Rakusho Sakaba goji goji Yokogawa

Octopus wasabi, chanja, salted squid, ume jellyfish, firefly squid marinated in soy sauce, shiso, garlic, salted green onion, king oyster mushroom, quail egg, leaf wasabi pickles, pickled plum, pickled shallots, onion slices, egg yolk, cucumber sticks (meat miso mayo, anchovy mayo), cold tofu (green onion bonito flakes, kimchi tofu, meat miso tofu), chicken skin with ponzu (grated, chopped wasabi, yuzu pepper), canned mackerel with grated ponzu, mixed nuts, Hiroshima pickled greens, napa cabbage kimchi, mustard greens, vinegar, offal, mozuku seaweed vinegar, tomato slices, crispy cabbage, crispy green pepper, smashed cucumber, spicy cucumber

Edamame (boiled, grilled), addictive cabbage with miso mayo dip, mozuku vinegar, cucumber, spinach ohitashi, ume wasabi snacks, crispy eel fins, grilled chicken skin, crispy shrimp chips, ginkgo, gansu, sliced gansu with ginger soy sauce, burdock chips, smoked duck with grilled wasabi, duck wasabi board, mentaiko crab miso, crab stick with crab miso, snacks crab stick, crab stick and cucumber vinegar, cucumber and wakame vinegar, corn mustard mayo, sliced prosciutto, prosciutto carpaccio style, nagaimo strips, nagaimo strips with mentaiko, nagaimo strips with ume paste, bean sprout namul, bean sprouts with red ginger mayo, tomato carpaccio style, chanja, cheese cream cheese with honey, cream cheese with wasabi soy sauce, cream cheese with mentaiko mayo, cream cheese with salmon mayo, cream cheese with takana, cream cheese with okaka, CNC crackers

Deep-fried tofu, deep-fried eggplant, mountain yam, mapo tofu, mapo eggplant, mapo bean sprouts, sautéed spinach with bacon, various mushrooms with grated ponzu, omelet (dashi-maki style, mentaiko, cheese, natto, mapo), chives and egg, crab egg, fried tofu with egg, pork flat grilled (plain, cheese, pickled ginger, squid tempura cabbage, grilled green onion with mayo), chijimi, cheese chijimi, large serving, garlic bean sprouts, anchovy cabbage, mackerel miso stir-fry, grilled mackerel with miso and grilled green onion mayo, squid butter, street-style squid, squid with umeboshi and grated daikon, stir-fried squid and bean sprouts, grilled squid with salted cabbage, stir-fried squid and bean sprouts with oyster mayo, squid with mushroom sauce, young chicken with lots of green onions, grilled young chicken with green onion mayo, yangnyeom chicken, chicken thigh with sesame, wasabi chicken thigh, mustard grilled chicken thigh, garlic stir-fried chicken thigh and cabbage, teriyaki chicken thigh with tartar sauce, chicken thigh and mushroom simmered in grated daikon, chicken liver with bean sprouts, chicken liver with green onion and salt sesame oil, grilled parent chicken with yuzu pepper, parent chicken with green onion ponzu, seseri with ponzu, ume shiso seseri, yuzu pepper mayo with chicken breast, cheese chicken breast, wasabi chicken breast, mentaiko chicken breast, grilled heart with yuzu pepper, grilled heart with butter and ponzu, stir-fried chicken harami with shichimi, pork belly with mayo and ponzu stir-fry, ginger grilled pork belly, pork belly pork chop, garlic stir-fried pork belly and lettuce, sweet and sour pork belly, miso stir-fried eggplant and pork belly, spicy pork belly with bean sprouts, grilled pork tongue with green onion and salt, diced pork tongue steak, tonteki, miso grilled pork shoulder, ton toro kimchi, spicy ponzu ton toro, oil-drenched stir-fried ton toro and lettuce, garlic stir-fried ton toro and garlic shoots, stamina stir-fried guts, mapo stir-fried guts, thick-cut pig ear grilled with salt, Chinese stir-fried pig ear and garlic shoots, ponzu with pig's throat cartilage, garlic stir-fried pig's throat cartilage, nostalgic meatballs, teppan grated burger, teriyaki hamburger, moon-viewing cheese on burger, sausage egg gratin, chicken gizzard with Japanese-style ajillo, canned mackerel ajillo, broccoli ajillo, baguette, shishamo nanban-zuke, yagen cartilage nanban-zuke, chicken thigh nanban-zuke.

French fries (ketchup, ketchup mayo, sweet chili mayo), spicy potato, sweet potato sticks, onion fries, cheese fries, cheese in potato mochi (salt butter, mitarashi style), fried takoyaki (sauce, sauce mayo, sauce tartar, sauce green onion, cheese, dashi), fried gyoza, thick ham cutlet, beef croquette, crab cream croquette, fried oysters, popcorn shrimp, shrimp mayo for popcorn shrimp, fried chicken wings (salt and pepper, Nagoya style sauce, spicy, curry), fried chicken cartilage, fried bonjiri, fried squid cartilage, fried small shrimp, crispy bone crackers, white fish fry (tartar, sweet chili), spicy hormone fry, chicken harami tataki, sweet vinegar sauce chicken harami tataki, sesame sauce wasabi mixed chicken skin, oil-drenched miso cutlet, chikuwa fried in seaweed, saba tataki, served with sea salt and plum ponzu.

Seared mackerel sashimi, sweet shrimp sashimi, diced salmon, mountain yam with tuna

Chicken tempura, grated daikon tempura dipping sauce, ponzu sauce, nanban tartar, sweet chili, yurinchi, honey mustard mayo, aurora sauce, sweet and sour sauce, chicken thigh tempura, chicken breast tempura, pork hormone tempura, pork tempura, grated daikon ponzu, pork tempura with aurora sauce, fried pork intestine tempura, pig ear tempura, squid tempura, squid tempura with sweet sauce mayo, squid tempura with sweet and sour sauce, dried squid tempura, shrimp tempura, shrimp tempura with chili mayo, shrimp tempura with aurora sauce, crab stick tempura, shishamo tempura, cream cheese tempura, mushroom tempura, mushroom tempura with sweet and sour sauce, broccoli tempura, garlic sprout tempura, bell pepper tempura, eggplant tempura, eggplant tempura with sweet and sour sauce, nagaimo tempura, sweet potato tempura, sweet corn tempura, sweet corn tempura, festival-style.

Caesar salad, tofu sesame dressing salad, chori-gi salad, potato salad, anchovy potato salad, taramosalata

Grilled shishamo, striped hokke, mushroom butter soy sauce, stir-fried salted mushrooms, corn butter, potato salad, cheese baked potato fries, cheese baked tteokbokki, Korean-style chicken thigh with cheese, spicy mayo baked mushrooms, cheese baked tomatoes, yam tororo, tororo mentai gratin, yam butter bake, grilled gyoza, sausage platter, garlic baguette, honey butter baguette, snack pizza, cheese pizza with honey drizzle

Thigh, Heart, Soft Cartilage, Gizzard, Skin, Bonjiri, Neck Meat, Liver, Chicken Belly, Old Hen

Pork Belly, Pork Skirt, Soft Cartilage, Shoulder Roast, Tan Horumon, Pork Jowl, Pork Cheek

Thigh, Neck, Chicken Belly, Gizzard, Heart, Old Hen

Pork Belly, Soft Cartilage, Shoulder Loin, Pork Skirt, Hormone, Pork Jowl

Tea rice, plum, mentaiko, salmon, octopus wasabi, chanja, salted fish, meat miso, leaf wasabi, moon viewing, grated, tororo, whimsically large fried rice, soba, sauce, yakisoba, salt yakisoba, Shanghai yakisoba, udon to finish, bukkake udon, yakisoba, salad udon, mentaiko cream udon, carbonara udon, butter udon, Napoleon-style udon, miso sauce yakisoba, ramen to finish, baked ramen, bukkake somen, bukkake somen, spicy sesame sauce

Vanilla Ice Cream

Soy Sauce Broth + Gas Stove + Gas Cylinder

Hormone (Shimachou) - Giarra (Red Senmai) 380 yen each

Thigh meat and middle wings, each 380 yen

Rice + 1 Egg + Seasoning Green Onion + Flavor Seaweed

Yamimo Tororo, Cheese, Mentaiko, Umeboshi each 380 yen

Cabbage, bean sprouts, tofu, mushrooms, onions, chives each 380 yen

Half cabbage, half bean sprouts, half tofu, half mushrooms, half onion, half chives each 190 yen

・Additional broth 0 yen・Condiments each 0 yen (yuzu pepper, spicy miso, chili pepper)

Hot pot set + Hormone + Giraffe + Cabbage, Bean Sprouts, Tofu Set + Mushroom, Onion, Chives Set + Condiments

Hot pot set + Hormone 2 + Giraffe + Chicken Wing Middle + Cabbage Bean Sprout Tofu Set 2 + Mushroom Onion Chives Set + Condiments

Hot pot set + Hormone 2 + Giraffe 2 + Thigh meat + Meatballs + Cabbage, bean sprouts, tofu set 2 + Mushroom, onion, chives set 2 + Condiments