20 migliori ristoranti Chicken Galbi per raccomandazione a South Korea

5.5 Dakgalbi Yuseong Sangtae-dong is a famous chicken galbi restaurant located in the Yuseong District of Daejeon. It has been beloved by the community for many years and is bustling with many visitors each time you go. The signature al-sam is particularly popular and well-loved by the locals.

Ogunne 7 Dakgalbi is a well-known dakgalbi specialty restaurant in Seongsu-dong, offering healthy and delicious dishes made with fresh domestic ingredients. With a spacious and comfortable setting, along with a variety of side dishes, it is an ideal place for group gatherings or family dining.

Chuncheon Sutbul Dak Galbi, located just a 5-minute walk from Gangnam Station, is a specialty restaurant for charcoal-grilled chicken galbi. The chicken galbi, grilled over charcoal, is characterized by its fragrant aroma and juicy flavor, and it pairs exceptionally well with muk-sabal. The interior is spacious, making it suitable for group dining.

Popular among tourists visiting Harukawa, this restaurant offers delicious cuisine. The interior features a mild flavor profile that is not too spicy, appealing to everyone. You may have to wait for your order, but the wait is worth it. While there is no parking lot, parking is available on nearby side streets for convenient access. This renowned establishment in Harukawa successfully delivers delicious dishes that are not only exciting but also tasty.

Hanssi Ne Chuncheon Chicken Ribs is a restaurant where you can enjoy traditional Dakgalbi with generous portions. The interior has a nostalgic atmosphere, perfect for a casual lunch. The chicken ribs are highly recommended, and you'll definitely crave something spicy next. They also offer cheese fried rice on the menu. However, be prepared to wait a bit if it's crowded, so make sure to take care of your feet to avoid getting tired.

Kannadarujibu is a charcoal-grilled chicken galbi specialty restaurant located near Konan Station, offering a variety of dishes made with fresh chicken. It's a popular dining spot for business professionals and is ideal for group gatherings.

Duchonggak Chicken Galbi is located in Samgye-dong, Gimhae City, and is a beloved establishment known for its chicken galbi. It features a perfect combination of fresh chicken and bean sprouts, enhanced by a special sauce that elevates its deliciousness. There are various levels of spiciness available, ensuring that even those who are not fond of spicy food can enjoy the menu.

Located in the Giheung District of Yongin City, Gyeonggi Province, this specialty chicken galbi restaurant offers the traditional flavors of Chuncheon. Using fresh domestic chicken, the chicken galbi is cooked on a teppan with a variety of vegetables, making it a favorite among locals.

Established in 1996, the 'Sinmigyeong Hongdae Ttakgalbi Main Store' faithfully reproduces the traditional taste of ttakgalbi from Chuncheon, South Korea, by sourcing most of its ingredients from there. The cheese fondue ttakgalbi introduced in 2012 has been particularly popular, attracting many students, office workers, and foreign tourists to this renowned establishment.

Chuncheon Bonjom Dakgalbi is a well-known, long-established chicken restaurant that offers delicious dishes at affordable prices. The popular Bon Tang (Bundang) chicken kalbi and mochi sari assortment, which does not use regular mochi, are particularly popular, often leading to a full house and a waiting list. The atmosphere is lively, but the seating is not cramped, allowing you to relax and enjoy your meal. With good cost performance, it is recommended for those who want to enjoy delicious chicken dishes at a reasonable price.

Chuncheon Shin Sutbul Dakgalbi is a popular restaurant specializing in charcoal-grilled chicken galbi in Upper Iwondong. The chicken galbi grilled over charcoal is said to be the best in Seoul, and you can enjoy three flavors (Bajargan, soy sauce, and herb). The recommended lunch is to eat the charcoal-grilled chicken galbi with kimchi and makguksu. The interior of the restaurant is clean, and my friends seemed satisfied while enjoying their meal. It's a recommended place for those who want to eat delicious chicken galbi in Upper Iwondong. I also plan to go and eat the charcoal-grilled chicken galbi.

Burtina Chicken Galbi is a popular local restaurant specializing in chicken galbi, located in the Yeongwol County of Gangwon Special Self-Governing Province. Using fresh ingredients, it captivates visitors with a diverse menu.

Kyetanjippu is a specialty restaurant for charcoal-grilled chicken galbi located in the Gwangjin District of Seoul. Since its opening in 2015, it has been loved by locals and continues to thrive. The interior is spacious, allowing you to enjoy delicious chicken galbi amidst the aroma of charcoal.

Chuncheon Junganglo Supporu Dagarubi is a specialty restaurant known for its distinctive chicken flavors with two types of sauces - salt and pepper. Despite the smell of smoke, the establishment is always crowded with friendly staff. The authentic Kochujang sauce and tender meat are highly recommended, allowing you to enjoy your preferred flavors. Reservations are recommended, especially on busy weeknights.

Gijol Chopun Mul Duck Galbi is a 20-year-old establishment offering popular dishes from Gangwon Province. The owner is friendly, and the Chijudak and chicken with potatoes are particularly delicious. The soup is authentic and flavorful, pairing excellently with shochu. The finishing fried rice is also highly praised. The new version of chicken galbi is characterized by its acidity and rich soup, making it a perfect accompaniment for drinks. Reservations are only accepted on Fridays and Saturdays, and the dishes include water duck galbi, sour kimchi, chicken, potatoes, wheat cakes, bean sprouts, onions, fried rice, and cheese salad.

This authentic Chuncheon chicken galbi grill is located in Guri City, Gyeonggi Province. It offers a selection of chicken galbi with customizable spiciness, along with a variety of side dishes, making it a highly regarded spot in the local area. Dining in is available, as well as takeout, with orders starting from two servings.

Un and John Myeongdong Dakgalbi is a highly regarded restaurant known for serving the most delicious chicken ribs. With spacious seating on the second floor, it's recommended for group outings. The fried rice is also perfect as a palate cleanser and is delicious. Additionally, they offer basic side dishes such as samgyeopsal, odeng, and bean sprouts, making it a recommended spot for those who want to enjoy a hearty meat meal.