居酒屋パブリック 大宮東口店

At the izakaya Public, enjoy the Specialty Skewered Cutlet Variety Set with 7 types of sauces including cheddar cheese, Sichuan chili sauce, Mexican salsa, shiba-zuke tartar, mala sauce, avocado dip, and black vinegar sauce for a flavor change. Of course, you can also enjoy the secret skewered cutlet sauce.

Our specialty, a pork skewer for 75 yen. It's crispy and juicy, so you can enjoy as many as you like. Please enjoy it with our homemade secret kushi katsu sauce.

Pork loin / Chicken tender with cheese / Lotus root stuffed with meat / Potato / Quail egg. Please enjoy with our homemade secret kushi katsu sauce.

Shrimp / Ika with Seaweed / Plum Shiso Sardine / Ground Lotus Root / Horse Mackerel. Please enjoy with our homemade secret Kushi Katsu sauce.

Advance reservation limited Birthday Kushi Katsu 20 pieces (from 20 years old)

Large dumpling skins filled with plenty of juicy meat, fried to a crisp, bursting with juice the moment you take a bite, crispy and juicy fried dumplings.

A superb dish of large dumplings filled with juicy meat, coated in a chili sauce enhanced with Sichuan pepper, complemented by fluffy scrambled eggs that mellow the spiciness.

The direct fire grilled iron pan mapo tofu is very popular on the table, and the numbing Sichuan pepper will make you addicted. The large chunks of minced meat are very filling, making it a product that is extremely popular among people of all ages.

Liver and heart of pork marinated in a secret ginger soy sauce, grilled on the table in an iron pan. This visually appealing dish is popular for being dipped in egg yolk, reminiscent of sukiyaki.

An evolved version of negitoro topped with crunchy takuan! Please enjoy it wrapped in seaweed.

Authentic Bang Bang Chicken made with chicken that has been slowly cooked at low temperature for 7 hours, resulting in tender and moist meat, topped with a rich and aromatic sesame sauce and a flavorful garlic-infused chili oil.

A classic dish of Sichuan cuisine. So delicious it makes your mouth water! Addictive 'Spicy and Delicious Saliva Chicken' is steamed chicken prepared to be moist and tender, finished with a secret spicy sauce enhanced with black vinegar and Sichuan pepper. A perfect dish to enjoy with drinks.

A product popular among women, featuring plump shrimp that are crispy fried and coated in a special shrimp mayo sauce.

An evolved version of shrimp chili with fluffy eggs, a popular dish in Sichuan cuisine.

Large dumpling skins filled with plenty of meat juice, fried to a crisp, bursting with meat juice the moment you take a bite, crispy and juicy fried dumplings.

Black vinegar chicken made with crispy and juicy young fried chicken and colorful vegetables

A satisfying dish with four pieces of thick ham katsu that you can't stop eating once you try it.

Stuffed with a generous amount of deliciously spicy mala meat miso, the crunchy peppers and the spicy meat miso create a perfect match, with the quail egg yolk adding a mild accent to this exquisite dish.

A food terror of potato salad! The combination of half-cooked, creamy egg, spicy ground meat, and chunky potato salad is outstanding. Please enjoy it with the spicy oil of your choice.

Generously topped with delicious spicy Korean kimchi marinated with Korean chili pepper and broth, drizzled with gochujang sauce, this is a healthy and delicious guilt-free popular product.

This dish is perfect as a companion for sake, featuring crunchy green peppers and a secret cooking method that brings out the aroma of sesame. The accent of salted kelp is outstanding.

The popular dish features plenty of mentaiko, shabu-shabu mochi, melting cheese, and a generous amount of cabbage with flavorful dashi in the monja batter. It's a highly praised menu item that brings groups together for a lively experience.

The popular dish features plenty of chopped tuna, salmon flakes, and a generous amount of cabbage with a flavorful broth in the monja batter. It's a highly praised menu item that brings groups together for a lively experience.

This popular monja features plenty of spicy minced meat and green onions, along with Baby Star noodles, lots of cabbage, and a secret mapo sauce, making it a favorite for groups to enjoy together.

A popular Monja dish made with plenty of pork belly, Korean spicy kimchi, Baby Star noodles, lots of cabbage, and a secret gochujang sauce, known for its Mapo-style flavor. It's a highly praised menu item that brings groups together for a lively experience.

(Pork Version)

Making takoyaki by hand at the table is delicious and fun. The batter is flavored with dashi and filled with large pieces of octopus, resulting in freshly made, fluffy takoyaki that is exquisite! The recommended cooking method finishes with a drizzle of oil for a crispy outside and a creamy inside.

A platter of four types of cheese: Gorgonzola cheese, Parmesan cheese, natural cheese, and cheddar cheese.

The dough for Quattro Formaggi with 4 cheeses is chewy yet has a fluffy texture. It is topped generously with natural cheese, Parmesan cheese, Cheddar cheese, and Gorgonzola cheese, and drizzled with honey to enhance the flavor of the cheese.

This authentic pasta features chewy flat fettuccine coated in rich carbonara sauce and egg yolk, topped with plenty of Parmesan cheese and accented with black pepper, making it a popular dish.

Autumn limited enchanting edible gem box seasonal fruit tart parfait featuring popular tart parfait made with seasonal sweet chestnuts. This parfait is visually enjoyable with a tart baked to a fragrant crisp topped with carefully sieved chestnut and meticulously crafted Mont Blanc. In autumn, you can enjoy two types of Mont Blanc. The shiratama, homemade matcha sauce, and sweet chestnuts create an outstanding harmony for an exquisite parfait.

Autumn limited enchanting edible gem box seasonal fruit tart parfait featuring popular tart parfait made with seasonal sweet chestnuts. This parfait is visually enjoyable, topped with carefully sieved Mont Blanc made with chestnuts on a fragrant, crispy baked tart. In autumn, you can enjoy two types of Mont Blanc. The chocolate whipped cream, coffee jelly, and sweet chestnuts create an outstanding harmony for an exquisite parfait.

Autumn limited enchanting edible gem box seasonal fruit tart parfait, a popular tart parfait made with seasonal fruits. It is a parfait that can be enjoyed visually, topped generously with fruits on a fragrant and crispy baked tart. Autumn is the season for Shine Muscat, 'Emerald Muscat Tart Parfait', and the seasonal ingredients change with the seasons.

Enjoy the texture of acai ice topped with plenty of bananas and berry fruits, along with granola. It's healthy, so you can enjoy it with zero guilt. It is recommended to eat it drizzled with honey.

December limited enchanting edible gem box seasonal fruit tart parfait made with seasonal fruits. This popular tart parfait is visually enjoyable with a fragrant and crispy baked tart topped generously with fruits. The Christmas limited 'Xmas Strawberry Parfait' features seasonal ingredients that change throughout the year.

Enchanting Edible Treasure Box Seasonal Fruit Tart Parfait is a popular tart parfait made with seasonal fruits. It is a parfait that can be enjoyed visually, topped with plenty of fruits on a fragrant and crispy baked tart. Limited to December-January 'Japanese Parfait', the seasonal ingredients change depending on the season.

Uji Matcha Affogato Classic Espresso Affogato

The smooth melt-in-your-mouth texture is irresistible! The fragrant aroma and the slight bitterness of matcha make this product popular, with a silky mouthfeel that melts effortlessly in your mouth.

This pudding is a rich pudding with added cream cheese. The combination of rich, wobbly pudding, vanilla ice cream, and matcha chocolate sauce is irresistible for pudding lovers! The matcha sauce is poured in an affogato style, making it perfect for Instagram.

Fluffy and special thick-cut French toast about 5cm high, with a crispy and fragrant exterior, and a soft, creamy interior that quivers like pudding when slightly shaken. Please enjoy it with the special mascarpone tiramisu sauce.

Fluffy and special thick-cut French toast about 5cm high, with a crispy and fragrant exterior, and a soft, creamy, fluffy interior that quivers like pudding when slightly shaken.