Kasuga Udon Tokiwa Wasada Town

Kasuga Udon Tokihawatada Town is a restaurant where you can savor authentic udon provided by the long-established 'Kasuga Udon' from Kuju. It features a refined broth made with kombu, bonito flakes, and shiitake mushrooms, a taste that has been cherished by locals for many years. The flat, slightly thin noodles have a pleasant texture and are enjoyed as a style of udon unique to Oita. With a diverse menu, each visit offers new flavors to enjoy, making it a place you’ll want to return to.