Nuovo Restaurant

Fried Calamari marinated with garlic, peppers, pepperoncini, and vinaigrette wine sauce, side of marinara sauce

Sautéed mussels, fresh basil, tomato sauce (Fra Diavolo upon request)

3 Beef and pork meatballs in a red Ricotta marinara sauce

Filo dough stuffed with sweet fig and mascarpone cheese

Grilled olive oil, pecorino, and garlic topped Italian bread

2 Homemade rice balls stuffed green peas, deep fried and side of marinara sauce

French fries topped with Mozzarella cheese and Bolognese sauce, finished in oven

4 piece jumbo shrimp

Assorted Italian salami, olives, fresh assorted cheeses, grilled vegetables, marinated tomatoes, cucumbers, pepperoncini, accompanied with crostini

Albanian yogurt sauce, beefsteak tomatoes, olives, red roasted Italian peppers, feta cheese, finished with olive oil, garlic, fresh herbs accompanied with crostini

Toasted bread, topped with chopped fresh tomatoes, garlic, basil, olive oil and vinegar

Marinated roasted red peppers, caramelized red onions, goat cheese, raisins, roasted walnuts, tossed with balsamic vinegar dressing over mixed greens

Romaine hearts, homemade croutons tossed with creamy homemade Caesar dressing

Fresh tomatoes and mozzarella cheese topped with olive oil, balsamic glaze, and fresh basil

Mixed greens, tomatoes, olives, chopped onions, and parmesan cheese tossed with olive oil

Iceberg lettuce, tomatoes, cucumber, onions, olives & feta with Greek dressing

Tomatoes, cucumbers, onions, green peppers, black olives, fresh garlic, olive oil, tossed with vinegar and feta cheese accompanied with crostini bread

Sautéed chicken, Italian sweet sausage, garlic, onions, roasted peppers, red tomato sauce served with penne

Sautéed chicken medallions with olive oil, garlic, onions, mushrooms and Marsala wine served with cheese ravioli

Pan fried, breaded chicken breast, topped with marinara sauce, mozzarella cheese, finished in the oven with choice of pasta

Sautéed breast of chicken with garlic, onions, capers, lemon, and white wine sauce served with linguine

Sautéed shrimp, calamari, mussels and fish of the day in olive oil, garlic, shallots, and roasted red peppers, with marinara sauce. (Fra Diavolo upon request)

Filet of salmon sautéed with creamy Madeira wine, fresh spinach and lobster meat, served with cheese ravioli

Sautéed Scallops with olive oil, garlic, tomatoes, baby spinach and white wine over cheese ravioli

Sautéed Shrimp with garlic, onions, butter, and Arborio rice finished with champagne

Salmon steak marinated and grilled to perfection, accompanied with Ortega rice and oven roasted mixed vegetables

2 of 3oz Tenderloin of beef sautéed with olive oil, garlic, shallots, tomatoes, baby spinach in a cabernet sauce, and served with mushroom risotto

Tenderloin of Beef marinated with fresh herbs and garlic grilled to your liking, accompanied with Ortega rice, oven roasted mixed vegetables and a side of shallot cabernet sauce

Zucchini, summer squash, fresh tomatoes, spinach, onions sautéed in an olive oil, garlic, white wine sauce

Sautéed mushrooms with sundried tomatoes in a truffle oil, garlic, red wine sauce

Sautéed black olives, capers, fresh tomatoes, fresh basil, olive oil, garlic, topped with Parmesan cheese

Sautéed pancetta, shallots, garlic in a black pepper, egg yolk, creamy Parmesan cheese sauce

Homemade meatballs tossed in home-made marinara sauce, choice of pasta

Ground Beef, onions, garlic, celery, carrots, crushed tomatoes finished in a creamy sauce

Creamy, homemade, parmesan cheese and egg yolk Alfredo sauce

Classic, creamy pink vodka sauce

Tortellini pasta tossed in truffle oil with home-made Gouda, parmesan and sharp provolone cheese sauce, with chunks of fresh lobster meat and lobster tail and pancetta

Layers of breaded, pan-fried Eggplant, Ricotta cheese, marinara sauce, topped with Mozzarella and Parmesan cheese, baked in the oven

Classic home-made lasagna, layered with mozzarella, ricotta cheese, sautéed ground beef with onions, fresh herbs and tomato sauce

Sautéed shrimp with onions, garlic, olive oil, lemon, fresh basil, and fresh tomatoes over linguine

Sautéed chicken medallions with olive oil, garlic, onions, mushrooms and Marsala wine

Pan fried, breaded chicken breast, topped with marinara sauce, mozzarella cheese, finished in the oven

Sautéed breast of chicken with garlic, onions, capers, lemon, and white wine sauce

Salmon steak marinated and grilled to perfection

2 of 3oz Tenderloin of beef sautéed with olive oil, garlic, shallots, tomatoes, baby spinach in a cabernet sauce

Arborio rice sautéed in a creamy garlic, olive oil, spinach, and parmesan sauce

Choices: Penne, linguine, spaghetti, angel hair

with Veggies and Potatoes

with Butter and Grated Cheese

Fresh Burrata cheese and tomatoes drizzled with extra virgin olive oil and Fig balsamic reduction

Buffalo Mozzarella over Red & Yellow Beets

Mussels sautéed, Dijon Sauce

2 Pan seared Filet Mignon (3oz each) in a Cognac Au Poivre sauce served with sausage-broccoli ravioli

Roasted ½ rack of Lamb topped with shallot red wine reduction paired with mashed potatoes and oven roasted vegetables

Marscapone and Marsala flirting with pillows of Kahlua'd cake

Maker's Mark and Disaronno Liqueur

Stoli Citron Vodka, Limoncello, and Sour Mix

Citron vodka, Cointreau & Sour Apple Liquor

Rye Bourbon, Lime Juice and Gosling Ginger Beer

Gosling Dark Rum & Ginger Beer

Citron Vodka, Lemoncello, and Cranberry Juice

St. Germain and Grape Fruit juice, topped with Prosecco

Maker's Mark, equal parts Dry & Sweet Vermouth

Grand Marnier, Hennessy VS, splash of lemon juice

Prosecco, Aperol with a splash of soda water

Peach White, Raspberry Red, Apple

Crop Cucumber Vodka (organic), lime juice and ginger beer

Stoli Citron Vodka, Limoncello, and Sour Mix

Pineapple Vodka, Malibu Coconut rum, orange juice, pineapple juice, splash of soda water

Bacardi, lime wedges, fresh mint leaves, extra fine suggar, soda water

Vanilla Vodka, Kahlua, Baily's Irish Cream, Amaretto, and a shot of freshly brewed espresso

Godiva Chocolate Liquor, Stoli Raspberry Vodka with a hint of Chambord

Vanilla Vodka, Chocolate Liquor and splash of Baileys Irish Cream

Jameson Irish whiskey with Amaretto and Coffee

Frangelico, Baileys and Coffee