Bistro Sto

Seasonal sashimi platter consisting of 11 varieties, priced at 43,000 won for 2 people, 62,000 won for 3 people, and 79,000 won for 4 people.

A sushi dish enjoyed by mixing bluefin tuna and white fish in a bowl.

Stoupa pasta with an aglio e olio base Once you try it, you can't help but become a regular Stoupa's signature pasta

Domestic tenderloin, lean, moist, and thick

A representative dish with a soy sauce base that allows you to experience the original taste of beef tartare.

A healthy nourishing dish made by simmering Hanwoo beef brisket and knuckle for over 2 hours (feat. ponzu sauce)

Crispy fried eggplant topped with a generous amount of ragu sauce

Once you taste it, you can't get enough... Uni Make sure to try it!

Tomato-based pasta simmered for over 4 hours with minced beef and pork

Tender sea bream fillet braised in a soy sauce base