GABU
ございやガブ
A newcomer blending fragrant flavors with stylish ambiance
valutazione
Recensioni
menù
Japanese-style anchovy cabbage, special miso pickled cream cheese, two types of olives, homemade raisin butter
Smoked nuts, today's appetizer quiche, homemade pickles, ratatouille, smoked egg
Homemade bacon and mushroom garlic butter sauté, tomato and mozzarella caprese, smoked salmon carpaccio, country-style pate of white liver
Fried gnocchi cheese bake (tomato or mentaiko cream), homemade smoked four kinds assortment, tripe tomato stew (giara, honeycomb)
Clams, eringi mushrooms, small shrimp and scallops, plenty of mushrooms, mussels and squid, seafood mix
Assorted cold dish, assorted cheese platter, assorted prosciutto and salami, Wagyu roast beef ~tataki style~
Mentaiko cream, Pescaatore, Spaghetti aglio e olio, Vongole bianco, Natto pasta, Homemade bacon Amatriciana
Italian red and white wine
Standard, Italian, American, Mexican, Japanese, British
Smoked nuts, today's appetizer quiche, homemade pickles, ratatouille, smoked egg
Fried gnocchi cheese bake (tomato or mentaiko cream), homemade smoked four kinds assortment, tripe tomato stew (giara, honeycomb)
Homemade bacon and mushroom garlic butter sauté, tomato and mozzarella caprese, smoked salmon carpaccio, country-style pate of white liver
Assorted appetizers, assorted cheese platter, assorted prosciutto and salami, Wagyu roast beef ~tataki style~
Japanese-style anchovy cabbage, special miso pickled cream cheese, two types of olives, homemade raisin butter
Clams, eringi mushrooms, small shrimp and scallops, plenty of mushrooms, mussels and squid, seafood mix
Mentaiko cream, Pescatore, Spaghetti aglio e olio, Vongole, Natto pasta, Homemade bacon Amatriciana
Japanese-style anchovy cabbage, special miso pickled cream cheese, two types of olives, homemade raisin butter
Smoked nuts, today's appetizer quiche, homemade pickles, ratatouille, smoked egg
Homemade bacon and mushroom garlic butter grill, tomato and mozzarella caprese, smoked salmon carpaccio, rustic-style white liver pate
Fried gnocchi cheese bake (tomato or mentaiko cream), homemade smoked four kinds assortment, tripe tomato stew (giara, honeycomb)
Clams, eringi mushrooms, small shrimp and scallops, plenty of mushrooms, mussels and squid, seafood mix
Assorted cold dish, assorted cheese platter, assorted prosciutto and salami, Wagyu roast beef ~tataki style~
Mentaiko cream, Pescatore, Spaghetti aglio e olio, Vongole, Natto pasta, Homemade bacon Amatriciana
Italian red and white wine
Standard, Italian, American, Mexican, Japanese, British
