Original Centre Chicken Ribs

Chicken kalbi is carefully grilled on a hot plate and served with cabbage and perilla leaves. It is especially popular as a topping for udon, which pairs perfectly with chicken kalbi. Fried rice and cold noodles are also recommended, with a secret sauce that enhances the flavor. There is a wide variety of drinks available, including pine nut makgeolli and jipeun makgeolli.

The interior is spacious, allowing you to enjoy your meal in a relaxed atmosphere. The staff's prompt response and friendly service provide a pleasant experience for visiting customers. Facilities are available to accommodate families and groups.

Founded in 1960, it is a long-established chicken kalbi restaurant that has been loved by many people for over 60 years. Known as a local specialty, it has been cherished by visitors for many years.