The Shakespeare

sticky toffee, lemon poppy seed, chocolate chip

cream cheese, jam

croissant & pain au chocolate

prosciutto, ham, smoked turkey breast

selection of cheeses with season accoutrements

grape tomato, cucumber, carrot & cauliflower | sauces: romesco, blue cheese & tapenade

scrambled egg, Myers of Keswick bangers, loin bacon, grilled tomato, baked beans, fried bread & roasted portobello mushroom

saffron rice, smoked haddock, chopped eggs, curry sauce

capers, chopped hard boiled eggs & parsley

almond milk

natural yogurt, pineapple & fresh berries

chantilly cream, maple syrup & fresh berries

grilled chicken curry mayonnaise, apple, apricot and toasted almonds with garden greens

butter lettuce, scotch egg, bacon, fried bread crouton, grilled tomato

chopped romaine lettuce, tomato, crouton, anchovy optional

butter lettuce, avocado, tomato, bacon and Stilton Cheese

shaved vegetables & lemon dressing

Tickler cheddar and Branston Pickle on white bread

sliced cucumber & dill on country sourdough

watercress & horseradish cream

baguette

scotch bonnet, tomato & butter lettuce on country sourdough

please inquire for the soup of the day

graham cracker crust, banana, toffee & whipped cream

hazelnut nougatine

chef's selection

Typically British: The Ploughman would take his lunch with him, to eat in the field when there were no pubs close by. Garden greens, hard-boiled egg, celery root remoulade, plum tomato, pickled onion. Choose Either: Tickler cheddar, country ham or pork pie. Dressing: Branston Pickle served on the side

scrambled egg, Myers of Keswick bangers, loin bacon, grilled tomato, baked beans, fried bread & roasted Portobello mushroom

saffron rice, smoked haddock, chopped eggs, curry sauce

selection of British cheeses with season accoutrements

Roast Angus Beef, ham, pork pie

hard boiled eggs (1 Egg equals 2 portions sold only by the 1/2 dozen = 12 portions) wrapped in house made sausage, bread crumbed & fried

horseradish cream

smoked paprika

Garden greens, hard-boiled egg, celery root remoulade, plum tomato, pickled onion. Typically British: The Ploughman would take his lunch with him, to eat in the field when there were no pubs close by. Choose Either: Tickler cheddar, country ham or pork pie. Dressing: Branston Pickle served on the side

grilled chicken curry mayonnaise, apple, apricot and toasted almonds with garden greens

butter lettuce, scotch egg, bacon, fried bread crouton, grilled tomato

Tickler cheddar and Branston Pickle on white bread

sliced cucumber & dill on country sourdough

watercress & horseradish cream

graham cracker crust, banana, toffee & whipped cream

hazelnut nougatine

Ask for daily selection

Warm, spicy marinara

Blue cheese sauce, carrots and celery

Flakey poached salmon, tea cured salmon & dill mayo, pickled cucumber

Pickles, tomato, cheddar cheese

Tartar Sauce

Chicken liver & foie gras, grape chutney, toasted brioche

Aged balsamic, grilled sour dough

Myers of Keswick sausage, Yukon gold mash, onion gravy

Beer battered cod, triple cooked chips, tartar sauce

Braised lamb shoulder, root vegetable & Yukon gold mash

Pea pilaf, ginger raisins, toasted almonds

Crispy baby romain, anchovy, crouton

Avocado, bacon & blue cheese dressing

Butter lettuce, watercress, horseradish, green apple & crouton

Cucumber, feta, crouton, olive

Bacon, pickle, lettuce, red onion, Stilton or cheddar, triple-cooked chips

Avocado, butter lettuce, red pepper & mustard seed relish, waffle potatoes

Beer battered chicken, butter lettuce, kohlrabi slaw

Breaded fluke, tartar sauce, shredded romaine lettuce, waffle potatoes

Flat iron, cheddar cheese, chimichurri, waffle potatoes, Ciabatta

Vanilla ice cream

Toasted pumpkin seeds, crispy kale

Tomato confit, lemon dressing

Tomato, ginger, pickled pepper, basmati rice

Smoked garlic, tomato chutney, waffle potatoes

Braised lentils, root vegetable, Yukon gold mash

Bird's Mustard

Chocolate sauce, crunchy granola

Pie of the Day plus choice of draught

Full smooth flavor, very easy to drink. Rich amber color and superb fruity aromas with a delicious blend of malty tastes. Toffee and malt combined with bitterness to give a balanced sweetness and dry finish

Refreshing IPA, with a fresh dry hop, herbal character provided by a mix of challenger and first gold hops. The use of crystal malt in the grist gives a satisfying toffee/caramel note and the addition of a little black malt adds just enough astringency to give a clean dry finish

Originally from Englands smallest county (Rutland), this has a distinctive flavor of dark toffee and caramel combined with a crisp bitterness using bramling cross hops

Light golden beer brewed using the finest pale malts and the rare galaxy hop to give the light golden color, subtle tropical fruit notes to give a delicious smooth finish

Masses of fruit characters, a malty richness and superb hop balance which makes this a full flavored smooth and mature beer

Absolute Lime, mint syrup & ginger beer

virgil kane ginger bourbon, angostura and orange bitters

brockman's gin, lemon juice, honey syrup

Whiskey, lemon juice, marmalade & orange bitters

Bourbon, maple syrup, lime & ginger beer

Seasonal

Full smooth flavor, very easy to drink. Rich amber color and superb fruity aromas with a delicious blend of malty tastes. Toffee and malt combined with bitterness to give a balanced sweetness and dry finish

Refreshing IPA, with a fresh dry hop, herbal character provided by a mix of challenger and first gold hops. The use of crystal malt in the grist gives a satisfying toffee/caramel note and the addition of a little black malt adds just enough astringency to give a clean dry finish

Originally from Englands smallest county (Rutland), this has a distinctive flavor of dark toffee and caramel combined with a crisp bitterness using bramling cross hops

Light golden beer brewed using the finest pale malts and the rare galaxy hop to give the light golden color, subtle tropical fruit notes to give a delicious smooth finish

Masses of fruit characters, a malty richness and superb hop balance which makes this a full flavored smooth and mature beer

Absolute Lime, mint syrup & ginger beer

virgil kane ginger bourbon, angostura and orange bitters

brockman's gin, lemon juice, honey syrup

Whiskey, lemon juice, marmalade & orange bitters

Bourbon, maple syrup, lime & ginger beer

Seasonal

spicy tomato marinara, fresh herbs

house chorizo, tartar sauce

kale pesto, gold bar squash

cheddar cheese, tomato, pickles, Churchill sauce

house-made buffalo sauce, bleu cheese

garlic-chili sauce

chicken liver foie gras, Concord grape chutney, toasted brioche

tea-cured salmon, dill mayo, torched salmon, sweet pickled cucumbers

aged balsamic, grilled sourdough

tartar sauce

baby romaine, Parmigiano-Reggiano, brioche croutons

avocado, crispy bacon, blue cheese dressing, hard-boiled egg, tomato, olives

bacon, pickle, lettuce, red onion, Stilton or cheddar, triple-cooked chips

flour tortilla, cabbage slaw, honey-chipotle, cilantro sprigs

avocado, butter lettuce, red pepper mustard seed relish, house pickles

beer-battered chicken, butter lettuce, cole slaw

flat iron, cheddar cheese, chimichurri, house pickles, ciabatta

Myers of Keswick sausage, Yukon Gold mash, caramelized onion gravy

chive butter sauce, Union Square Market salad

Yukon Gold mash, fried parsley, natural jus

beer-battered cod, triple-chips, tartar sauce

braised lamb shoulder, root vegetables, Yukon Gold mash

house "Á la Minute" steak sauce

honey balsamic vinaigrette

paprika, aioli, Cotija cheese

aged cheddar, crispy bacon

artichoke hearts, fresh lemon

spring peas, Romesco sauce, basmati rice

smoked garlic, tomato chutney, triple chips, seven grain toast

braised lentils, root vegetables, Yukon Gold mash

vanilla ice cream

Chantilly cream, slivered almonds

vanilla ice cream

Plus Choice of Draught

sticky toffee, lemon poppy seed, chocolate chip

cream cheese, jam

croissant pain au chocolate

prosciutto, ham, smoked turkey breast

selection of cheeses with season accoutrements

grape tomato, cucumber, carrot cauliflower | sauces: romesco, blue cheese tapenade

scrambled egg, Myers of Keswick bangers, loin bacon, grilled tomato, baked beans, fried bread roasted portobello mushroom

saffron rice, smoked haddock, chopped eggs, curry sauce

capers, chopped hard boiled eggs parsley

almond milk

natural yogurt, pineapple fresh berries

chantilly cream, maple syrup fresh berries

grilled chicken curry mayonnaise, apple, apricot and toasted almonds with garden greens

butter lettuce, scotch egg, bacon, fried bread crouton, grilled tomato

chopped romaine lettuce, tomato, crouton, anchovy optional

butter lettuce, avocado, tomato, bacon and Stilton Cheese

shaved vegetables lemon dressing

Tickler cheddar and Branston Pickle on white bread

sliced cucumber dill on country sourdough

watercress horseradish cream

baguette

scotch bonnet, tomato butter lettuce on country sourdough

please inquire for the soup of the day

graham cracker crust, banana, toffee whipped cream

hazelnut nougatine

chef's selection

Typically British: The Ploughman would take his lunch with him, to eat in the field when there were no pubs close by. Garden greens, hard-boiled egg, celery root remoulade, plum tomato, pickled onion. Choose Either: Tickler cheddar, country ham or pork pie. Dressing: Branston Pickle served on the side

scrambled egg, Myers of Keswick bangers, loin bacon, grilled tomato, baked beans, fried bread roasted Portobello mushroom

saffron rice, smoked haddock, chopped eggs, curry sauce

selection of British cheeses with season accoutrements

Roast Angus Beef, ham, pork pie

hard boiled eggs (1 Egg equals 2 portions sold only by the 1/2 dozen = 12 portions) wrapped in house made sausage, bread crumbed fried

horseradish cream

smoked paprika

Garden greens, hard-boiled egg, celery root remoulade, plum tomato, pickled onion. Typically British: The Ploughman would take his lunch with him, to eat in the field when there were no pubs close by. Choose Either: Tickler cheddar, country ham or pork pie. Dressing: Branston Pickle served on the side

grilled chicken curry mayonnaise, apple, apricot and toasted almonds with garden greens

butter lettuce, scotch egg, bacon, fried bread crouton, grilled tomato

Tickler cheddar and Branston Pickle on white bread

sliced cucumber dill on country sourdough

watercress horseradish cream

graham cracker crust, banana, toffee whipped cream

hazelnut nougatine

Ask for daily selection

Warm, spicy marinara

Blue cheese sauce, carrots and celery

Flakey poached salmon, tea cured salmon dill mayo, pickled cucumber

Pickles, tomato, cheddar cheese

Tartar Sauce

Chicken liver foie gras, grape chutney, toasted brioche

Aged balsamic, grilled sour dough

Myers of Keswick sausage, Yukon gold mash, onion gravy

Beer battered cod, triple cooked chips, tartar sauce

Braised lamb shoulder, root vegetable Yukon gold mash

Pea pilaf, ginger raisins, toasted almonds

Crispy baby romain, anchovy, crouton

Avocado, bacon blue cheese dressing

Butter lettuce, watercress, horseradish, green apple crouton

Cucumber, feta, crouton, olive

Bacon, pickle, lettuce, red onion, Stilton or cheddar, triple-cooked chips

Avocado, butter lettuce, red pepper mustard seed relish, waffle potatoes

Beer battered chicken, butter lettuce, kohlrabi slaw

Breaded fluke, tartar sauce, shredded romaine lettuce, waffle potatoes

Flat iron, cheddar cheese, chimichurri, waffle potatoes, Ciabatta

Vanilla ice cream

Toasted pumpkin seeds, crispy kale

Tomato confit, lemon dressing

Tomato, ginger, pickled pepper, basmati rice

Smoked garlic, tomato chutney, waffle potatoes

Braised lentils, root vegetable, Yukon gold mash

Bird's Mustard

Chocolate sauce, crunchy granola

Pie of the Day plus choice of draught

Full smooth flavor, very easy to drink. Rich amber color and superb fruity aromas with a delicious blend of malty tastes. Toffee and malt combined with bitterness to give a balanced sweetness and dry finish

Refreshing IPA, with a fresh dry hop, herbal character provided by a mix of challenger and first gold hops. The use of crystal malt in the grist gives a satisfying toffee/caramel note and the addition of a little black malt adds just enough astringency to give a clean dry finish

Originally from Englands smallest county (Rutland), this has a distinctive flavor of dark toffee and caramel combined with a crisp bitterness using bramling cross hops

Light golden beer brewed using the finest pale malts and the rare galaxy hop to give the light golden color, subtle tropical fruit notes to give a delicious smooth finish

Masses of fruit characters, a malty richness and superb hop balance which makes this a full flavored smooth and mature beer

Absolute Lime, mint syrup ginger beer

virgil kane ginger bourbon, angostura and orange bitters

brockman's gin, lemon juice, honey syrup

Whiskey, lemon juice, marmalade orange bitters

Bourbon, maple syrup, lime ginger beer

Seasonal

Full smooth flavor, very easy to drink. Rich amber color and superb fruity aromas with a delicious blend of malty tastes. Toffee and malt combined with bitterness to give a balanced sweetness and dry finish

Refreshing IPA, with a fresh dry hop, herbal character provided by a mix of challenger and first gold hops. The use of crystal malt in the grist gives a satisfying toffee/caramel note and the addition of a little black malt adds just enough astringency to give a clean dry finish

Originally from Englands smallest county (Rutland), this has a distinctive flavor of dark toffee and caramel combined with a crisp bitterness using bramling cross hops

Light golden beer brewed using the finest pale malts and the rare galaxy hop to give the light golden color, subtle tropical fruit notes to give a delicious smooth finish

Masses of fruit characters, a malty richness and superb hop balance which makes this a full flavored smooth and mature beer

Absolute Lime, mint syrup & ginger beer

virgil kane ginger bourbon, angostura and orange bitters

brockman's gin, lemon juice, honey syrup

Whiskey, lemon juice, marmalade & orange bitters

Bourbon, maple syrup, lime & ginger beer

Seasonal

Full smooth flavor, very easy to drink. Rich amber color and superb fruity aromas with a delicious blend of malty tastes. Toffee and malt combined with bitterness to give a balanced sweetness and dry finish

Refreshing IPA, with a fresh dry hop, herbal character provided by a mix of challenger and first gold hops. The use of crystal malt in the grist gives a satisfying toffee/caramel note and the addition of a little black malt adds just enough astringency to give a clean dry finish

Originally from Englands smallest county (Rutland), this has a distinctive flavor of dark toffee and caramel combined with a crisp bitterness using bramling cross hops

Light golden beer brewed using the finest pale malts and the rare galaxy hop to give the light golden color, subtle tropical fruit notes to give a delicious smooth finish

Masses of fruit characters, a malty richness and superb hop balance which makes this a full flavored smooth and mature beer

Absolute Lime, mint syrup ginger beer

virgil kane ginger bourbon, angostura and orange bitters

brockman's gin, lemon juice, honey syrup

Whiskey, lemon juice, marmalade orange bitters

Bourbon, maple syrup, lime ginger beer

Seasonal

spicy tomato marinara, fresh herbs

house chorizo, tartar sauce

kale pesto, gold bar squash

cheddar cheese, tomato, pickles, Churchill sauce

house-made buffalo sauce, bleu cheese

garlic-chili sauce

chicken liver & foie gras, Concord grape chutney, toasted brioche

tea-cured salmon, dill mayo, torched salmon, sweet pickled cucumbers

aged balsamic, grilled sourdough

tartar sauce

baby romaine, Parmigiano-Reggiano, brioche croutons

avocado, crispy bacon, blue cheese dressing, hard-boiled egg, tomato, olives

bacon, pickle, lettuce, red onion, Stilton or cheddar, triple-cooked chips

flour tortilla, cabbage slaw, honey-chipotle, cilantro sprigs

avocado, butter lettuce, red pepper & mustard seed relish, house pickles

beer-battered chicken, butter lettuce, cole slaw

flat iron, cheddar cheese, chimichurri, house pickles, ciabatta

Myers of Keswick sausage, Yukon Gold mash, caramelized onion gravy

chive butter sauce, Union Square Market salad

Yukon Gold mash, fried parsley, natural jus

beer-battered cod, triple-chips, tartar sauce

braised lamb shoulder, root vegetables, Yukon Gold mash

house "Á la Minute" steak sauce

honey & balsamic vinaigrette

paprika, aioli, Cotija cheese

aged cheddar, crispy bacon

artichoke hearts, fresh lemon

spring peas, Romesco sauce, basmati rice

smoked garlic, tomato chutney, triple chips, seven grain toast

braised lentils, root vegetables, Yukon Gold mash

vanilla ice cream

Chantilly cream, slivered almonds

vanilla ice cream

Plus Choice of Draught

sticky toffee, lemon poppy seed, chocolate chip

cream cheese, jam

croissant & pain au chocolate

prosciutto, ham, smoked turkey breast

selection of cheeses with season accoutrements

grape tomato, cucumber, carrot & cauliflower | sauces: romesco, blue cheese & tapenade

scrambled egg, Myers of Keswick bangers, loin bacon, grilled tomato, baked beans, fried bread & roasted portobello mushroom

saffron rice, smoked haddock, chopped eggs, curry sauce

capers, chopped hard boiled eggs & parsley

almond milk

natural yogurt, pineapple & fresh berries

chantilly cream, maple syrup & fresh berries

grilled chicken curry mayonnaise, apple, apricot and toasted almonds with garden greens

butter lettuce, scotch egg, bacon, fried bread crouton, grilled tomato

chopped romaine lettuce, tomato, crouton, anchovy optional

butter lettuce, avocado, tomato, bacon and Stilton Cheese

shaved vegetables & lemon dressing

Tickler cheddar and Branston Pickle on white bread

sliced cucumber & dill on country sourdough

watercress & horseradish cream

baguette

scotch bonnet, tomato & butter lettuce on country sourdough

please inquire for the soup of the day

graham cracker crust, banana, toffee & whipped cream

hazelnut nougatine

chef's selection

Typically British: The Ploughman would take his lunch with him, to eat in the field when there were no pubs close by. Garden greens, hard-boiled egg, celery root remoulade, plum tomato, pickled onion. Choose Either: Tickler cheddar, country ham or pork pie. Dressing: Branston Pickle served on the side

scrambled egg, Myers of Keswick bangers, loin bacon, grilled tomato, baked beans, fried bread & roasted Portobello mushroom

saffron rice, smoked haddock, chopped eggs, curry sauce

selection of British cheeses with season accoutrements

Roast Angus Beef, ham, pork pie

hard boiled eggs (1 Egg equals 2 portions sold only by the 1/2 dozen = 12 portions) wrapped in house made sausage, bread crumbed & fried

horseradish cream

smoked paprika

Garden greens, hard-boiled egg, celery root remoulade, plum tomato, pickled onion. Typically British: The Ploughman would take his lunch with him, to eat in the field when there were no pubs close by. Choose Either: Tickler cheddar, country ham or pork pie. Dressing: Branston Pickle served on the side

grilled chicken curry mayonnaise, apple, apricot and toasted almonds with garden greens

butter lettuce, scotch egg, bacon, fried bread crouton, grilled tomato

Tickler cheddar and Branston Pickle on white bread

sliced cucumber & dill on country sourdough

watercress & horseradish cream

graham cracker crust, banana, toffee & whipped cream

hazelnut nougatine

Ask for daily selection

Warm, spicy marinara

Blue cheese sauce, carrots and celery

Flakey poached salmon, tea cured salmon & dill mayo, pickled cucumber

Pickles, tomato, cheddar cheese

Tartar Sauce

Chicken liver & foie gras, grape chutney, toasted brioche

Aged balsamic, grilled sour dough

Myers of Keswick sausage, Yukon gold mash, onion gravy

Beer battered cod, triple cooked chips, tartar sauce

Braised lamb shoulder, root vegetable & Yukon gold mash

Pea pilaf, ginger raisins, toasted almonds

Crispy baby romain, anchovy, crouton

Avocado, bacon & blue cheese dressing

Butter lettuce, watercress, horseradish, green apple & crouton

Cucumber, feta, crouton, olive

Bacon, pickle, lettuce, red onion, Stilton or cheddar, triple-cooked chips

Avocado, butter lettuce, red pepper & mustard seed relish, waffle potatoes

Beer battered chicken, butter lettuce, kohlrabi slaw

Breaded fluke, tartar sauce, shredded romaine lettuce, waffle potatoes

Flat iron, cheddar cheese, chimichurri, waffle potatoes, Ciabatta

Vanilla ice cream

Toasted pumpkin seeds, crispy kale

Tomato confit, lemon dressing

Tomato, ginger, pickled pepper, basmati rice

Smoked garlic, tomato chutney, waffle potatoes

Braised lentils, root vegetable, Yukon gold mash

Bird's Mustard

Chocolate sauce, crunchy granola

Pie of the Day plus choice of draught