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Kuroya Uenocho

Name: Kuroya Uenocho
Address: Gifu, Tajimi, Uenocho, 1 Chome−10, Tajimi-shi, Gifu, JP
Telephone: +81572240968
Price range: JPY 5.500
Rating: 3.33

黒家上野町店

3.33

（1risultati）

JPY 2.500

JPY 5.500

Yakiniku

Tajimi-shi, Gifu, Japan

0

Da 19 ottobre a 15 novembre 2026

L	M	M	G	V	S	D
19	20	21	22	23	24	25
26	27	28	29	30	31	11/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15

：Prenotazione immediata

：Prenotazione di una richiesta

：Nessun posto disponibile

：Giorni di chiusura

È possibile prenotare anche presso i negozi affiliati

Kuroya GifuinTajimi-shi Kuroya GifuinGifu

Ultime informazioni

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

budget

JPY 2.500

JPY 5.500

Orari di apertura

indirizzo

Stazione più vicina

TajimiStazione Da 0.61km

Tipo di posto

contatore tavola Stanza privata

attrezzatura

Parcheggio disponibile

Washlet non disponibile

Nessuna funzionalità di accessibilità

Nessun Wi-Fi

alimentazione elettrica non disponibile

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti) e Pagamento tramite codice QR disponibile(PagaPaga)

A yakiniku restaurant where you can savor Kuroge Wagyu and Hida beef

Kuroya Uenomachi is renowned as a yakiniku restaurant where you can enjoy carefully selected Kuroge Wagyu and Hida beef grilled over charcoal. The salt-grilled tongue and liver are particularly exquisite, and by purchasing an entire cow, you can savor rare cuts that you won't find elsewhere. Every dish is delicious, and each visit promises new discoveries.

valutazione

3.33（1risultati）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

cucina

-

servizio

-

atmosfera

-

Rapporto costi-prestazioni

-

Recensioni

HIROSHI

@hiroshi-988584

Giappone

2025年9月19日

3.8

The bowl of rice topped with raw meat, salmon roe, and egg is very impressive, and when mixed, it creates a wonderful harmony. You can enjoy appetizers, salads, red miso soup, and desserts, which adds to the satisfaction. The grilled meat has a wide variety of cuts, and it's great to be able to compare them, especially since they are sourced from a single animal. The tongue, which pairs well with green onions, and the kaenomi, which has a good balance of lean meat and fat, were also delicious. The egg over rice that I had at the end had a firm yolk with a strong flavor, which was an interesting twist. The interior of the restaurant has a chandelier and a glamorous atmosphere, and it also has parking, making it convenient to use.

1

fotografia

Vedere altro

menù

Drink

Food

menù fisso

Standard ◇Top course《5000円》 ◇Standard

The best is to be "honest" with the best ingredients. We offer a wide variety of dishes including belly, thigh, and two rare cuts of Hida beef, Please enjoy a variety of delicacies to your heart's content.

JPY 5.000

Hida Beef Course 《6500円》 ◇Hida Beef Course

The best is to be "honest" with the best ingredients. We offer a variety of dishes including four rare cuts of Hida beef, such as shoulder loin, ribs, and chionomid, Please enjoy a variety of delicacies to your heart's content.

JPY 6.500

◇Hida beef◇ Top course (Chef's choice)《10,000JPY

The best is to be "honest" with the best ingredients. This omakase course is the ultimate in Kuroya luxury. Please contact the restaurant for details. *Please ask our staff for details.

JPY 10.000

Hida beef and Kurobuta pork shabu-shabu course 《5500JPY

You can enjoy Hida beef loin and Kurobuta pork loin in shabu-shabu. Hida beef sushi is included! Please use it for various occasions. Please make a reservation by the day before.

JPY 5.500

Kurobuta shabu-shabu course 《3800円》 ◆Kagoshima Kurobuta

You can enjoy Kagoshima Kurobuta pork belly and loin in shabu-shabu. Please use our shabu-shabu for various occasions. Please make a reservation at least one day in advance.

JPY 3.800

Hida beef sukiyaki top course 《5500円》.

Enjoy Hida beef special roast in sukiyaki with Kuroya's homemade sauce. Hida beef sushi is included! Please use it for various occasions. Please make a reservation at least one day in advance.

JPY 5.500

Hida beef and Kurobuta pork sukiyaki course 《7500 yen》.

Enjoy Hida beef loin and Kurobuta pork belly in sukiyaki. Hida beef sushi is included! Please use it for various occasions. Please make a reservation at least one day in advance.

JPY 7.500

To be chosen on the day

JPY 0

Beer

Draft Beer Asahi Super Dry

JPY 600

Asahi Super Dry Bottle Beer Medium Bottle

JPY 650

Non-Alcoholic Beer Dry Zero

JPY 550

Highball

JPY 600

Lemon Highball

JPY 650

Lemonade Highball

JPY 660

Vinegar Pomegranate Highball

JPY 650

Vinegar Muscat Highball

JPY 650

Chita Highball

JPY 800

Chita (Rock or Watered Down)

JPY 800

Chuhai

Lemon Sour

JPY 650

Yuzu Sour

JPY 600

Plum Sour

JPY 600

Cassis Sour

JPY 600

Peach Sour

JPY 600

Vinegar Pomegranate Sour

JPY 650

Vinegar Muscat Sour

JPY 650

Oolong High

JPY 580

Green Tea Highball

JPY 580

Cocktail

Cassis Lemon Soda

JPY 580

Cassis Soda

JPY 580

Peach Soda

JPY 580

Sake

Hot Sake Sanzenmori (One Cup)

JPY 660

Hot Sake Sanzenmori (Two Go)

JPY 1,300

Kubota Senju

Cold Sake

JPY 660

Hakkaisan Honjozo

Cold Sake

JPY 660

Midorikawa Junmai

Cold Sake

JPY 660

Sansenmori

Cold Sake

JPY 660

Shochu

Imo Kurokirishima

Bottle ... 2,800 yen

JPY 650

Baku Shirasui

Bottle ... 3,000 yen

JPY 650

One Grain of Wheat

JPY 630

Imo Funobozan

JPY 630

Yam Demon King

JPY 830

Mai Taiming

JPY 600

Sweet Potato Black Circle

JPY 600

Sweet Potato Red Hare Horse

JPY 630

Soft Drink

Oolong Tea

JPY 420

Green Tea

JPY 400

Coca-Cola

JPY 400

Ginger Ale

JPY 420

Orange Juice

JPY 420

Apple Juice

JPY 420

Pine Juice

JPY 420

Vinegar Muscat Soda

JPY 550

Vinegar Pomegranate Soda

JPY 550

Apple Vinegar Soda

JPY 550

Sparkling Water

JPY 300

Hot Oolong

JPY 420

Hot Green Tea

JPY 400

Wine

Red Wine Glass

No specific wine brand can be designated

JPY 650

White Wine Glass

JPY 650

Cono Sur Pinot Noir Reserva (Red)

JPY 3,800

Cono Sur Cabernet Sauvignon Reserva (Red)

JPY 3,800

Beaujolais Village Compojac (Red)

JPY 4,000

Louis Jadot Burgundy Red

JPY 4,200

Mouton Cadet Rouge (Red)

JPY 4,800

Montes Classic Cabernet Sauvignon (Red)

JPY 3,600

Yalumba Y Series Shiraz Viognier (Red)

JPY 5,000

Dark Horse Cabernet Sauvignon (Red)

JPY 4,000

Carbe Margaux Reserve de Rille (Red)

JPY 8,000

Gevrey Chambertin (Red)

JPY 10,000

Chateau Mercian Tamamoro Koshu Kiiroka (White)

JPY 4,600

Chablis Cuvee Vieilles Vignes (White)

JPY 6,500

Santero Brut (Sparkling Wine)

JPY 3,000

Moet Brut Imperial Half Bottle (Champagne)

JPY 4,300

Moet Brut Imperial Full Bottle (Champagne)

JPY 8,800

Veuve Clicquot Brut Half Bottle (Champagne)

JPY 4,500

Veuve Clicquot Brut Full Bottle (Champagne)

JPY 9,000

Tonight's Recommendations

Garlic Soy Sauce Grilled Lean Meat

Selected Wagyu beef used

JPY 1,880

Hida Beef Takikomi Rice

Using Hida beef

JPY 2,080

Hida Beef Takikomi Rice (Cheese Topping)

Uses Hida beef

JPY 2,360

Grilled Sukiyaki

Using Hida beef

JPY 1,380

Tsuchinoko Senbon Kalbi

Selected Wagyu beef used

JPY 880

Assorted Platter

Our master chef will prepare a daily assortment of the freshest and finest rare cuts.

Premium Selection of A5 Wagyu

A selection of carefully chosen black-haired Wagyu beef recommended for that special moment with important people, featuring top-grade cuts (rare parts) seasoned with sauce and salt and pepper. *The origin may change daily.

JPY 4,600

Hida Beef Deluxe Platter

The essence of Kuroya! A selection of recommended Hida beef for the day, served with sauce and salt and pepper. Recommended for celebrations, anniversaries, and business meetings, including sirloin and premium cuts (rare parts).

JPY 6,800

Beef Tongue

Thick Cut Toro Raw Tongue

JPY 1,580

Famous! Extra Thick Toro Tongue

JPY 3,280

Beef Tongue Slices

JPY 780

Thinly Sliced Beef Tongue Salt

JPY 1,230

Sliced Green Onion Beef Tongue Salt

JPY 1,430

Yakiniku

Black Wagyu Kalbi

Selected Wagyu beef used

JPY 1,100

Black Wagyu Lean

Selected Wagyu beef used

JPY 1,180

Black Wagyu Beef Trimmings

Selected Wagyu beef used

JPY 980

Special Selected Crossbred Beef Fillet (Limited Quantity)

Using crossbred beef

JPY 1,980

Hida Beef Thinly Sliced Kalbi

Using Hida beef

JPY 1,100

Hida Beef Marbled

Using Hida beef

JPY 1,580

Hida Beef Lean

Using Hida beef

JPY 1,580

Hida Beef Kainomi

Using Hida beef

JPY 1,680

Hida Beef Ichibo

Using Hida beef

JPY 1,680

Hida Beef Lamp

Using Hida beef

JPY 1,680

Hida Beef Cutlet

Using Hida beef

JPY 1,780

Hida Beef Misuji

Using Hida beef

JPY 2,080

Hida Beef Tomo Sankaku

Using Hida beef

JPY 1,680

Hida Beef Marushin

Using Hida beef

JPY 1,680

Hida Beef Haneshita

Using Hida beef

JPY 2,380

Hida Beef Fillet

Using Hida beef

JPY 4,080

Hida Beef Chateaubriand

Using Hida beef

JPY 5,280

Hida Beef Sirloin

Using Hida beef

JPY 3,980

Special Selected Wagyu Harami

Using Wagyu beef

JPY 1,980

Harami

JPY 1,280

Sashimi and Sushi

Red Meat Silk Yukke

Selected Wagyu beef is used. Low-temperature cooking is applied.

JPY 1,580

Red Meat Silk Yukke (with Cheese)

Selected Wagyu beef is used. Low-temperature cooking is applied.

JPY 1,780

Red Meat Yukhoe

Selected Wagyu beef is used. Low-temperature cooking is applied.

JPY 1,280

Beef Tongue Salt Yukke

※Prepared with low-temperature cooking

JPY 1,480

Hatsu Sashi

JPY 880

White Intestine

JPY 860

Grilled Three Piece Sushi

Using carefully selected Wagyu beef

JPY 1,480

Internal Organs

Beef Hormone

JPY 790

Mino

JPY 880

Grilled Heart

JPY 880

Grilled Liver Slices

JPY 950

Grilled Thick Cut Liver

JPY 1,100

Mizunami Buono Pork (Shoulder Roast)

JPY 700

Ena Chicken

Ena Chicken (Thigh)

JPY 700

Ena Chicken (Seseri)

JPY 680

Seafood Grill

Grilled Opened Large Shrimp

JPY 1,080

Grilled Scallops with Butter Soy Sauce

JPY 1,080

Grilled Dried Squid

JPY 880

Grilled Side Menu

Black Pig Sausage

JPY 550

Garlic Sesame Oil Grilled

JPY 580

Corn Butter Grilled

JPY 400

Shiitake

JPY 450

Eringi

JPY 450

onion

JPY 380

Snacks

Hida Beef Stew

JPY 680

Korean Seaweed

JPY 300

Pickles

Raw Kimchi

JPY 580

Napa Cabbage Kimchi

JPY 580

Kaktugi

JPY 550

Oikimuchi

JPY 550

Kimchi Platter

• Napa Cabbage Kimchi • Kaktugi • Cucumber Kimchi

JPY 780

Vegetables

Sanchu

JPY 460

Namul Assortment

JPY 780

Bean Sprout Namul

JPY 450

Salted Cucumber

JPY 420

Green Salad

JPY 750

Choregi Salad

JPY 780

Soup

Fluffy Egg Soup

JPY 580

Wakame Soup

JPY 550

Corn Soup

JPY 550

Yukgaejang Soup

JPY 900

Rice

Stone Grilled Bibimbap

JPY 1,080

Stone Grilled Cheese Bibimbap

JPY 1,280

Raw Bibimbap

JPY 1,000

Vegetable Soup Rice

JPY 900

Yukgaejang Gukbap

JPY 980

Black House Egg Over Rice (Owari Egg)

JPY 580

Silver Rice

Small ... 250 yen Medium ... 300 yen Large ... 350 yen Gifu Prefecture produced (using Hida Koshihikari)

Prezzo di mercato (si prega di informarsi)

Noodles

Cold Noodles

JPY 1,030

Yukgaejang Ramen

JPY 1,080

Yukgaejang Udon

JPY 1,080

Dessert

Smooth Black House Pudding

JPY 580

Creamy Smooth Almond Jelly

JPY 580

Homemade Hojicha Pudding

JPY 380

Catalana

JPY 600

Matcha Ice Cream

JPY 480

Vanilla Ice Cream

JPY 480

informazioni di base

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Queste informazioni sul negozio sono state fornite dall'utente e non possiamo garantirne la correttezza. Si prega di verificare prima di utilizzare queste informazioni.

Nome del negozio

Kuroya Uenocho

prenotazione

Prenotabile・Servizio di agente di prenotazione

Genere

numero di telefono

+81 572-24-0968

indirizzo

Stazione più vicina

TajimiStazione Da 0.61km

Orari di apertura

domenica

11:30~14:30

(L.O.14:00)

Prenotabile

17:00~22:00

(L.O.21:30)

Prenotabile

lunedì

11:30~14:30

(L.O.14:00)

Prenotabile

17:00~22:00

(L.O.21:30)

Prenotabile

martedì

11:30~14:30

(L.O.14:00)

Prenotabile

17:00~22:00

(L.O.21:30)

Prenotabile

mercoledì

11:30~14:30

(L.O.14:00)

Prenotabile

17:00~22:00

(L.O.21:30)

Prenotabile

giovedì

11:30~14:30

(L.O.14:00)

Prenotabile

17:00~22:00

(L.O.21:30)

Prenotabile

venerdì

11:30~14:30

(L.O.14:00)

Prenotabile

17:00~22:00

(L.O.21:30)

Prenotabile

sabato

11:30~14:30

(L.O.14:00)

Prenotabile

17:00~22:00

(L.O.21:30)

Prenotabile

giorno festivo

11:30~14:30

(L.O.14:00)

Prenotabile

17:00~22:00

(L.O.21:30)

Prenotabile

budget

JPY 2.500

JPY 5.500

Tipo di posto

contatore tavola Stanza privata

metodo di pagamento

Carte di credito accettate(VISA, Maestro, JCB, AMEX e clienti) e Pagamento tramite codice QR disponibile(PagaPaga)

attrezzatura

parcheggio

può essere

店舗前５台　第１駐車場10台　第２駐車場10台

Washlet

nessuno

accessibilità

nessuno

Wi-Fi

nessuno

Alimentazione elettrica

nessuno

tabacco

separare i fumatori dai non fumatori

Giorno di apertura

1 luglio 2016

sito

Negozio affiliato

Kuroya GifuinTajimi-shi Kuroya GifuinGifu

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