Solsot

A signature menu of Solsot that everyone, regardless of age or gender, can enjoy deliciously!

A rice dish featuring fresh sea bream and scallop roe, known for its exquisite mild flavor!

A rice pot made with domestically sourced freshwater eel, served with eel sauce on top of well-cooked rice through a special cooking process!

Stone pot rice lightly cooked on top with aged salmon and a secret sauce unique to the stone pot!

A nutritious rice dish filled with moist grilled hairtail, offering a light and savory flavor!

A rice dish featuring live abalone from Wando and a rich broth made from its innards, delivering a delightful nuttiness!

A pot rice that captures the warmth of Jeju with aged domestic pork neck and ferns!

Rich pot rice with cockles from the southern coast and a sweet and sour seasoning!

A reinterpretation of stone pot rice with tender thigh meat, spicy and sweet sauce, and plenty of cheese!

Stone pot rice topped with grilled brisket in green onion oil and garlic teriyaki sauce, filled with a rich and savory flavor!

A delicious and healthy shrimp nutritional rice pot filled with pork, shrimp, and six kinds of fresh vegetables.