MaShu Jingu no Mori
MaShu 神宮の杜
valutazione
Recensioni
menù
Sakura Soft Cream with Small Matcha Sakura Bean Butter Sandwich (the butter sandwich can be changed to other flavors)
Carefully selected Sicilian olive oil served with rock salt and black pepper
Kyoto Uji
Organic, Hokkaido produced
Organic Cacao Beans
Uji Matcha
Walnut, Almond
Hokkaido produced fresh cream, natural salt
Belgian cocoa 80%・72%
Yoichi produced, French produced
Organic Saga Miracle Lemon 'Hoshouju'
Yoichi produced, Aomori produced
Organic Hokkaido grown Niwa black beans
Pesticide-free, blended with 11 types of herbs: red clover, hyssop, sage, German chamomile, lemon thyme, calendula, rosemary, holy basil, marjoram, lemon balm, spearmint.
Juice and fruits included
We select Japanese wines, focusing on red, white, orange, and sparkling.
A classic lager with a fragrant aroma
An ale with a rich aroma and deep flavor that harmonizes
A refreshing and fruity wheat beer with subdued bitterness
An ale characterized by a vivid aroma and bitterness of hops
A black beer with a refreshing coriander aroma
A clean I.P.A. with a lingering aftertaste.
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