Hanuchon

This is Same-Day Slaughtered Korean Beef Mungtigi. Since it is slaughtered on the same day, it is only sold on weekdays in the afternoon. On weekends, lunch is from the day before slaughter.

Tenderloin, ribeye, chuck flap, flank, etc. The composition may vary.

Tenderloin, ribeye, chuck flap, flank, etc. The composition may vary depending on the store's availability.

Beef ribeye 100g + Cold Noodles or Soybean Paste

This menu item is served thicker than a regular steak, so you can order 200g or more.

Korean beef++ paired ribs 5, 6, 7, 8 directly processed

A representative menu of Hanwoo Rich in flavor with moderate fat

A representative menu with almost no fat A representative menu of low-fat cuts, light and savory taste

It is relatively low in fat and is a special cut that yields about 1kg from one cow. It has a unique flavor.

A representative of Hanwoo marbling Recommended for those who enjoy rich and fatty flavors due to its high marbling.

150g of Hanwoo beef + Cold Noodles or Soybean Paste

This price includes a meal, and you can choose between lotus leaf rice and stone pot rice.