Gotenba Nikudokoro Kura
御殿場肉処 くうら / Gotemba Nikudokoro Kuura
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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A hidden gem of a yakiniku restaurant focused on local ingredients
Punti consigliati
valutazione
Recensioni
menù
This is our basic course, featuring rare cuts of Wagyu beef in an elegant manner! *An all-you-can-drink plan is available separately (2 hours: 1,500 yen, 2.5 hours: 2,000 yen).
This is a luxurious course that allows you to fully enjoy the charm of Wagyu Shizuoka Sodachi! *An all-you-can-drink plan is available separately (2h: 1,500 yen, 2.5h: 2,000 yen).
This set includes 5 grilled items and grilled vegetables, priced at approximately 3,500 yen per person, making it a great deal. Ordering from here is the Kura style!
A set of 5 grilled items and grilled vegetables for about 2,830 yen per person, making it a great deal. This is the way to order at Kuura!
This is a signature dish of Kura. We would like to express our gratitude to the local farmers for allowing us to recommend rice.
A summer limited edition Western-style kamameshi with tomatoes, basil, grilled cheese, and bacon. This is our pride and joy!
The specialty of Gotemba Koyama, 'Watered Vegetable Pickles' pairs perfectly with 'Gotemba Koshihikari' rice!
Kura's original soba salad, highly praised. Leaf lettuce, tofu, and soba are primarily sourced locally.
The marbling in the lean meat is unique to A4 grade or higher Wagyu! Enjoy the deliciousness and aroma of Wagyu with a light grated daikon ponzu sauce.
We are particular about using domestic buckwheat flour and local flour, with yam as a binding agent.
This is our basic course, featuring rare cuts of Wagyu beef in an elegant manner! *An all-you-can-drink plan is available separately (2 hours: 1,500 yen, 2.5 hours: 2,000 yen).
This is a luxurious course that allows you to fully enjoy the charm of Wagyu Shizuoka Sodachi! *An all-you-can-drink plan is available separately (2h: 1,500 yen, 2.5h: 2,000 yen).
This set includes 5 grilled items and grilled vegetables, priced at approximately 3,500 yen per person, making it a great deal. Ordering from here is the Kura style!
This is a signature dish of Kura. We would like to express our gratitude to the local farmers for allowing us to recommend their rice.
A summer limited edition Western-style kamameshi with tomatoes, basil, grilled cheese, and bacon. This is our proud creation!
The specialty product from Gotemba Koyama, 'Watered Vegetable Pickles' pairs perfectly with 'Gotemba Koshihikari' rice!
A original soba salad from Kuura, which is well-received. Leaf lettuce, tofu, and soba are prioritized from local sources.
The marbling in the lean meat is unique to A4 grade or higher Wagyu! Enjoy the delicious flavor and aroma of Wagyu with a light ponzu sauce.
We focused on using domestic buckwheat flour and local flour, with yam as a binding agent.
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