Yakiniku Takakura
やきにく 高倉
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A yakiniku restaurant with exquisite curry lunch and tender meat
valutazione
Recensioni
menù
Dip in a Japanese-style broth and enjoy with homemade sesame sauce or citrus soy sauce. It's popular to be able to enjoy both Wagyu and black pork.
The most rare and delicious meat among marbled cuts. Served with homemade Japanese-style sauce, daidai ponzu jelly, and rock salt.
Limited quantity available.
Enjoy a large ribeye with shabu-shabu! It melts softly in your mouth, spreading sweetness. Please enjoy it with our special sauce.
Please enjoy the sweet and juicy black pork with handmade ponzu jelly.
Shrimp, Squid, Scallops
A luxurious assortment of sirloin, tenderloin, and premium short rib
Zabuton beef, large slice of loin, premium kalbi
Tenderloin, Premium Lean Beef Kalbi, High-Quality Lean Beef Kalbi
Premium Sirloin, Premium Short Rib, Medium Cut Short Rib
Loin, Kalbi, Hormone
1 go 1100 yen, 2 go 2200 yen, keep 4950 yen

