Ojori Kurashiki

An addictive texture! The small octopus and collagen-rich hormone match perfectly. *Orders are accepted from two servings. ◆Highly recommended... Ojiya set

Addictive texture! Featuring baby octopus and samgyeopsal as the main ingredients, along with tteokbokki and vegetables diving in! *Orders are accepted from two servings onwards. ◆Highly recommended… Ojiya set

One whole blue crab and two cut crabs marinated in a soy sauce-based sauce. It pairs exceptionally well with rice, to the point that it is called a 'rice thief.'

[Cut Crab 5 pieces] Using a gochujang-based sauce. Recommended for those who like it spicy.

[4 Shrimp] A pleasant texture unique to fresh shrimp with a firm bite.

[4 Shrimp] The appetizing sweet and spicy sauce is quite addictive. This is also recommended.

[1 Blue Crab and 3 Shrimp]

1 Whole Blue Crab and 3 Cut Crabs

[3 Cut Crabs and 3 Shrimp]

If you want to taste authentic Korea, this is it! *Can be made extremely spicy upon request.

Addictive spiciness!

Crispy on the outside, juicy on the inside! *Ojori Fried Chicken can be chosen from two types of sauces. 1. Perfect match 'Honey Mustard' 2. Special sweet and spicy sauce 'Sweet and Spicy Yangnyeom' *Can be made very spicy. 3. New sensation 'Chocolate' 4. Yuzu scented 'Yuzu Honey'

The miso sauce, crafted with a perfect balance, clings tightly to the pork.

Gently envelops the zosui with the rich flavor of slowly simmered beef bone soup.

On top of warm rice, a variety of colorful namul is placed, and with spicy gochujang, the deliciousness is further enhanced.

A classic Korean dish where bibimbap is eaten while being grilled in a hot stone pot. / Plenty of vegetables and meat. The slightly spicy taste is said to be addictive.

Korean seaweed rolls wrapped with colorful vegetables and the flavor of sesame oil. Highly recommended.

Large serving... 300 yen (including tax) Small serving... 200 yen (including tax)

Our rice is made from domestically produced rice. 1. For the hot stone-baked bibimbap, add spicy miso 'gochujang' to your liking... 2. Let's mix the colorful namul with the rice and bake it together. 3. Please enjoy the recommended stone-baked bibimbap from Gashori.

A super collaboration of carefully crafted noodles and soup.

Spicy cold noodles without soup. Mixed and eaten with a special spicy miso sauce. No buckwheat flour.

A wild-style stew where sausage, cheese, vegetables, and ramen come together in a scrum.

A popular hot pot dish slowly simmered with pork bone meat and potatoes.

A nutritious medicinal dish slowly simmered with Korean ginseng and chicken. ■ Half Samgyetang... 1690 yen (tax included) perfect volume for one person.

[Rice or Ramen or Udon] + [Egg, Kimchi, Seaweed]

Non-spicy Sundubu Jjigae

Highly recommended with plenty of seafood ingredients!

Rich and full of flavor.

Spicy soup with clams and tofu

Even more delicious and rich with kimchi.

Contains cheese, with a mild spiciness.

An anti-aging dish

Even more delicious with the addition of oyster flavor

Spicy soup with beef and vegetables.

A gentle flavor that is perfect for cleansing the palate.

Rich in minerals. It is valued in Korea for women before and after childbirth.

Crunchy texture and low in calories. A great companion for drinks.

Garlic and ginger enhance the flavor even more.

Umami and sweetness overflow in your mouth.

This is a fresh yukke made with horse meat.

Made with carefully selected Napa cabbage and finished with heartfelt dedication.

Crisp and crunchy radish kimchi.

Very juicy cucumber kimchi.

[Bean Sprouts / Spinach / Fernbrake / Carrot, etc..]

Salted cod (tara). It is perfect as a snack with alcohol.

Korean-style seasoned seaweed with salt and sesame oil.

[Napa Cabbage Kimchi / Cubed Radish Kimchi / Cucumber Kimchi]

A very popular dish, this is bean sprout namul.

The supporting roles are fresh faces every day.

The spiciness and the creaminess of the cheese are delicious.

Chapchae with plenty of beef.

Handmade dumplings served with Korean-style spicy sauce.

Please enjoy our handmade dumplings with our recommended Sundubu Jjigae.

Fluffy egg Korean-style chawanmushi. Very popular among children.

Sweet and spicy stir-fried Korean rice cakes

Very popular in Korea. Stir-fried glass noodles and vegetables.

You can enjoy a set of tofu and pork kimchi stir-fry.

Stir-fried pork and kimchi with vegetables.

Stir-fried clams with garlic in a soy sauce base.

Spicy stir-fry with octopus and vegetables.

Stir-fried horomon and garlic vegetables. You can choose between spicy and salty flavors.

Steamed pork with wrapping vegetables.

A premium dish made with top-quality meat.

First, please try it once. It is exquisite.

Includes Sanchu (lettuce), Green Onion Mucim, and Grilled Kimchi ■ Additional meat... 950 yen (tax included) *Orders must be for at least 2 servings

Includes Sanchu, Green Onion Muji, and Grilled Kimchi ■ Additional meat... 950 yen (tax included) *Orders must be for 2 servings or more

Sanchu / Green Onion Salad / Grilled Kimchi included ■ Additional meat... 850 yen (tax included) ※ Orders are from 2 servings

In Korean cuisine, it is recommended to wrap meat dishes in sanchu and eat them.

Green chili pepper (3 spicy) / green onion muchim (1 spicy) / perilla leaves / sliced garlic... each 390 yen (including tax)

Korean-style sukiyaki bulgogi, made easy to eat.

A super spicy chicken dish that caused a huge boom in South Korea.

Pultak covered in cheese is super deliciously spicy! Recommended for women as well.

We used our homemade kimchi.

The creamy and flavorful cheese pairs perfectly with the chijimi.

When it comes to Korean cuisine, Chijimi is a classic. Please enjoy it with our homemade sauce.

A Korean-style savory pancake filled with abundant seafood.

(Bibimbap) Choice: Bibimbap, Cheese Bibimbap, Mentaiko Bibimbap, Kimchi Bibimbap, Bulgogi Bibimbap (Chigae) Choice: Sundubu Chigae, White Sundubu Chigae, Yukgaejang Soup

Please choose 2 types of sauce: Honey Mustard, Sweet and Spicy Yangnyeom, Spicy Yangnyeom, Chocolate, Yuzu Honey

Bottiglia (rossa e bianca)

Pera, Uva, Pesca

Medium (refill)…300 yen (tax included)

Nikaido Barley Shochu Bottle 3,690 yen

Barley Shochu: River of the Gods Bottle 3,500 yen

Imo Shochu Kurokirishima Bottle 3,190 yen

(On the rocks or soda or water dilution or hot water dilution)

JINRO Bottle…2990 yen (including tax)

(On the rocks, with water)

■ Grilled meat platter with 3 types on a hot plate ・ Premium thick-cut short rib ・ Premium thick-cut tongue ・ Thick-cut pork belly ■ Sanchu set ■ Kimchi platter with 3 types ■ Namul platter with 4 types ■ Gojeongri salad ■ Cheese tteokbokki ■ Seafood or cheese chijimi ■ Sundubu jjigae or white sundubu jjigae ■ Dessert of the day

■ Please choose your main dish A. Cheese Tteokgalbi B. Thick-cut Samgyeopsal (with Sanchu) ■ Assorted 3 types of Kimchi ■ Assorted 4 types of Namul ■ Today's Salad ■ Japchae ■ Tteokbokki ■ Healthy Vegetable Chijimi ■ Stone-grilled Bibimbap or Rice + 2-hour all-you-can-drink (last order 30 minutes before) … 1,000 yen (tax included)

■ Please choose a hot pot dish A. Budae Jjigae B. Gamjatang C. Beauty Herbal Samgyetang D. Beauty Collagen Hormone Hot Pot ■ Sanchu Set ■ Assorted 3 Types of Kimchi ■ Assorted 4 Types of Namul ■ Today's Salad ■ Tteokbokki ■ Japchae ■ Healthy Vegetable Jeon ■ Stone-Grilled Bibimbap or Rice