Kyoto Yakiniku Nishiki Yamashina
京焼肉 にしき 山科店 / Kyo Yakiniku Nishiki Yamashina
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Delizioso barbecue in una stanza in stile casa tradizionale
Punti consigliati
valutazione
Recensioni
menù
Please enjoy thinly sliced top-grade sirloin with a special sauce and egg.
This is a very tender cut of red meat with almost no fat, as it comes from the least exercised part of the animal. It is a premium cut that yields only a small amount from each animal. Salt-grilled (thick cut) ... 2,980 yen, Sauce-grilled (yakiniku cut) ... 2,980 yen
A premium cut that rivals filet. It is finely textured, juicy, and tender. The meat quality is the best.
Even thicker than thick cuts. Please enjoy it grilled on the outside and rare on the inside.
Thickly sliced from the particularly tender part of the beef tongue. Be careful not to overcook!
(Napa Cabbage, Okra)
(Napa Cabbage, Okra)
Large...480 yen Medium...380 yen Small...280 yen
(Please choose between vanilla or black sesame)
Wheat
Sweet Potato

