Hakkōsha Kogura

Fermentation House KOGURA is a unique bakery located in the historic streets of Hita City, Oita Prefecture. The carefully selected fermented ingredients used in their lunch offerings delight both the eyes and the palate, providing a healthy yet rich flavor experience. The meat dishes and dessert panna cotta, in particular, captivate many guests with their tenderness and exquisite sweetness. Don't miss the bread baked with sake brewery water and yeast, which is low in calories yet full of aromatic flavor.