmushi (steamed egg custard) ◆Shrimp tempura sushi roll ◆Dessert (3 types) ◆Includes orange or apple juice

◆Assorted (Shrimp Fry, Hamburger, French Fries, etc.)◆Temari Sushi◆Dessert◆Includes Orange or Apple Juice

We provide baby chairs and children's chairs at the restaurant. Please let us know when making a reservation. [Obi Celebration] This is a celebration to pray for a safe delivery by wrapping a white belt on the day of the dog in the fifth month of pregnancy. [Birth Celebration] We celebrate the birth of the baby together. [Shichi-Go-San] The seventh day after the baby is born is called 'Shichi-Go-San,' where the baby's name is announced. [Miyamairi] Traditionally, around 30 days after birth, there is a custom to visit the guardian deity, and even today, many pray for the healthy growth of the baby. [First Meal Celebration] On the 100th day after birth, we hold a ceremony to wish that the child will never have trouble with food, where they eat something other than milk for the first time, also known as 'Hajime Hashi.' [First Birthday] This is a celebration for safely reaching the first year of life. [First Festival] (For boys, it is the Children's Day on May 5th. For girls, it is the Peach Festival on March 3rd.) We pray for the child's health and happiness on these special days. [Shichi-Go-San] (For boys, ages 3 and 5. For girls, ages 3 and 7.) On November 15th, it is customary to visit a shrine to express gratitude for growth and pray for happiness. The First Meal Celebration Set (with celebratory grilled sea bream) is held on the 100th day after birth to wish that the child will never have trouble with food.

The First Meal Set must be reserved at least 3 days in advance. Please inform us of the child's gender when making the reservation.

We will host a celebratory gathering to mark significant milestones in life. [Entrance Ceremony Celebration] [Promotion Celebration] [Coming of Age Celebration] [Retirement Celebration] [Employment Celebration] *The photo is for illustration purposes.

We will provide a suitable tableware and presentation for a celebratory occasion. Recently, instead of following the traditional Yui No format, it has become more common to hold a meal as a face meeting between both families. For longevity celebrations, Kisoji offers three colors of traditional garments, hoods, and cushions. We will take commemorative photos at the celebration and present the pictures as a gift. [Kanreki] 60 years: Red [Koki] 70 years: Purple [Kireki] 77 years: Purple [Kanshu] 80 years: Purple [Beiju] 88 years: Yellow [Sotsuju] 90 years: White/Yellow [Hakujyu] 99 years: White [Hyakujyu] 100 years: White Wedding Anniversary [Paper Wedding] 1st Anniversary [Tin Wedding] 10th Anniversary [Silver Wedding] 25th Anniversary [Gold Wedding] 50th Anniversary

A dish that uses carefully selected meat lavishly, full of flavor until the last bite. *The photo is an image of marbled Wagyu beef.

A luxurious dish made with carefully selected meat, full of flavor until the last bite. *The photo is an image of the Wagyu marbled beef.

A dish that uses carefully selected meat luxuriously, full of flavor until the last bite. *The photo is an image of Wagyu marbled beef.

Carefully grilled high-quality black Wagyu beef, locking in the flavor of the meat. This bento allows you to enjoy the unique aroma of grilling.

One toy of your choice as a gift

Please enjoy it with your bento!

Please make a reservation at least 2 days in advance.

Share memories and reminisce about the past. This is a bento box from Kiso Road, filled with heartfelt care for memorial services and ceremonies. *Please make your reservation at least two days in advance.

Grilled sea bream that adds a festive touch to celebratory occasions. A sea bream with its head and tail is said to bring good fortune, and it carries wishes for longevity during the first eating ceremony. The wordplay on 'tai' (sea bream) also makes it an essential auspicious item for celebrations. *Please make your reservation at least two days in advance.

Wagyu marbled beef shabu shabu (frozen), vegetable platter, kishimen noodles and mochi, sesame sauce, ponzu, and condiments for one person at 3,434 yen (tax included). *Available for orders starting from two servings. [Two servings] 6,868 yen (tax included) [Three servings] 10,303 yen (tax included) <Additional> Wagyu marbled beef (frozen) for one person 2,376 yen (tax included) <A la carte> Wagyu marbled beef (frozen) for two servings 4,752 yen (tax included) Wagyu marbled beef (frozen) for three servings 7,128 yen (tax included)

Wagyu marbled beef sukiyaki (frozen), vegetable assortment, kishimen noodles, and sukiyaki sauce for one person at 3,434 yen (tax included). *Available for orders starting from two servings. [For two servings] 6,868 yen (tax included) [For three servings] 10,303 yen (tax included) <Additional> Wagyu marbled beef (frozen) for one person 2,376 yen (tax included) <A la carte> Wagyu marbled beef (frozen) for two servings 4,752 yen (tax included) Wagyu marbled beef (frozen) for three servings 7,128 yen (tax included)

The photos are all for illustration purposes. The products listed may be discontinued or partially changed without prior notice.