Kappa Sushi Ise Misono Ten
かっぱ寿司 伊勢御薗店
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A conveyor sushi restaurant with 'delicious rice' and a Shinkansen lane
valutazione
Recensioni
menù
A feast of delicacies to color the new year, including 'Southern Bluefin Tuna and Winter Delicacy' and 'Amberjack,' gathered at Kappa Sushi. The 2024 New Year Festival 'Kappa's Southern Bluefin Tuna and Winter Delicacy Festival' is being held.
Collaboration between the long-established Kyoto pickles shop 'Kyotsukemono Nishitoshi' and Kappa Sushi, proposing a new taste. 'Sushi using Kyoto pickles' supervised by 'Kyotsukemono Nishitoshi' and 5 other items are available for sale.
When you dine in or take out at Kappa Sushi, and spend 2,000 yen (including tax) or more, if you present the 'barcode exchange ticket' from the Kappa Sushi official app at the register when paying, you will receive a Kappa Sushi limited edition 'mini acrylic stand' featuring characters from 'Funeral of Freeren'. The designs of the 'mini acrylic stand' include all 5 types: 'Himmel & Frieren', 'Frieren', 'Fern', 'Stark', and 'Himmel'. For every 2,000 yen spent (including tax), you will receive 1 'mini acrylic stand' (designs cannot be chosen). Decorate your room or desk and enjoy the daily life with the characters from 'Funeral of Freeren'.
Enjoy the fine texture of fat and the elegant sweetness and richness.
A luxurious dish that allows you to enjoy two types of crab nigiri, including boiled zuwai crab and zuwai crab meat with vinegar sauce.
A luxurious gunkan sushi that allows you to savor the sweetness of snow crab and the richness of salmon roe.
This dish allows you to enjoy the flavors of salt-grilled with added fragrant aroma and kombu-infused ingredients.
The kelp-cured golden eye snapper is topped with ikura and garnished with yuzu, enhancing its umami flavor.
You can enjoy a strong sweetness and a resilient texture.
The moderate saltiness and lemon enhance the sweetness and umami of the scallops.
Enjoy the richness of the fat and the tender texture brought out by smoking.
A hand-pressed sushi with fresh onion and mayonnaise that goes well with duck breast.
※Dine-in only
※Dine-in only
(Medium Fatty Tuna with Salt Seared, Fatty Salmon with Salmon Roe on Top, Medium Fatty Tuna) *Limited to dine-in only
※Dine-in only
※For dine-in only
Scallops are not normally available for sale when the catch from the Oshamanbe fishing port is being sold.
※The offering is per two pieces depending on the season.
※Actual serving method may differ.
Assorted squid: squid with salmon roe, squid with green onion and ginger, and plain squid
※Dine-in only
※For dine-in only
※For dine-in only
※Dine-in only
※For dine-in only
Assorted 12-piece sushi set featuring tuna, live-caught yellowtail, salmon, squid, shrimp, and whelk. Please note that the serving of whelk may consist of two pieces per serving depending on the season. Available for dine-in only.
※Medium fatty tuna, live-caught cold yellowtail belly, yuzu salted salmon, fresh extreme raw shrimp, ark shell, simmered conger eel (half)※In-store dining only
Assorted flame-seared trio of salmon with salt, red shrimp with salt, and bincho maguro with mayo and pepper. Black pepper used.
In this 'Kappa's Hokkaido-produced salmon roe 110 yen & Spring Flavors Festival,' you can enjoy a dish of Hokkaido-produced salmon roe with a good grain size and a mellow taste, boasting the highest production volume in Japan, for 100 yen per plate (tax included). Furthermore, we offer products such as the seasonal 'natural Sayori' and 'cherry shrimp' that allow you to see, taste, and feel spring, starting from 100 yen per plate (tax included).
We are working on product development and provision considering 'earth environment' and 'balancing health and deliciousness'. This time, a sushi roll using 'deets', which is attracting attention as one of the next-generation sustainable foods, will make its first appearance. We will also sell products using 'Tottori Kotoura Gransalmon', which is produced in a closed-loop land-based aquaculture with low environmental impact and sustainable and stable production, as well as 'soy meat' from Colowide's in-house products. We hope that you will enjoy delicious sushi and support the seafood processing products in Tohoku at Kappa Sushi on this occasion.
As the 28th installment of the 'Authentic Ramen Series', we will be selling three ramen dishes supervised by the highly popular Yoshimura family, known as the originator of the family ramen, at all Kappa Sushi stores, following the great reception of the 25th installment.
Hokkaido-produced salmon roe with a smooth and rich umami flavor that spreads throughout the mouth. *Limited to in-store dining
You can taste two kinds of medium-fatty tuna, known as the king of tuna 'Honmaguro' and the queen of tuna 'Minamimaguro'.
A gunkan sushi where you can fully enjoy the moderate saltiness, sweetness, and texture of boiled cherry shrimp.
A dish where you can enjoy red shrimp with salt searing, live shrimp with head meat, and sweet shrimp with Alaskan salmon roe.
A sushi roll that combines the refreshing flavor of basil with the unique umami and texture of squid.
The savory aroma and sweetness of the fat seared over direct flame, enhanced by a special paste containing basil, cheese, garlic, and more. This nigiri allows you to fully savor the deliciousness of the red snapper.
Enjoy the firm texture, rich sweetness, and umami flavor.
Known as a fish that heralds spring, it offers a rich and elegant flavor to enjoy.
The 'Mentaiko-style paste' we offer this time is made from plant-derived ingredients, with 'zero cholesterol and purine' so you can enjoy the taste similar to real mentaiko while being 'gentle on the body'.
The 'spicy cod roe paste' we offer this time is made from plant-derived ingredients, with 'zero cholesterol and purine' so you can enjoy the taste like real spicy cod roe while being 'gentle on the body'.
The 'spicy paste' we offer this time is made from plant-derived ingredients, with 'zero cholesterol and purine', allowing you to enjoy the taste like real mentaiko while being 'gentle on the body'.
The 'Mentaiko-style paste' we offer this time is made from plant-derived ingredients, with 'zero cholesterol and purine', allowing you to enjoy the taste similar to real mentaiko while being 'gentle on the body'.
A gunkan sushi filled with fragrant keema curry made with soy meat.
This dish features the richness of 8 types of spices and vegetables, which pairs well with the sweet and savory inari sushi.
Supervised in June 2023, we have enhanced the popular 'Yokohama-style Ramen' and will provide it to you. We have added plenty of chicken oil to enhance the richness and flavor, and finished it with a rich soup that has a soy sauce taste while increasing the pork bone flavor. Toppings include the classic spinach, seaweed, char siu, green onions, and roasted sesame seeds of Yokohama-style ramen.
This dish features a rich soy sauce soup base made from pork bones and chicken fat, enhanced with a thick sauce that intensifies the pork bone flavor and aroma, along with chewy thick noodles that pair well. Topped with Kappa Sushi's original pickled ginger, the acidity adds a refreshing touch, allowing you to enjoy it until the last bite without getting tired of it.
This bowl allows you to enjoy the delicious combination of a rich sauce with the mellow acidity and umami of mayonnaise, along with the moderate spiciness and texture of green onions. Spinach is a classic topping in the world of family-style ramen, which can also be enjoyed as a palate cleanser.
※For dine-in only
For dine-in only
※During the sale of scallops at the Oshidomari fishing port, the normal sale of scallops will be suspended.
※The offering is per two pieces depending on the season.
※Actual serving method may differ.
Assorted squid with flying squid and salmon roe, squid with green onion and ginger, and fresh squid
※For dine-in only
※For dine-in only
※For dine-in only
※For dine-in only
※For dine-in only
*Tuna, fresh yellowtail, salmon, squid, shrimp, and whelk* *Whelk may be served as two slices per piece depending on the season* *For dine-in only*
※Medium fatty tuna, live chilled amberjack belly, yuzu salted salmon, fresh extreme raw shrimp, ark shell, simmered conger eel (half)※For dine-in only
*Salmon Salt Seared, Red Shrimp Salt Seared, Bincho Tuna Mayo Pepper Seared* *Uses Black Pepper*
※During the summer special, the sale of Touching Corn is suspended.※When taking out, it will be the regular Touching Corn.
You can also choose from cola, Calpis, and ginger ale. (Ginger ale is only available at stores) *Comes with a capsule toy coin
*Comes with a capsule toy coin
*Comes with a capsule toy coin
*Comes with a capsule toy coin
*Comes with a capsule toy coin
From around 7 months old
From around 7 months old
Abalone, horse mackerel, tuna, squid, medium fatty tuna, yellowtail, red snapper, salmon
Tuna, Squid, Yellowtail, Red Snapper, Salmon
Assorted tempura including fresh amberjack belly, pumpkin, large shrimp, squid, and shiso leaf, served with tempura dipping sauce
Also available with 'Zaku Umami Ra-yu Mayo' and 'Pepper Mayo'.
※Depending on the store, it may be red miso soup.
※Depending on the store, it may be red miso soup.
(Weekdays Only)
The elegant aroma and sweetness, along with the pulpy white peach sauce, make this dish a perfect match for the smooth texture and rich almond flavor of Kappa Sushi's original almond tofu. It has a pleasant mouthfeel.
We topped our original almond tofu with a strawberry sauce containing fruit pieces and condensed milk from Hokkaido. Enjoy the fragrance of almonds, the sweet and sour taste of strawberries, and the milky richness.
※Not available at some stores
Each 110 yen
Kappa offers a special deal of 110 yen for a plate of 'Medium Fatty Tuna' for dine-in customers only!
As the 2nd collaboration, a collaboration menu with exclusive original stickers from Kappa Sushi is now on sale!
Introducing ramen supervised by 'Oshima', the first curtain-splitting shop in Kanto by the owner who trained at the long-established ramen shop 'Sumire' in Sapporo!
Enjoy the unique umami and sweetness of bluefin tuna, with a smooth texture. *Limited to dine-in only
Enjoy the deliciousness of the umami of snow crab and crab miso combined. *Takeaway is provided in gunkan style.
A wrap where you can enjoy the sweetness of bluefin tuna and fatty tuna, as well as the texture of pickled radish. *Takeout is provided in a battleship style.
Enjoy the condensed flavor and sweetness of the crab by boiling it.
A battleship that allows you to fully enjoy salmon roe, irresistible for salmon roe lovers.
Ezo abalone is a delightful nigiri with a crunchy texture, sweetness, and umami flavor, complemented by the refreshing aroma of shiso leaves.
By applying our original sauce and searing it, the umami flavor is enhanced and you can enjoy a fragrant taste.
This gunkan allows you to fully enjoy the melting fat and rich umami of the special deluxe fatty tuna.
A dish where you can enjoy two types of medium fatty tuna, Honmaguro and Minamimaguro.
This ramen allows you to enjoy the deep flavor of crab by dissolving crab miso in a broth that brings out the umami of Hanasakigani crab. *The crab is for broth purposes and not recommended for consumption.
This dish is a meat feast inspired by Reo Mikage's favorite food, 'Ishigaki beef ribeye'. You can enjoy three types of meat sushi in one dish: 'Roast beef with grated steak sauce', 'Double-layered beef kalbi', and 'Moon-viewing teriyaki hamburger sushi on soccer ball-shaped sushi rice'. It is a hearty and voluminous product.
Inspired by Nagi Seishiro's favorite drink 'Lemon Tea'. Two slices of fresh lemon are placed at the bottom of the cup, black tea and Setouchi lemonade base are poured in, and two pieces of 'honey lemon', prepared in the store, are topped on the ice. This is a special lemon tea that can only be enjoyed at Kappa Sushi.
A parfait that combines Kiyoshi Yoiichi's favorite food 'kintsuba', Kappa Sushi's popular dessert 'Premium Pudding', whipped cream, vanilla ice cream, and various other ingredients to create a harmonious blend of flavors and sweetness. It is topped with powdered brown rice tea made from Japanese ingredients for the finishing touch.
Rin Itoshi's favorite food, ochazuke (especially sea bream chazuke), is one of Kappa Sushi's most popular dishes, and now she has created a plate that allows you to fully enjoy the "live-closed sea bream" that is one of Kappa Sushi's most popular items. The three dishes, "Seared Sea Bream with Brown Rice and Green Tea," "Seared Sea Bream with Salt," "Seared Sea Bream with Salmon Roe," and "Sucker Shari Ball with Sea Bream with Sesame Sauce," are both a sight to behold and a treat to eat.
In addition to the traditional toppings of ramen, such as bamboo shoots, green onions, and chashu pork, the ramen is topped with grated Japanese ginger, introduced exclusively for this supervised ramen, to embody the "ginger flavor" that is one of the characteristics of "Oshima's" ramen. The richness of the miso and the refreshing aroma of the ginger are harmoniously blended to create a bowl with an addictive flavor.
A bowl topped with 'Spicy Miso' that goes perfectly with 'Sapporo Miso Ramen'. The sweetness and richness of miso, combined with the umami of spicy miso meat and the lingering spiciness of chili oil, offer a unique flavor experience. The refreshing aftertaste is enhanced by the aroma of domestically produced grated ginger.
※For dine-in only
※For dine-in only
※Depending on the season, it will be provided in two pieces per serving.
※Actual serving method may differ.
Assorted squid with flying squid and salmon roe, squid with grated ginger and green onion, and fresh squid
※For dine-in only
※For dine-in only
※For dine-in only
※For dine-in only
※For dine-in only
*Tuna, fresh yellowtail, salmon, squid, shrimp, and whelk* *Whelk may be served as two slices per piece depending on the season* *For dine-in only*
※Medium fatty tuna, live chilled amberjack belly, yuzu salted salmon, fresh extreme raw shrimp, ark shell, simmered conger eel (half)※For dine-in only
*Salmon Salt Seared, Red Shrimp Salt Seared, Bincho Tuna Mayo Pepper Seared* *Uses Black Pepper*
※During the summer special, the sale of Touching Corn is suspended.※When taking out, it will be the regular Touching Corn.
You can also choose from cola, Calpis, and ginger ale. (Ginger ale is only available at retail stores) *Comes with a capsule toy coin
*Comes with a capsule toy coin
*Comes with a capsule toy coin
*Comes with a capsule toy coin
Comes with a capsule toy coin
From around 7 months old
From around 7 months old
Assorted tempura including fresh amberjack belly, pumpkin, large shrimp, squid, and shiso leaf, served with tempura dipping sauce
Also available with 'Zaku Umami Ra-yu Mayo' and 'Pepper Mayo'.
※Depending on the store, it may be red miso soup.
※Depending on the store, it may be red miso soup.
(Weekdays Limited Sales)
The elegant aroma and sweetness, along with the pulpy white peach sauce, perfectly complement the smooth texture and rich almond flavor of Kappa Sushi's original almond tofu. It is a perfect dish with a pleasant mouthfeel.
We topped our original almond tofu with fruit pulp strawberry sauce and Hokkaido-produced condensed milk. Enjoy the fragrance of almonds, the sweet and sour taste of strawberries, and the milky sensation.
※Not available at some stores
Each 110 yen
※During the summer special, the sale of Touching Corn is suspended.※When taking it home, it will be the regular Touching Corn.
You can also choose from cola, Calpis, and ginger ale. (Ginger ale is only available at retail stores) *Comes with a capsule toy coin
*Comes with a capsule toy coin
Comes with a capsule toy coin
*Comes with a capsule toy coin
*Comes with a capsule toy coin
From around 7 months old
From around 7 months old
Assorted tempura including onion, large shrimp, asparagus, kanagashira (golden head) fish, and squid, served with tempura dipping sauce
Also available with 'Zaku Umami Oil Mayo' and 'Pepper Mayo'.
※Depending on the store, it may be red miso soup.
※Depending on the store, it may be red miso soup.
(Weekdays Only)
The white peach sauce with a glamorous aroma and sweetness, along with a pulpy texture, is a perfect match for the smooth texture and rich almond flavor of Kappa Sushi's original almond tofu. It has a good mouthfeel.
We topped our gentle and textured Kappa Sushi original almond tofu with a strawberry sauce containing fruit pieces and condensed milk from Hokkaido. Enjoy the fragrance of almond, the sweet and sour taste of strawberry, and the milky sensation.
*Not available at some stores
Each 110 yen
We offer sushi that allows you to enjoy the flavors of Kyushu and Okinawa starting from 110 yen per plate.
You can enjoy a satisfying thickly sliced bonito tataki.
A dish with a good combination of bonito and flavored vegetables.
※Caution※ This delicious dish combines the spiciness and umami of the firm-textured mentaiko with the flavor of seaweed.
※Caution※ This gunkan sushi has a good balance of the spiciness of spicy cod roe and the mildness of mayonnaise.
Enjoy the crunchy texture of mozuku seaweed and the refreshing flavor of yuzu.
This nigiri is perfect for 'sushi drinking,' made with horse mackerel tataki, ginger, dashi soy sauce, miso, and more.
By searing the fatty beltfish, you can enjoy a fragrant aroma and rich flavor.
Enjoy the firm texture and rich flavor of natural mackerel.
Enjoy the sushi made with Kyushu Fukuoka's local dish 'sesame mackerel' in nigiri style
Pork belly inspired by Okinawan traditional dish 'Rafute' made into sushi.
A delicious dish featuring sweet and savory pork kakuni paired with spicy mustard for a perfect balance of flavors.
A small dish of mozuku with a yuzu fragrance, perfect as a side dish for chopstick rests or alcoholic beverages.
A dish made with donuts using Okinawan black sugar, served with vanilla ice cream, and finished with flavorful black honey.
A subtly salty chinsuko cookie that enhances the sweetness of vanilla ice cream, offering a unique taste of Okinawa.
An ice cream with a sweet and sour, refreshing taste made with Okinawa-grown shikuwasa juice.
※For dine-in only
※For dine-in only
※The offering is per two pieces depending on the season.
※Actual serving method may differ.
Aori squid topped with salmon roe, Kogai squid with green onions and ginger, and Maga squid
※For dine-in only
※For dine-in only
※For dine-in only
※For dine-in only
※For dine-in only
*Salmon Salt Seared, Red Shrimp Salt Seared, Bincho Tuna Mayo Pepper Seared* *Uses Black Pepper*
Cheese sweets supervised by Tohru Shimada, one of Japan's top pâtissiers, from the pâtisserie 'Pâtissier Shima'.
We offer two products supervised by the overwhelmingly popular 'Chuka Soba Tomita' in the dipping noodle industry: 'Rich Pork Bone and Seafood Dipping Noodles' and 'Pork Bone and Seafood Ramen'.
Please enjoy the toro binncho, which has a soft texture and good fat content, in thick slices.
This dish has a firm texture with just the right amount of fat, making it a satisfying choice.
You can enjoy its rich flavor, abundant fat, and smooth texture.
Grilling brings out the umami and toasty flavor that fills your mouth.
You can enjoy its refined sweetness, moderate chewiness, and umami flavor.
The umami of shirako is enhanced by the acidity of the ponzu jelly.
You can enjoy the supple elasticity and sweetness of the flesh, along with its refined umami flavor.
Enjoy the crunchy texture of turban shell and the refreshing taste of cucumber. Chopped turban shell gunkan with lemon is recommended. Chopped turban shell gunkan with lemon is 110 yen (tax included). The sweetness and umami of the turban shell pair well with the refreshing acidity of lemon.
This gunkan features the sweetness and umami of turban shell, which pairs well with the refreshing acidity of lemon.
The thick and rich dipping sauce features a robust flavor combining bonito flakes, mackerel flakes, sardine flakes, and other seafood. Additionally, to complement the rich umami of the seafood, we added sharp soy sauce, oyster sauce, black vinegar, and dried tangerine peel powder, creating a well-balanced acidity and sweetness that embodies the commitment of Chef Tomita, resulting in an exquisite dipping sauce.
Based on a tonkotsu (pork bone) broth, this impactful soup combines the flavors of various seafood, including bonito flakes, skipjack tuna flakes, dried sardines, mackerel, and shaved mackerel. It pairs well with the original chewy, thick noodles from Kappa Sushi. The menma (bamboo shoots) is seasoned sweetly, just like the menma served at 'Chuka Soba Tomita'. This bowl is accented by the refreshing flavor of grated yuzu citrus.
You can enjoy the dipping sauce of 'Rich Pork Bone and Seafood Tsukemen' with 'Oishari' rice added, savoring it until the last drop. The spiciness of the black pepper, highly recommended by Chef Tomita, tightens the overall flavor of the soup and adds a sharp accent, creating a taste reminiscent of risotto. *[Sales suspended from 8/8 to 8/21]*
Chase Noodles fulfill the desire of wanting to eat just a little more. *[Sales suspended from 8/8 to 8/21]
A rare cheese mousse made with a rich blend of cream cheese and French fromage blanc, characterized by its refreshing acidity and depth, topped with a sweet and sour raspberry sauce. You can enjoy its fluffy texture and rich yet gentle flavor. *Served wrapped in gauze.
This parfait features whipped cream, crunchy fruit granola, a fruity strawberry sauce, and vanilla ice cream, all layered with 'Crème Angevine'. It is topped with Cook Dasse white chocolate, raspberry sauce, and finished with a drizzle of condensed milk.
※During the sale of large cuts of fatty bigeye tuna, regular bigeye tuna will be temporarily suspended.
We also have Generous Onion Topped Salmon (with mayo).
We also have red squid tentacle with green onion, salt, and sesame oil.
※During the sales period of the Sanriku-produced fatty sardines, the sale of regular sardine-related products will be suspended.
In-store dining only
※In-store dining only
We also have raw shrimp with salt and lemon.
※Available for in-store dining only※ There is also Sweet Shrimp with Salt and Lemon wrapped in Perilla Leaves.
※ During the sales period of Kurose yellowtail, the sale of regular live yellowtail related products will be suspended.
※Engawa (Shiso) will be on sale, and the usual three types of Engawa products will be temporarily suspended.
※The regular three types of engawa products will be temporarily suspended during the sale of Engawa Triple.
We also have raw octopus with green onions, salt, and sesame oil.
We also have eggplant fried in dashi topped with grated yam.
※In-store dining only※ There is also a grilled eel and mayo wrap available.
There is also Domestic Charcoal Grilled Bonito Tataki prepared with aromatic vegetables.
We also have Okra Pickled Sushi (Ginger).
※Uses egg yolk sauce※ Dine-in only
※Squid, layered with two pieces of cuttlefish, red squid tentacles with green onion, salt, and sesame oil
※Tuna, Bluefin Tuna, Freshly Caught Hamachi, Salmon, Shrimp, Turban Shell※Dine-in only
※In-store dining only
※In-store dining only
※In-store dining only
We also have Shrimp Tempura Nigiri with mayonnaise.
There is also mayonnaise for the crispy squid tempura rice ball.
※During the sales period of the Sanriku fatty sardines, the sale of regular salt-grilled sardine related products will be suspended.
We also have Grilled Shrimp with Mayonnaise and Pepper.
There is also Grilled Salmon Mayo with Pepper.
We also have prosciutto with onions and prosciutto with onion mayo.
We also have Teriyaki Hamburger with mayonnaise.
We also have roast beef with onion and roast beef with grated daikon steak sauce.
We also have Domestic Boiled Shirasu Gunkan (with perilla leaves).
We also have Sweet Shrimp Mayo Gunkan.
We also have Tarako Mayo Gunkan. *During the sale of Mentaiko Gunkan - using Kanefuku Mentaiko - the regular Tarako Gunkan will not be available.
We also have Salmon Cubes Gunkan (with mayo).
We also have crab miso mayo.
There is also Seafood Tartar Zaku Umami Chili Oil Mayo Gunkan.
※ Negitoro battleship, salad battleship, emotional corn, domestic boiled shirasu battleship, salmon roe, tarako mayo battleship ※ In-store dining only
Includes capsule toy coin
Includes capsule toy coin
You can also choose cola, Calpis, or ginger ale. *Ginger ale is only available at certain stores) *Includes capsule toy coin
Includes capsule toy coin
※Includes capsule toy coin
※ From around 7 months
※ From around 7 months old
※ From around 7 months
※Tuna, Salmon, Squid, Freshly Caught Yellowtail, Freshly Caught Sea Bream
※ Natural Whiting Tempura, Squid Tempura, Large Shrimp Tempura, Corn Tempura, Eggplant Tempura
We also have Extra Large Juicy Fried Chicken with mayo.
We also have it with crunchy delicious chili oil mayo and pepper mayo.
There is also a version with pepper mayonnaise.
We also have bean-made keema curry udon (with mayo).
(Weekday Limited Sale)
Please note that it may be red miso soup depending on the store.
Please note that it may be red miso soup depending on the store.
※ Mini Yukimi Daifuku (2 pieces) is also available for 165 yen.
※Not available at some locations
Each 110 yen
We also have Domestic Boiled Shirasu Gunkan (with perilla leaves).
We also have Sweet Shrimp Mayo Gunkan.
We also have Tarako Mayo Gunkan. *During the sale of Mentaiko Gunkan - using Kanefuku Mentaiko - the regular Tarako Gunkan will be temporarily unavailable.
We also have Salmon Cubes Gunkan (with Mayo).
We also have crab miso mayo.
There is also Seafood Tatar Zaku Umami Chili Oil Mayo Gunkan.
※ Negitoro battleship, salad battleship, impressive corn, domestic boiled shirasu battleship, salmon roe, tarako mayo battleship ※ In-store dining only
Includes capsule toy coin
Includes capsule toy coin
You can also choose cola, Calpis, or ginger ale. *Ginger ale is only available at certain stores) *Includes capsule toy coin
Includes capsule toy coin
※Includes capsule toy coin
※ From around 7 months
※ From around 7 months
※ From around 7 months
※Tuna, Salmon, Squid, Freshly Caught Yellowtail, Freshly Caught Sea Bream
※Natural Whiting Tempura, Squid Tempura, Large Shrimp Tempura, Corn Tempura, Eggplant Tempura
We also have Extra Large Juicy Fried Chicken with mayo.
We also have it with crunchy delicious chili oil mayo and pepper mayo.
There is also a version with pepper mayonnaise.
We also have bean-made keema curry udon (with mayo).
(Weekday Limited Sale)
Please note that it may be red miso depending on the store.
Please note that it may be red miso depending on the store.
※ Mini Yukimi Daifuku (2 pieces) is also available for 165 yen.
※Not available at some locations
Each 110 yen
Cheese sweets supervised by Tohru Shimada, one of Japan's top pâtissiers, from the pâtisserie 'Pâtissier Shima.'
A rare cheese mousse made with a rich blend of cream cheese and French fromage blanc, characterized by its refreshing acidity and depth, topped with a sweet and sour raspberry sauce. You can enjoy its fluffy texture and rich yet gentle flavor. *Served wrapped in gauze.
This parfait features whipped cream, crunchy fruit granola, a fruity strawberry sauce, and vanilla ice cream, all layered with 'Crème Anglaise'. It is topped with Cook Dasse white chocolate, raspberry sauce, and finished with a drizzle of condensed milk.
※During the sale of large cuts of fatty bigeye tuna, regular bigeye tuna will be temporarily suspended.
We also have Generous Onion Topped Salmon (with mayo).
We also have red squid tentacle with green onion, salt, and sesame oil.
※During the sales period of the Sanriku-produced fatty sardines, the sale of regular marinated sardine-related products will be suspended.
In-store dining only
※In-store dining only
We also have raw shrimp with salt and lemon.
※Available for in-store dining only※ There is also Sweet Shrimp with Salt and Lemon wrapped in Perilla Leaves.
※During the sales period of Kurose yellowtail, the sale of regular live yellowtail related products will be suspended.
※During the sale of Engawa (Shiso), the sale of the usual three types of Engawa products will be suspended.
※The sale of the regular three types of engawa products will be suspended during the sale of the engawa triple.
We also have raw octopus with green onions, salt, and sesame oil.
We also have eggplant fried in dashi topped with grated yam.
※In-store dining only※ There is also a grilled eel and mayo wrap available.
There is also a version of Domestic Charcoal Grilled Bonito Tataki with aromatic vegetables.
We also have Okra Pickled Sushi (Ginger).
*Uses egg yolk sauce* *In-store dining only*
※Squid, layered with two pieces of cuttlefish, red squid tentacles with green onion, salt, and sesame oil
※Tuna, Bluefin Tuna, Freshly Caught Hamachi, Salmon, Shrimp, Turban Shell※ Dine-in only
※In-store dining only
※In-store dining only
In-store dining only
We also have Shrimp Tempura Nigiri with mayonnaise.
There is also mayonnaise for the crispy squid tempura rice ball.
※During the sales period of the Sanriku fatty sardines, the sale of regular sardine-related products will be suspended.
Grilled Shrimp with Mayonnaise and Pepper is also available.
There is also Grilled Salmon Mayo with Pepper.
We also have prosciutto with onions and prosciutto with onion mayo.
We also have teriyaki hamburger with mayonnaise.
We also have roast beef with onion and roast beef with grated daikon steak sauce.
※During the sale of large cuts of fatty bigeye tuna, the regular bigeye tuna will be temporarily suspended.
We also have Generous Onion Topped Salmon (with mayo).
We also have red squid tentacle with green onion, salt, and sesame oil.
※During the sales period of the Sanriku-produced fatty sardines, the sale of regular marinated sardine-related products will be suspended.
In-store dining only
In-store dining only
We also have raw shrimp with salt and lemon.
※Available for in-store dining only※ There is also Sweet Shrimp with Salt and Lemon wrapped in Perilla Leaves.
※Sales of regular scallops will be suspended while Hokkaido scallops are on sale.
※During the sales period of Kurose yellowtail, the sale of regular live yellowtail related products will be suspended.
※During the sale of Engawa (Shiso), the sale of the usual three types of Engawa products will be suspended.
※During the sale of Engawa Triple, the sale of the usual three types of Engawa products will be suspended.
We also have raw octopus with green onions, salt, and sesame oil.
We also have eggplant fried in dashi topped with grated yam.
There is also Domestic Charcoal Grilled Bonito Tataki prepared with aromatic vegetables.
We also have Okra Pickled Sushi (Ginger).
※Squid, two layers of cuttlefish, red squid tentacles with green onion, salt, and sesame oil
※Tuna, Bluefin Tuna, Freshly Caught Hamachi, Salmon, Shrimp, Turban Shell※ Dine-in only
※In-store dining only
※In-store dining only
※In-store dining only
We also have Shrimp Tempura Nigiri with mayonnaise.
We also have crispy squid tempura sushi with mayonnaise.
※During the sales period of the Sanriku fatty sardines, the sale of regular salt-grilled sardine related products will be suspended.
We also have Grilled Shrimp with Mayonnaise and Pepper.
There is also Grilled Salmon Mayo with Pepper.
We also have Teriyaki Hamburger with mayo.
There is also roast beef with onion and roast beef with grated daikon steak sauce.
We also have Domestic Boiled Shirasu Gunkan (with perilla leaves).
We also have Sweet Shrimp Mayo Gunkan.
We also have Tarako Mayo Gunkan. *During the sale of Mentaiko Gunkan - using Kanefuku Mentaiko - the regular Tarako Gunkan will be temporarily unavailable.
We also have Salmon Cubes Gunkan (with mayo).
We also have crab miso mayo.
There is also Seafood Tatar Zaku Umami Chili Oil Mayo Gunkan.
※Negitoro battleship, salad battleship, emotional corn, domestic boiled shirasu battleship, salmon roe, tarako mayo battleship※ In-store dining only
Includes capsule toy coin
Includes capsule toy coin
You can also choose cola, Calpis, or ginger ale. *Ginger ale is only available at certain stores) *Includes capsule toy coin
Includes capsule toy coin
※Includes capsule toy coin
※ From around 7 months
For around 7 months old and up
※ From around 7 months
※Tuna, Salmon, Squid, Freshly Caught Yellowtail, Freshly Caught Sea Bream
※ Natural Whiting Tempura, Squid Tempura, Large Shrimp Tempura, Corn Tempura, Eggplant Tempura
We also have Extra Large Juicy Fried Chicken with mayo.
We also have it with crunchy delicious chili oil mayo and pepper mayo.
There is also a version with pepper mayonnaise.
(Weekday Limited Sale)
Please note that it may be red miso soup depending on the store.
Please note that it may be red miso soup depending on the store.
※Not available at some locations
Each 110 yen
You can enjoy the finely textured fat, elegant sweetness, and umami. *In-store dining only.
A rich and milky flavor packed with umami.
You can enjoy a comparison of two types of steamed oysters.
This dish features a perfect combination of crispy fried oysters and tartare sauce.
You can enjoy the various flavors of oysters, abalone, and tsubugai.
A plate filled with popular toppings from Kappa Sushi, including medium fatty tuna, fatty salmon, and scallion tuna.
A gunkan sushi lavishly topped with rich and flavorful Minami tuna toro, known for its excellent fat content.
This is a battleship sushi extravagantly topped with extra large southern bluefin tuna, sea urchin, and salmon roe.
The rich aroma of aosa seaweed sauce enhances the flavor of the grilled oysters. You can also enjoy the popping texture of the salmon roe. *Shrimp is used as an ingredient.
(Hiroshima Prefecture Oysters Fry, Sanriku Region Pacific Saury Fry, Sanriku Region Cod Fry) Enjoy a variety of fries including oysters, Pacific saury, and cod. Feel free to enjoy with sauce, tartare, lemon, and more to your liking.
This dish features a salt-based soup that brings out the umami of seafood, finished with a special Chinese sauce infused with oyster sauce and sesame oil. It includes a colorful mix of vegetables and mushrooms (napa cabbage, bean sprouts, bok choy, carrots, and wood ear mushrooms) along with shrimp, topped with kamaboko (fish cake) and green onions, and drizzled with shrimp oil that concentrates the flavor of the shrimp. *Shrimp is used as an ingredient.
As a variation of toppings and flavors for 'Seafood Ankake Ramen', we have prepared a version topped with 'eating chili oil' based on advice from the chef. The texture of fragrant fried garlic, fried onion, and plenty of green onions stands out, featuring a more punchy flavor. *Shrimp is used as an ingredient.
Finally, we finished it by sprinkling refreshing aroma and a spicy kick of Sichuan pepper.
This dish features a special recipe passed down directly from the chef using sesame oil, which enhances the deliciousness of the seafood ingredients, while the topping of real sansho pepper sharpens the flavor. It is a dish that can be enjoyed deliciously even without soy sauce.
This is a Mont Blanc pudding made with chestnut paste from Spain, one of the world's four major chestnut-producing regions, and carefully selected domestic fresh cream, infused with the aroma of vanilla. You can enjoy a rich, smooth texture that melts in your mouth. Topped with Mont Blanc cream and sweetened chestnuts, it visually represents an authentic 'Mont Blanc' dish.
This parfait features Mont Blanc pudding, whipped cream, crispy rice puffs, and vanilla ice cream. It offers a delightful experience with a variety of textures and sweetness from different ingredients. Topped with rich Mont Blanc cream, drizzled with our homemade caramel sauce over whipped cream, and finished with candied chestnuts.

