Sushi Ken
寿司けん / Sushiken
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A sushi restaurant with fresh seafood and warm hospitality
valutazione
Recensioni
menù
8,000 yen per person (8,640 yen tax included) From 2 servings Reservations required 3 days in advance
8,000 yen per person From 4 servings Reservations required 2 days in advance
The mini bowl can be changed to nigiri. The rice for the mini bowl is equivalent to one roll. The mini bowl is a menu item to be enjoyed in a tatami room.
Small... 400 yen Medium... 600 yen
Asahi Super Dry (Medium) Kirin Lager (Medium)
For those concerned about gout... 99% cut of purine
Non-alcoholic
Yukino Bijin Autumn Brew No. 1 (Akita) Dewazakura (Yamagata) Dewazakura Spring Light Snow (Yamagata) Jokigen Karakuchi Plus 12 (Yamagata) Jokigen Brew No. 1 (Yamagata) Suirou (Nagano) Minamiishi (Gunma) Natsuko Monogatari (Niigata) Tateyama (Toyama) Kirakucho Sanpoyoshi (Shiga) Ayaka (Fukuoka)

