20 migliori ristoranti Seafood per raccomandazione a Washington

FOB Poke Bar specializes in build-your-own poke bowls with a wide selection of bases, sauces, and fresh toppings. Diners can choose from various fish and rice options to create personalized combinations. The space is described as very clean, and the staff take time to guide guests through the many choices.

Fjord Oyster Bank offers a modest, relaxed setting for inventive seafood and Asian-inspired fusion dishes. Fresh local oysters share the menu with creative small plates, from curry to crisp egg rolls and updated classics. The kitchen focuses on clean, vivid flavors and family-style sharing, highlighting ingredients from the surrounding Hood Canal area.

Westward offers contemporary, mostly seafood-focused cooking in a modern space on the waterfront. Guests can relax in Adirondack chairs by the water or sit indoors and enjoy the airy, stylish decor. Dishes are served family style, encouraging sharing and sampling across the menu. Attentive staff and scenic views complete the experience.

Anthony's Homeport Olympia offers classic seafood dishes served in an attractive waterfront setting overlooking the marina and nearby park. Guests highlight well-prepared seafood, generous portions, and thoughtful service that allows for an unhurried meal. The restaurant also hosts private events, with buffet options and scenic views that add to the occasion.

Anthony's at Spokane Falls offers fresh Northwest-style seafood with a changing selection of daily fish, including preparations featuring salmon and halibut. Guests enjoy artisan cocktails and well-prepared starters in a dining room with large windows and a balcony overlooking the falls. Attentive, professional service and the dramatic river setting define the overall experience.

Big Fish Grill offers a seafood-focused menu alongside familiar American favorites, from flavorful chowders and soups to chicken dishes and notably crisp fries. A full bar with wine, beer, and cocktails complements the menu. The spacious dining room and bar comfortably accommodate both large groups and smaller parties, with prompt, accommodating service.

All Water Seafood & Oyster Bar highlights fresh local oysters, flavorful clam chowder, and a well-regarded breakfast in the heart of Seattle. Guests describe the staff as welcoming, attentive, and knowledgeable about regional seafood and beers. The bar serves creative cocktails, adding to the lively yet comfortable atmosphere for dining or drinks.

Paya Thai Fish & Chips serves fresh, lightly breaded fish and chips in a casual, cafeteria-style setting. Guests highlight the crisp, non-greasy fish, generous portions, and satisfying comfort dishes such as hearty salads and meatloaf. Attentive, friendly staff regularly check in, creating an easygoing, welcoming experience.

The White Swan Public House offers seafood-focused dining on the waterfront in a laid-back pub setting. Guests highlight fresh oysters, a hearty seafood stew in a light, spicy tomato broth, and creative bites like crab hush puppies, along with a concise selection of wines by the glass. Both seated dining and a takeout window with spots to stand or sit by the water create a flexible, lively experience, supported by an attentive, hard-working staff.

Brimmer & Heeltap is a neighborhood restaurant and bar known for its flavorful small plates and thoughtful desserts. Diners highlight a changing selection of seafood, pastas, and vegetable dishes, all prepared with care and balance. Cocktails are well crafted and the wine list offers bold, satisfying options. A lively soundtrack and personable, attentive staff contribute to its inviting, local feel.

The Melting Pot offers a leisurely dining experience well-suited to celebrations and memorable evenings. Guests highlight flavorful food, creative drinks, and the ability to accommodate vegetarian, vegan, and gluten-free preferences. Attentive, detail-oriented service and a cozy, intimate atmosphere contribute to its appeal as a destination for special occasions.

El Sirenito offers Mexican cuisine with a strong focus on seafood in Georgetown’s industrial neighborhood. The compact dining room and seasonal patio feature an airy, contemporary design suited to both casual meetups and date nights. Plates are designed for sharing, with fish tacos and housemade chips frequently noted, alongside well-made drinks from the bar.

Bell Harbor Marina offers a clean, well-kept harbor with power, water, and Wi‑Fi at the slips. Boaters appreciate the secure docks and easy access via ramp from the marina office. Its location near the waterfront places guests within walking distance of downtown attractions and a variety of dining options, while views across the harbor add to the appeal.

Located inside a neighborhood convenience store, 45th Stop N Shop & Poke Bar serves customizable poke bowls with fresh fish and a variety of toppings over rice, salad, or a mix of both. Portions are generous and prepared quickly, making it popular for a satisfying meal on the go. Seating is minimal, so many guests opt for takeout. The straightforward setup keeps the focus on clean flavors and freshness.

Oysterville Sea Farms is a casual seafood market specializing in very fresh local oysters and clams, often brought in directly from nearby beds. Guests can enjoy their shellfish on an outdoor deck with views of the water. The setting is simple and coastal, emphasizing freshness and straightforward preparation over formality.

Tommy O's @ The Camas Hotel offers Hawaiian-inspired plates alongside familiar American favorites in an intimate setting. Guests highlight flavorful Kalua pork, teriyaki beef, seafood appetizers, and fresh salads. Attentive, helpful servers and a compact dining room create a comfortable, unhurried experience.

Go Poke specializes in Hawaiian-style poke bowls with fresh, well-marinated fish and a variety of complimentary toppings for added texture and flavor. Signature combinations, including spicy options, are balanced with choices like brown rice. The casual space offers a steady but comfortable flow of diners. Soft-serve Dole Whip provides a nostalgic, tropical-style finish to the meal.

Linda's Fish and Chips is an unassuming roadside trailer specializing in freshly cooked seafood and classic fish and chips. Diners praise the crispy cornmeal-breaded fish, hand-cut fries, and options like oysters and shrimp. Orders are prepared to order and served at outdoor picnic tables amid nautical-themed decor, with staff noted for their welcoming attitude.