Kadochou

Kadochou Honten is a long-established soy sauce brewery located in Yuasa, Wakayama Prefecture, famous as the birthplace of soy sauce. With over 170 years of history, it continues to adhere to traditional manufacturing methods, offering soy sauce with a rich variety of aromas and deep flavors. The establishment features a museum where visitors can learn about the soy sauce production process, allowing them to appreciate the history and charm of soy sauce. Each carefully crafted bottle shines as a superb complement to culinary creations.