Susanghan Jokbaljip

The representative menu includes chewy pig's trotters and tender bossam, served with fresh wrapping vegetables. The bossam, cooked using the sous-vide method, boasts a melt-in-your-mouth tenderness, while the buckwheat noodles are fermented with fresh fruit enzymes to create a deep flavor.

It is a clean and spacious store, suitable for family guests and gatherings with friends. Both takeout and dining in the store are available, and you can enjoy your meal in a comfortable atmosphere.

The suspicious jokbal restaurant located at the back gate of Gyeongju Elementary School aims for premium jokbal and operates branches in Seoul and Gyeonggi Province as a chain.