Ivar's Mukilteo Landing
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Waterfront Seafood Dining on Puget Sound
valutazione
Recensioni
fotografia
menù
Northwest-style white clam chowder, bacon
Papaya beurre blanc, blood orange gastrique
Spicy sesame-red chili crust
Papaya beurre blanc, bacon-onion jam
Sesame-plum dipping sauce, seaweed salad
Chipotle-lime aioli
Select 3 items from brackets
House-made garlic-herb croutons
Crab and lobster stock, cream, sherry, corn, tomatoes, sour cream
Oregonzola crumbles, sliced apples, shaved red onion, carrot, candied walnuts, crispy bacon, bleu cheese dressing
Manila Clams, Mussels, Combination. Choose: Classic white wine-butter sauce, or Thai red curry, coconut-lime broth
Andouille sausage, manila clams, fennel-tomato broth, toasted focaccia
Shiitake mushroom, asparagus and bacon relish, citrus gastrique
Grilled Alaska sockeye with blackberry-port relish, fresh Alaska halibut with pineapple-mango relish, Northwest Crab Cakes with citrus beurre blanc
Andouille sausage, halibut, salmon, shrimp, mussels, clams, chicken, Paella rice, saffron
Blackberry-Port relish, house-made cornbread pudding
Papaya beurre blanc, blood orange gastrique
Pickled vegetables, Oregonzola crumbles, roasted shallot-balsamic vinaigrette
Tomato, sliced hard-boiled egg, sweet pepper, cucumbers, Thousand Island dressing
Preserved lemon vinaigrette, crispy prosciutto, fried capers, tomato relish, shaved Parmesan
Pineapple-mango relish, papaya beurre blanc
Parmesan herb breadcrumbs, tomato relish, balsamic glaze
Preserved lemon vinaigrette, cherry relish
1+ pound King Crab legs
Oregonzola butter, balsamic glaze
6 oz center cut Royal Ranch Top Sirloin, port-shallot butter, with your choice of:
Sun-dried tomato cream sauce, sweet peas, roasted red pepper
Alaska True Cod, halibut, surf clam strips, shrimp
Cream cheese icing, caramel sauce
Lemon drop cookies
Sweet banana sauce, toasted hazelnuts
Raspberry sauce, espresso crème anglaise, espresso bark
Classic Vanilla Bean or seasonal flavor. Served in pizzelle cookie cup
Sauza Blue Tequila, Cointreau, fresh margarita mix, float of cranberry juice
House-made caramelized pineapple shrub, Plantation pineapple rum, lime juice, served up
Red wine, Captain Morgan's Rum, fresh fruit, ginger ale
Vodka, orange liqueur, blood orange, cranberry juice, lime
Fresh fruit, white peach purée, white wine, Captain Morgan's Rum
House-made Arancello liqueur, Woodinville Whiskey Bourbon, sweet vermouth
House-made strawberry-rhubarb shrub, Bluewater Distillery's Halcyon Organic Gin, fresh lemon juice, soda
Choose from Whidbey Island Distillery's Loganberry, Blackberry, Raspberry or Boysenberry liqueur flavors
Our signature award-winning house-made Bloody Mary Mix
Raspberry-Cran or Huckleberry
Northwest-style white clam chowder, bacon
Papaya beurre blanc, blood orange gastrique
Spicy sesame-red chili crust
Papaya beurre blanc, bacon-onion jam
House-made garlic-herb croutons
Chipotle-lime aioli
Sesame-plum dipping sauce, seaweed salad
Cream, sherry, corn, tomatoes
Oregonzola crumbles, sliced apples, shaved red onion, carrot, candied walnuts, crispy bacon, bleu cheese dressing
Manila Clams, Mussels, Combination. Choose: classic white wine-butter sauce OR Thai red curry, coconut-lime broth
Andouille sausage, manila clams, fennel-tomato broth, toasted focaccia
Tomato, sliced hard-boiled egg, sweet pepper, cucumbers, Thousand Island dressing
Smoked onion aioli, bacon, lettuce, tomato, brioche bun, fries
Tillamook cheddar, Bistro sauce, bacon-onion jam, lettuce, tomato, red onion, fries
Essential Bakery sourdough, Tillamook cheddar and provolone cheese, served with Crab Bisque and House Salad
Red cabbage slaw, black beans, chipotle-honey vinaigrette, pineapple-mango salsa, queso fresco, sour cream, tortilla chips
Pickled vegetables, Oregonzola crumbles, roasted shallot-balsamic vinaigrette
Preserved lemon vinaigrette, crispy prosciutto, fried capers, tomato relish, shaved Parmesan
Shiitake mushroom, asparagus and bacon relish, citrus gastrique
Preserved lemon vinaigrette, cherry relish
Sun-dried tomato cream sauce, sweet peas, roasted red pepper
Papaya beurre blanc, blood orange gastrique
Blackberry-port relish, house-made cornbread pudding
Andouille sausage, halibut, salmon, shrimp, mussels, clams, chicken, Paella rice, saffron
Alaska True Cod, surf clam strips, shrimp
Cream cheese icing, caramel sauce
Lemon drop cookies
Sweet banana sauce, toasted hazelnuts
Raspberry sauce, espresso crème anglaise, espresso bark
Classic Vanilla Bean or seasonal flavor. Served in pizzelle cookie cup
Sauza Blue Tequila, Cointreau, fresh margarita mix, float of cranberry juice
House-made caramelized pineapple shrub, Plantation pineapple rum, lime juice, served up
Red wine, Captain Morgan's Rum, fresh fruit, ginger ale
Vodka, orange liqueur, blood orange, cranberry juice, lime
Fresh fruit, white peach purée, white wine, Captain Morgan's Rum
House-made Arancello liqueur, Woodinville Whiskey Bourbon, sweet vermouth
House-made strawberry-rhubarb shrub, Bluewater Distillery's Halcyon Organic Gin, fresh lemon juice, soda
Choose from Whidbey Island Distillery's Loganberry, Blackberry, Raspberry or Boysenberry liqueur flavors
Our signature award-winning house-made Bloody Mary Mix
Raspberry-Cran or Huckleberry
Northwest-style white clam chowder with bacon
Oregonzola crumbles, sliced apples, shaved red onion, carrot, candied walnuts, crispy bacon, bleu cheese dressing
Chipotle-lime aioli
Cajun seasoned, smoked onion aioli
Sesame plum sauce, sweet chili sauce, seaweed salad
Manila Clams, Mussels, Combination. Choose between classic white wine-butter sauce or Thai red curry, coconut-lime broth
Seaweed salad, wasabi, pickled ginger
Pea shoot salad, sesame-lime vinaigrette
Herbed cream cheese, crispy capers, pickled veggies, toasted focaccia
Tillamook cheddar, Bistro sauce, bacon-onion jam, lettuce, tomato, red onion, fries
Smoked onion aioli, bacon, lettuce, tomato, brioche bun, fries
Red cabbage slaw, black beans, chipotle-honey vinaigrette, queso fresco, sour cream, pineapple-mango salsa, tortilla chips
Original recipe since 1938!
Alaska True cod, shrimp, clam strips
Sauza Blue Tequila, Cointreau, fresh margarita mix, float of cranberry juice
House-made caramelized pineapple shrub, Plantation pineapple rum, lime juice, served up
Red wine, Captain Morgan's Rum, fresh fruit, ginger ale
Vodka, orange liqueur, blood orange, cranberry juice, lime
Fresh fruit, white peach purée, white wine, Captain Morgan's Rum
House-made Arancello liqueur, Woodinville Whiskey Bourbon, sweet vermouth
House-made strawberry-rhubarb shrub, Bluewater Distillery's Halcyon Organic Gin, fresh lemon juice, soda
Choose from Whidbey Island Distillery's Loganberry, Blackberry, Raspberry or Boysenberry liqueur flavors
Our signature award-winning house-made Bloody Mary Mix
Raspberry-Cran or Huckleberry
Root Beer, Vanilla Cream, Black Cherry Cream
Coconut-Lime or Pom-Lemonade
Mixed greens, tomato, cucumber, choice of dressing
Simply grilled salmon, Yukon gold mashed potatoes, vegetable
2 pieces of our original recipe cod, French fries, tartar sauce
Served with rice, seasonal vegetable
Classic sandwich, French fries
Pasta tossed with garlic cream and Parmesan cheese
Lettuce, tomato, mayonnaise, American cheese, French fries
Two pieces of crispy chicken, French fries, barbecue sauce
Root Beer, Vanilla Cream, Black Cherry
Regular or Strawberry
One scoop of vanilla or seasonal selection
Northwest-style white clam chowder, bacon
Papaya beurre blanc, blood orange gastrique
Spicy sesame-red chili crust
Papaya beurre blanc, bacon-onion jam
Sesame-plum dipping sauce, seaweed salad
Chipotle-lime aioli
Select 3 items from brackets
House-made garlic-herb croutons
Crab and lobster stock, cream, sherry, corn, tomatoes, sour cream
Oregonzola crumbles, sliced apples, shaved red onion, carrot, candied walnuts, crispy bacon, bleu cheese dressing
Manila Clams, Mussels, Combination. Choose: Classic white wine-butter sauce, or Thai red curry, coconut-lime broth
Andouille sausage, manila clams, fennel-tomato broth, toasted focaccia
Shiitake mushroom, asparagus and bacon relish, citrus gastrique
Grilled Alaska sockeye with blackberry-port relish, fresh Alaska halibut with pineapple-mango relish, Northwest Crab Cakes with citrus beurre blanc
Andouille sausage, halibut, salmon, shrimp, mussels, clams, chicken, Paella rice, saffron
Blackberry-Port relish, house-made cornbread pudding
Papaya beurre blanc, blood orange gastrique
Pickled vegetables, Oregonzola crumbles, roasted shallot-balsamic vinaigrette
Tomato, sliced hard-boiled egg, sweet pepper, cucumbers, Thousand Island dressing
Preserved lemon vinaigrette, crispy prosciutto, fried capers, tomato relish, shaved Parmesan
Pineapple-mango relish, papaya beurre blanc
Parmesan herb breadcrumbs, tomato relish, balsamic glaze
Preserved lemon vinaigrette, cherry relish
1+ pound King Crab legs
Oregonzola butter, balsamic glaze
6 oz center cut Royal Ranch Top Sirloin, port-shallot butter, with your choice of:
Sun-dried tomato cream sauce, sweet peas, roasted red pepper
Alaska True Cod, halibut, surf clam strips, shrimp
Cream cheese icing, caramel sauce
Lemon drop cookies
Sweet banana sauce, toasted hazelnuts
Raspberry sauce, espresso crème anglaise, espresso bark
Classic Vanilla Bean or seasonal flavor. Served in pizzelle cookie cup
Sauza Blue Tequila, Cointreau, fresh margarita mix, float of cranberry juice
House-made caramelized pineapple shrub, Plantation pineapple rum, lime juice, served up
Red wine, Captain Morgan's Rum, fresh fruit, ginger ale
Vodka, orange liqueur, blood orange, cranberry juice, lime
Fresh fruit, white peach purée, white wine, Captain Morgan's Rum
House-made Arancello liqueur, Woodinville Whiskey Bourbon, sweet vermouth
House-made strawberry-rhubarb shrub, Bluewater Distillery's Halcyon Organic Gin, fresh lemon juice, soda
Choose from Whidbey Island Distillery's Loganberry, Blackberry, Raspberry or Boysenberry liqueur flavors
Our signature award-winning house-made Bloody Mary Mix
Raspberry-Cran or Huckleberry
Northwest-style white clam chowder, bacon
Papaya beurre blanc, blood orange gastrique
Spicy sesame-red chili crust
Papaya beurre blanc, bacon-onion jam
House-made garlic-herb croutons
Chipotle-lime aioli
Sesame-plum dipping sauce, seaweed salad
Cream, sherry, corn, tomatoes
Oregonzola crumbles, sliced apples, shaved red onion, carrot, candied walnuts, crispy bacon, bleu cheese dressing
Manila Clams, Mussels, Combination. Choose: classic white wine-butter sauce OR Thai red curry, coconut-lime broth
Andouille sausage, manila clams, fennel-tomato broth, toasted focaccia
Tomato, sliced hard-boiled egg, sweet pepper, cucumbers, Thousand Island dressing
Smoked onion aioli, bacon, lettuce, tomato, brioche bun, fries
Tillamook cheddar, Bistro sauce, bacon-onion jam, lettuce, tomato, red onion, fries
Essential Bakery sourdough, Tillamook cheddar and provolone cheese, served with Crab Bisque and House Salad
Red cabbage slaw, black beans, chipotle-honey vinaigrette, pineapple-mango salsa, queso fresco, sour cream, tortilla chips
Pickled vegetables, Oregonzola crumbles, roasted shallot-balsamic vinaigrette
Preserved lemon vinaigrette, crispy prosciutto, fried capers, tomato relish, shaved Parmesan
Shiitake mushroom, asparagus and bacon relish, citrus gastrique
Preserved lemon vinaigrette, cherry relish
Sun-dried tomato cream sauce, sweet peas, roasted red pepper
Papaya beurre blanc, blood orange gastrique
Blackberry-port relish, house-made cornbread pudding
Andouille sausage, halibut, salmon, shrimp, mussels, clams, chicken, Paella rice, saffron
Alaska True Cod, surf clam strips, shrimp
Cream cheese icing, caramel sauce
Lemon drop cookies
Sweet banana sauce, toasted hazelnuts
Raspberry sauce, espresso crème anglaise, espresso bark
Classic Vanilla Bean or seasonal flavor. Served in pizzelle cookie cup
Sauza Blue Tequila, Cointreau, fresh margarita mix, float of cranberry juice
House-made caramelized pineapple shrub, Plantation pineapple rum, lime juice, served up
Red wine, Captain Morgan's Rum, fresh fruit, ginger ale
Vodka, orange liqueur, blood orange, cranberry juice, lime
Fresh fruit, white peach purée, white wine, Captain Morgan's Rum
House-made Arancello liqueur, Woodinville Whiskey Bourbon, sweet vermouth
House-made strawberry-rhubarb shrub, Bluewater Distillery's Halcyon Organic Gin, fresh lemon juice, soda
Choose from Whidbey Island Distillery's Loganberry, Blackberry, Raspberry or Boysenberry liqueur flavors
Our signature award-winning house-made Bloody Mary Mix
Raspberry-Cran or Huckleberry
Northwest-style white clam chowder with bacon
Oregonzola crumbles, sliced apples, shaved red onion, carrot, candied walnuts, crispy bacon, bleu cheese dressing
Chipotle-lime aioli
Cajun seasoned, smoked onion aioli
Sesame plum sauce, sweet chili sauce, seaweed salad
Manila Clams, Mussels, Combination. Choose between classic white wine-butter sauce or Thai red curry, coconut-lime broth
Seaweed salad, wasabi, pickled ginger
Pea shoot salad, sesame-lime vinaigrette
Herbed cream cheese, crispy capers, pickled veggies, toasted focaccia
Tillamook cheddar, Bistro sauce, bacon-onion jam, lettuce, tomato, red onion, fries
Smoked onion aioli, bacon, lettuce, tomato, brioche bun, fries
Red cabbage slaw, black beans, chipotle-honey vinaigrette, queso fresco, sour cream, pineapple-mango salsa, tortilla chips
Original recipe since 1938!
Alaska True cod, shrimp, clam strips
Sauza Blue Tequila, Cointreau, fresh margarita mix, float of cranberry juice
House-made caramelized pineapple shrub, Plantation pineapple rum, lime juice, served up
Red wine, Captain Morgan's Rum, fresh fruit, ginger ale
Vodka, orange liqueur, blood orange, cranberry juice, lime
Fresh fruit, white peach purée, white wine, Captain Morgan's Rum
House-made Arancello liqueur, Woodinville Whiskey Bourbon, sweet vermouth
House-made strawberry-rhubarb shrub, Bluewater Distillery's Halcyon Organic Gin, fresh lemon juice, soda
Choose from Whidbey Island Distillery's Loganberry, Blackberry, Raspberry or Boysenberry liqueur flavors
Our signature award-winning house-made Bloody Mary Mix
Raspberry-Cran or Huckleberry
Root Beer, Vanilla Cream, Black Cherry Cream
Coconut-Lime or Pom-Lemonade
Mixed greens, tomato, cucumber, choice of dressing
Simply grilled salmon, Yukon gold mashed potatoes, vegetable
2 pieces of our original recipe cod, French fries, tartar sauce
Served with rice, seasonal vegetable
Classic sandwich, French fries
Pasta tossed with garlic cream and Parmesan cheese
Lettuce, tomato, mayonnaise, American cheese, French fries
Two pieces of crispy chicken, French fries, barbecue sauce
Root Beer, Vanilla Cream, Black Cherry
Regular or Strawberry
One scoop of vanilla or seasonal selection
Northwest-style white clam chowder, bacon
Papaya beurre blanc, blood orange gastrique
Spicy sesame-red chili crust
Papaya beurre blanc, bacon-onion jam
Sesame-plum dipping sauce, seaweed salad
Chipotle-lime aioli
Select 3 items from brackets
House-made garlic-herb croutons
Crab and lobster stock, cream, sherry, corn, tomatoes, sour cream
Oregonzola crumbles, sliced apples, shaved red onion, carrot, candied walnuts, crispy bacon, bleu cheese dressing
Manila Clams, Mussels, Combination. Choose: Classic white wine-butter sauce, or Thai red curry, coconut-lime broth
Andouille sausage, manila clams, fennel-tomato broth, toasted focaccia
Shiitake mushroom, asparagus and bacon relish, citrus gastrique
Grilled Alaska sockeye with blackberry-port relish, fresh Alaska halibut with pineapple-mango relish, Northwest Crab Cakes with citrus beurre blanc
Andouille sausage, halibut, salmon, shrimp, mussels, clams, chicken, Paella rice, saffron
Blackberry-Port relish, house-made cornbread pudding
Papaya beurre blanc, blood orange gastrique
Pickled vegetables, Oregonzola crumbles, roasted shallot-balsamic vinaigrette
Tomato, sliced hard-boiled egg, sweet pepper, cucumbers, Thousand Island dressing
Preserved lemon vinaigrette, crispy prosciutto, fried capers, tomato relish, shaved Parmesan
Pineapple-mango relish, papaya beurre blanc
Parmesan herb breadcrumbs, tomato relish, balsamic glaze
Preserved lemon vinaigrette, cherry relish
1+ pound King Crab legs
Oregonzola butter, balsamic glaze
6 oz center cut Royal Ranch Top Sirloin, port-shallot butter, with your choice of:
Sun-dried tomato cream sauce, sweet peas, roasted red pepper
Alaska True Cod, halibut, surf clam strips, shrimp
Cream cheese icing, caramel sauce
Lemon drop cookies
Sweet banana sauce, toasted hazelnuts
Raspberry sauce, espresso crème anglaise, espresso bark
Classic Vanilla Bean or seasonal flavor. Served in pizzelle cookie cup
Sauza Blue Tequila, Cointreau, fresh margarita mix, float of cranberry juice
House-made caramelized pineapple shrub, Plantation pineapple rum, lime juice, served up
Red wine, Captain Morgan's Rum, fresh fruit, ginger ale
Vodka, orange liqueur, blood orange, cranberry juice, lime
Fresh fruit, white peach purée, white wine, Captain Morgan's Rum
House-made Arancello liqueur, Woodinville Whiskey Bourbon, sweet vermouth
House-made strawberry-rhubarb shrub, Bluewater Distillery's Halcyon Organic Gin, fresh lemon juice, soda
Choose from Whidbey Island Distillery's Loganberry, Blackberry, Raspberry or Boysenberry liqueur flavors
Our signature award-winning house-made Bloody Mary Mix
Raspberry-Cran or Huckleberry
Northwest-style white clam chowder, bacon
Papaya beurre blanc, blood orange gastrique
Spicy sesame-red chili crust
Papaya beurre blanc, bacon-onion jam
House-made garlic-herb croutons
Chipotle-lime aioli
Sesame-plum dipping sauce, seaweed salad
Cream, sherry, corn, tomatoes
Oregonzola crumbles, sliced apples, shaved red onion, carrot, candied walnuts, crispy bacon, bleu cheese dressing
Manila Clams, Mussels, Combination. Choose: classic white wine-butter sauce OR Thai red curry, coconut-lime broth
Andouille sausage, manila clams, fennel-tomato broth, toasted focaccia
Tomato, sliced hard-boiled egg, sweet pepper, cucumbers, Thousand Island dressing
Smoked onion aioli, bacon, lettuce, tomato, brioche bun, fries
Tillamook cheddar, Bistro sauce, bacon-onion jam, lettuce, tomato, red onion, fries
Essential Bakery sourdough, Tillamook cheddar and provolone cheese, served with Crab Bisque and House Salad
Red cabbage slaw, black beans, chipotle-honey vinaigrette, pineapple-mango salsa, queso fresco, sour cream, tortilla chips
Pickled vegetables, Oregonzola crumbles, roasted shallot-balsamic vinaigrette
Preserved lemon vinaigrette, crispy prosciutto, fried capers, tomato relish, shaved Parmesan
Shiitake mushroom, asparagus and bacon relish, citrus gastrique
Preserved lemon vinaigrette, cherry relish
Sun-dried tomato cream sauce, sweet peas, roasted red pepper
Papaya beurre blanc, blood orange gastrique
Blackberry-port relish, house-made cornbread pudding
Andouille sausage, halibut, salmon, shrimp, mussels, clams, chicken, Paella rice, saffron
Alaska True Cod, surf clam strips, shrimp
Cream cheese icing, caramel sauce
Lemon drop cookies
Sweet banana sauce, toasted hazelnuts
Raspberry sauce, espresso crème anglaise, espresso bark
Classic Vanilla Bean or seasonal flavor. Served in pizzelle cookie cup
Sauza Blue Tequila, Cointreau, fresh margarita mix, float of cranberry juice
House-made caramelized pineapple shrub, Plantation pineapple rum, lime juice, served up
Red wine, Captain Morgan's Rum, fresh fruit, ginger ale
Vodka, orange liqueur, blood orange, cranberry juice, lime
Fresh fruit, white peach purée, white wine, Captain Morgan's Rum
House-made Arancello liqueur, Woodinville Whiskey Bourbon, sweet vermouth
House-made strawberry-rhubarb shrub, Bluewater Distillery's Halcyon Organic Gin, fresh lemon juice, soda
Choose from Whidbey Island Distillery's Loganberry, Blackberry, Raspberry or Boysenberry liqueur flavors
Our signature award-winning house-made Bloody Mary Mix
Raspberry-Cran or Huckleberry
Northwest-style white clam chowder with bacon
Oregonzola crumbles, sliced apples, shaved red onion, carrot, candied walnuts, crispy bacon, bleu cheese dressing
Chipotle-lime aioli
Cajun seasoned, smoked onion aioli
Sesame plum sauce, sweet chili sauce, seaweed salad
Manila Clams, Mussels, Combination. Choose between classic white wine-butter sauce or Thai red curry, coconut-lime broth
Seaweed salad, wasabi, pickled ginger
Pea shoot salad, sesame-lime vinaigrette
Herbed cream cheese, crispy capers, pickled veggies, toasted focaccia
Tillamook cheddar, Bistro sauce, bacon-onion jam, lettuce, tomato, red onion, fries
Smoked onion aioli, bacon, lettuce, tomato, brioche bun, fries
Red cabbage slaw, black beans, chipotle-honey vinaigrette, queso fresco, sour cream, pineapple-mango salsa, tortilla chips
Original recipe since 1938!
Alaska True cod, shrimp, clam strips
Sauza Blue Tequila, Cointreau, fresh margarita mix, float of cranberry juice
House-made caramelized pineapple shrub, Plantation pineapple rum, lime juice, served up
Red wine, Captain Morgan's Rum, fresh fruit, ginger ale
Vodka, orange liqueur, blood orange, cranberry juice, lime
Fresh fruit, white peach purée, white wine, Captain Morgan's Rum
House-made Arancello liqueur, Woodinville Whiskey Bourbon, sweet vermouth
House-made strawberry-rhubarb shrub, Bluewater Distillery's Halcyon Organic Gin, fresh lemon juice, soda
Choose from Whidbey Island Distillery's Loganberry, Blackberry, Raspberry or Boysenberry liqueur flavors
Our signature award-winning house-made Bloody Mary Mix
Raspberry-Cran or Huckleberry
Root Beer, Vanilla Cream, Black Cherry Cream
Coconut-Lime or Pom-Lemonade
Mixed greens, tomato, cucumber, choice of dressing
Simply grilled salmon, Yukon gold mashed potatoes, vegetable
2 pieces of our original recipe cod, French fries, tartar sauce
Served with rice, seasonal vegetable
Classic sandwich, French fries
Pasta tossed with garlic cream and Parmesan cheese
Lettuce, tomato, mayonnaise, American cheese, French fries
Two pieces of crispy chicken, French fries, barbecue sauce
Root Beer, Vanilla Cream, Black Cherry
Regular or Strawberry
One scoop of vanilla or seasonal selection
