Namgumsun

Aged pork belly 200g / Aged pork neck 200g / Necktie meat 100g

Aged pork belly 200g/Aged pork neck 200g/Sirloin steak 100g

Aged pork belly 380g / Aged pork neck 380g / Necktie steak 140g

Aged pork belly 380g / Aged pork neck 380g / Necktie steak 150g / Mibak Tong Hangjeong steak 140g

A special pork belly from Namgeumsoon, aged for 8 days in dry aging, rich in juiciness and meat flavor

Pork neck aged for 8 days, with a deep meaty flavor and rich juiciness

Thickly sliced with a subtle and nutty flavor of pork belly

A part that only comes out 100g from one pig

A rich and savory soybean paste stew made with soybean paste from the village

A hearty kimchi stew carefully cooked by grandma

Busan's traditional food made with a broth containing 10 medicinal herbs and chewy wheat noodles

Savory ramen with a rich green onion oil and plenty of green onion slices

Steamed egg with a texture similar to soft pudding

Highly recommend mixing with various seasonings and eating