MC Kitchen

chef's selections, marinated olives, seasonal marmalade, crostini

choice of Diavolo concase or White wine

basil, lemon aioli

pomodoro, ricotta, basil

Aperol, Passionfruit, Prosseco

Mijenta Blanco, Cilantro, Lime, Spicy Bitters

Vida Mezcal, Luxardo Bianco, Dolin Blanco

caper, truffle aioli, arugula

fennel, grapefruit, frisee, crispy quinoa, ginger citrus vinaigrette

nero risotto forma, pancetta sherry vinaigrette

marinated, tomato, prosciutto, basil pistou, walnut

parmesan reggiano, croutons, creamy garlic dressing, white anchovies

sicilian pistachios, dried cranberries, point reyes blue cheese, maple vinaigrette

mixed garden greens, apples, celery, almonds, currants, point reyes blue cheese, maple dressing

chicken breast, cherry tomatoes, arugula, red onions

cipollini marmalade, parma prosciutto, fontina, arugula, saba

mushroom fonduta, sunny side up farm eggs, truffle oil

tomato conserva, caramelized onions, mozzarella, basil

mozzarella, basil

vine ripened tomato, basil

roasted pear, robiola, grana padano, taleggio, white truffle cream

manila clams, pei mussels, prawns, preserved meyer lemons, calabrian chili broth

ground veal, venison, pork, porcini mushrooms, parmigiano reggiano

spicy italian sausage, wild mushrooms, peppers, arugula, parmigiano reggiano

contorno del giorno

choice of two contorni

mushrooms, provolone, lettuce, tomato, brioche bun

sliced heirloom tomatoes, avocado, saba, basil

ceci puree, caramelized brussels sprouts bacon apple hash

vine ripened tomatoes, basil, parmigiano reggiano, arugula, balsamic vinaigrette

stone oven roasted marble potatoes, pearl onions, pepperoncini pan jus

chef's selections, marinated olives, seasonal marmalade, crostini

choice of Diavolo concase or White wine

basil, lemon aioli

pomodoro, ricotta, basil

Aperol, Passionfruit, Prosseco

Mijenta Blanco, Cilantro, Lime, Spicy Bitters

Vida Mezcal, Luxardo Bianco, Dolin Blanco