Yubok Haemul Kalguksu Dongtan Direct Branch

Seafood knife-cut noodles based on pufferfish broth boast a deep and clear soup flavor, complemented by a variety of seafood such as clams, oysters, and octopus. The homemade noodles are chewy and soft, pairing well with the broth. The stir-fried baby octopus and chive pancake is rich in baby octopus, chives, and dried shrimp, offering an excellent umami taste.

It offers a clean and cozy wood-toned interior that provides a café-like atmosphere. With large windows, comfortable dining is possible throughout the four seasons, and there are also group seating arrangements for family gatherings.