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Eureka 89
Eureka 89 - Dining & Events
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
Ultime informazioni
Skyline Fine Dining with Creative Tasting Menus
valutazione
Recensioni
fotografia
menù
Sweet ginger, apple, fennel pollen. Wine pairing: Chandon Blanc de Blancs NV, Yarra Valley VIC
Tamarind, miso, lovage. Wine pairing: Voyager Estate Chenin Blanc 2018, Margaret River WA
Cauliflower, yeast, smoked egg yolk. Wine pairing: Wittmann Riesling Trocken 2017, Rheinhessen GER
Carrots, mead, muntari berries. Wine pairing: Ben Haines Pinot Noir 2019, Yarra Valley VIC
Confit shallots, pea cream, beef dashi. Wine pairing: Ministry of Clouds Tempranillo, Grenache 2018, McLaren Vale SA
Meringue, honeycomb, lemon myrtle. Wine pairing: Sommelier selection
Kohlrabi, apple salad, nori yuzokosho. Wine pairing: Chandon Blanc de Blancs NV, Yarra Valley VIC
White miso, celeriac gastrique, black rice. Wine pairing: Voyager Estate Chenin Blanc 2018, Margaret River WA
Cauliflower, yeast, smoked egg yolk. Wine pairing: Wittmann Riesling Trocken 2017, Rheinhessen GER
Cheese gnocchi, garlic aioli, vincotto. Wine pairing: Stonier Pinot Noir 2019, Mornington Peninsula VIC
Grains, alliums, pea emulsion. Wine pairing: Ministry of Clouds Tempranillo, Grenache 2018, McLaren Vale SA
Meringue, honeycomb, lemon myrtle. Wine pairing: Sommelier selection
Sweet ginger, apple, fennel pollen. Wine pairing: Chandon Blanc de Blancs NV, Yarra Valley VIC
Carrots, mead, muntari berries. Wine pairing: Ben Haines Pinot Noir 2019, Yarra Valley VIC
Confit shallots, pea cream, beef dashi. Wine pairing: Ministry of Clouds Tempranillo, Grenache 2018, McLaren Vale SA
Meringue, honeycomb, lemon myrtle. Wine pairing: Sommelier selection
Kohlrabi, apple salad, nori yuzokosho. Wine pairing: Chandon Blanc de Blancs NV, Yarra Valley VIC
Cheese gnocchi, garlic aioli, vincotto. Wine pairing: Stonier Pinot Noir 2019, Mornington Peninsula VIC
Grains, alliums, pea emulsion. Wine pairing: Ministry of Clouds Tempranillo, Grenache 2018, McLaren Vale SA
Meringue, honeycomb, lemon myrtle. Wine pairing: Sommelier selection
sweet ginger, apple, fennel pollen
roasted baby cos, malt, thyme, garlic roasted potatoes
du puy lentils, onion soubise, gastrique jus
meringue, honeycomb, lemon myrtle
hand-cut chips & vegetables
vanilla & raspberry ice cream, freeze dried raspberries, chocolate
still & sparking water, soft drinks, mocktails
Sweet ginger, apple, fennel pollen. Wine pairing: Chandon Blanc de Blancs NV, Yarra Valley VIC
Tamarind, miso, lovage. Wine pairing: Voyager Estate Chenin Blanc 2018, Margaret River WA
Cauliflower, yeast, smoked egg yolk. Wine pairing: Wittmann Riesling Trocken 2017, Rheinhessen GER
Carrots, mead, muntari berries. Wine pairing: Ben Haines Pinot Noir 2019, Yarra Valley VIC
Confit shallots, pea cream, beef dashi. Wine pairing: Ministry of Clouds Tempranillo, Grenache 2018, McLaren Vale SA
Meringue, honeycomb, lemon myrtle. Wine pairing: Sommelier selection
Kohlrabi, apple salad, nori yuzokosho. Wine pairing: Chandon Blanc de Blancs NV, Yarra Valley VIC
White miso, celeriac gastrique, black rice. Wine pairing: Voyager Estate Chenin Blanc 2018, Margaret River WA
Cauliflower, yeast, smoked egg yolk. Wine pairing: Wittmann Riesling Trocken 2017, Rheinhessen GER
Cheese gnocchi, garlic aioli, vincotto. Wine pairing: Stonier Pinot Noir 2019, Mornington Peninsula VIC
Grains, alliums, pea emulsion. Wine pairing: Ministry of Clouds Tempranillo, Grenache 2018, McLaren Vale SA
Meringue, honeycomb, lemon myrtle. Wine pairing: Sommelier selection
Sweet ginger, apple, fennel pollen. Wine pairing: Chandon Blanc de Blancs NV, Yarra Valley VIC
Carrots, mead, muntari berries. Wine pairing: Ben Haines Pinot Noir 2019, Yarra Valley VIC
Confit shallots, pea cream, beef dashi. Wine pairing: Ministry of Clouds Tempranillo, Grenache 2018, McLaren Vale SA
Meringue, honeycomb, lemon myrtle. Wine pairing: Sommelier selection
Kohlrabi, apple salad, nori yuzokosho. Wine pairing: Chandon Blanc de Blancs NV, Yarra Valley VIC
Cheese gnocchi, garlic aioli, vincotto. Wine pairing: Stonier Pinot Noir 2019, Mornington Peninsula VIC
Grains, alliums, pea emulsion. Wine pairing: Ministry of Clouds Tempranillo, Grenache 2018, McLaren Vale SA
Meringue, honeycomb, lemon myrtle. Wine pairing: Sommelier selection
sweet ginger, apple, fennel pollen
roasted baby cos, malt, thyme, garlic roasted potatoes
du puy lentils, onion soubise, gastrique jus
meringue, honeycomb, lemon myrtle
hand-cut chips vegetables
vanilla raspberry ice cream, freeze dried raspberries, chocolate
still sparking water, soft drinks, mocktails
Sweet ginger, apple, fennel pollen. Wine pairing: Chandon Blanc de Blancs NV, Yarra Valley VIC
Tamarind, miso, lovage. Wine pairing: Voyager Estate Chenin Blanc 2018, Margaret River WA
Cauliflower, yeast, smoked egg yolk. Wine pairing: Wittmann Riesling Trocken 2017, Rheinhessen GER
Carrots, mead, muntari berries. Wine pairing: Ben Haines Pinot Noir 2019, Yarra Valley VIC
Confit shallots, pea cream, beef dashi. Wine pairing: Ministry of Clouds Tempranillo, Grenache 2018, McLaren Vale SA
Meringue, honeycomb, lemon myrtle. Wine pairing: Sommelier selection
Kohlrabi, apple salad, nori yuzokosho. Wine pairing: Chandon Blanc de Blancs NV, Yarra Valley VIC
White miso, celeriac gastrique, black rice. Wine pairing: Voyager Estate Chenin Blanc 2018, Margaret River WA
Cauliflower, yeast, smoked egg yolk. Wine pairing: Wittmann Riesling Trocken 2017, Rheinhessen GER
Cheese gnocchi, garlic aioli, vincotto. Wine pairing: Stonier Pinot Noir 2019, Mornington Peninsula VIC
Grains, alliums, pea emulsion. Wine pairing: Ministry of Clouds Tempranillo, Grenache 2018, McLaren Vale SA
Meringue, honeycomb, lemon myrtle. Wine pairing: Sommelier selection
Sweet ginger, apple, fennel pollen. Wine pairing: Chandon Blanc de Blancs NV, Yarra Valley VIC
Carrots, mead, muntari berries. Wine pairing: Ben Haines Pinot Noir 2019, Yarra Valley VIC
Confit shallots, pea cream, beef dashi. Wine pairing: Ministry of Clouds Tempranillo, Grenache 2018, McLaren Vale SA
Meringue, honeycomb, lemon myrtle. Wine pairing: Sommelier selection
Kohlrabi, apple salad, nori yuzokosho. Wine pairing: Chandon Blanc de Blancs NV, Yarra Valley VIC
Cheese gnocchi, garlic aioli, vincotto. Wine pairing: Stonier Pinot Noir 2019, Mornington Peninsula VIC
Grains, alliums, pea emulsion. Wine pairing: Ministry of Clouds Tempranillo, Grenache 2018, McLaren Vale SA
Meringue, honeycomb, lemon myrtle. Wine pairing: Sommelier selection
sweet ginger, apple, fennel pollen
roasted baby cos, malt, thyme, garlic roasted potatoes
du puy lentils, onion soubise, gastrique jus
meringue, honeycomb, lemon myrtle
hand-cut chips & vegetables
vanilla & raspberry ice cream, freeze dried raspberries, chocolate
still & sparking water, soft drinks, mocktails
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